Why You Should Eat More Cranberries and Easy Recipes

Cranberry recipes: sides

Cranberry sweet potato casserole with candied pecan

• Combine and roast the following (except for pecans) in the oven at 400°F for 40 minutes, garnish with a layer of candied pecans before serving
• 3 large sweet potato, cubed
• 4 tbsp oil
• 1/3 cup fresh/frozen cranberries
• 1 cup candied pecans

Cranberry salad (inspired by Cooking Channel)

Combine the following ingredients:

• 6 oz fresh cranberries, finely chopped or pulsed in a food processor
• 1/2 cup sugar
• 1 cup miniature marshmallows
• 10 oz fruit of your choice
• 1 tsp vanilla extract
• 2/3 cup whipped heavy cream

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