Eating At Tokyo Olympics

Only Eat In The Olympic Village

Per Japan Today, the village can host up to 18,000 people at a time, which amounts to around 48,000 meals a day. So organisers will provide 700 menu options, 3,000 seats at the main two-storey cafeteria and 2,000 staff at peak hours to meet the needs of all. And the tables all have plexiglass down the middle to avoid the spread of COVID-19. Athletes must keep mealtimes as short as possible due to the reduced seating.

Menus are largely divided into three categories: Western, Japanese and Asian which covers Chinese, Indian and Vietnamese options.