Cafe 640 Menu and Prices

3.8 based on 108 votes

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Cafe Starters
Fries With Malt Vinegar Aioli
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$5.00
hand cut fries with house made malt vinegar aioli.
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Deviled Pickled In Red Beet Eggs
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$5.00
House pickled in red beet juice with goat cheese mousse.
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Truffle Mac'n' Cheese
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$5.00
Elbow pasta with cabot cheddar and black truffles.
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Blue Cheese Chip
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$6.00
fresh cut ldaho & sweet potato with melted gorgonzola, sriracha.
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Crisped onion Rings
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$6.00
Cornmeal crusted fried onions with remoulade sauce.
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Hummus
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$7.50
Pureed chicken & spices with cucumbers, carrots, mixed italian olives, warm pita.
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Ropa Vieja
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$9.00
slow braised shredded flank steak on red tortillas with jalapenos, aged cheddar & cilantro sour cream.
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Crab Cakes
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$12.00
Lump crab meat with summer corn salsa and jalapeno-lime oil.
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Mussels
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$9.50
Sauteed p.e.i. mussels and coconut curry broth, grilled baguette.
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Crisped Calamari
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$9.00
Hand-cut calamari with meyer lemon aioli, sriracha aioli and sweet chili sauce.
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Antipasto Board
Includes.
Marinated Bell Peppers, Mushrooms & Olives
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Price may varies
Mixed Spiced Nuts
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Price may varies
Deviled Pickled Red Beet Egg
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Price may varies
Mustard
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Price may varies
Sweet Grass Camembert
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Price may varies
Georgia (soft creamy cow's milk).
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Pint st. Beechwood Smoked Speck
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Price may varies
Atlanta (aged with black pepper & juniper berry for 6 months).
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Pine st. Fennel Salami
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Price may varies
Atlanta (salami with pinot noir, toasted fennel & black pepper).
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Pine st. Thuringer Salami
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Price may varies
Atlanta (flavored with black pepper & ginger, smoked over pecan wood).
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Antipasto Board
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$12.50
Cheese Board
13 Or 1 selection for 5, served with grilled baguette, cornichons & plum zinfandel jam.
Spinning Spider Creamery Silver Belle Goat Cheese
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$13.00 - $5.00
Weaverville, nc (surfaced ripened, soft, goat pasteurized).
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Cabot Vermont Extra Sharp Cheddar
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$13.00 - $5.00
Montpelier, vt (cow's milk, pasteurized, full, robust, award winning).
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Rogue Orange Blue
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$13.00 - $5.00
Central point, or (blue cheese, cow's milk, unpasteurized, sweet, creamy, piquant).
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Soups And Salads
Add Protein
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$4.00 - $8.00
Add grilled chicken, add blackened chicken salad, add grilled salmon, add crab cakes.
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Soup Of The Day
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$5.00
Soups made in house daily.
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3 Onion Soup
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$7.00
Veal stock based soup, three day reduction, melted gruyere, garlic croutons.
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House Salad
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$5.00 - $9.00
Orange mixed greens, shallots, cherry tomatoes, goat cheese, walnut vinaigrette.
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Arugula Salad
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$7.00 - $11.00
baby arugula, roasted red beets, apples, gorgonzola, spiced pumpkin speed & pistachios, lemon vinaigrette.
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Tabbouleh Salad
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$7.50
Tabbouleh, tomatoes, carrots, onion, cucumbers, lemon vinaigrette, goat cheese & warm pita.
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Caprese Salad
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$8.00
Heirloom tomatoes, fresh mozzarella, basil, lemon vinaigrette, fig balsamic drizzle.
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Salmon Salad
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$12.00
Grilled salmon filet, organic greens, marinated peppers, red onion, carrots, tomatoes, cucumber, 5 herb vinaigrette, deviled egg.
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Sandwiches
Substitute "sides" for $2 (brussel sports $3), fries for $1.50 (no aioli).
Cafe Burger
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$11.00
Angus ground chuck, gruyere, garlic-herb roasted shiitakes, garlic aioli, with house fries.
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Burger
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$9.50
Angus ground chuck (pick 2) - cheddar, gruyere, gorgonzola, bacon, carmelized onions, with house fries.
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Veggie Burger
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$8.50
Fresh ground in house, gruyere, tomato, red onion, grain mustard sauce, with house chips.
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Cafe Blackened Chicken Salad Sandwich
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$9.00
Diced chicken breast mixed with mayo & spices on a french croissant, lettuce tomato, with house chips.
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Turkey Burger Melt
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$9.00
Seasoned ground turkey, gruyere, cranberry mayo pumpernikel, with chips.
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Caprese Sandwich
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$9.00
Sliced heirloom tomatoes, fresh mozzarella, basil leaves, fig balsamic vinegar on ciabatta bread, house chips.
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Roasted Turkey Sandwich
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$9.00
Fresh roasted turkey breast, avocado, grilled red onions, lettuce, tomato, maple mustard, on multi grain bread.
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French Dip
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$12.00
Slow roasted beef, horseradish mayo, fresh hoagie roll, onion jus, house fries.
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Grilled Mahi Sandwich
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$12.00
Spicy 3 pepper aioli, grilled pineapple, red leaf lettuce on ciabatta bread, house chips.
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Entrees
Seasonal Vegetable Plate
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$14.00
Creamy mashed potatoes, spinach, sugar snap peas, shiitake mushrooms, slow braised cipollini onion, glazed carrots, soy sauce butter.
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Rigatoni
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$15.00
Fresh rigatoni, slow roasted roma tomatoes, capers, parmesan reggiano, extra virgin olive oil.
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Add Grilled Chicken
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$4.00
Roasted Chicken
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$17.00
Goat cheese stuffed springer mountain 1/2 chicken, honey glazed brussles sprouts, slow cipollini onion, lemon butter pan jus.
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Smoked Salmon
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$18.00
Cedar plank smoked salmon filet, steamed spinach, sugar snap peas, shiitake mushrooms, soy sauce butter.
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Hanger Steak
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$20.00
9 Oz. herb grilled hanger steak with creamy mashed potatoes, sugar snaps, & rosemary demi.
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Sides
House Chip
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$3.00
Fries With Malt Vinegar Aioli
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$5.00
Creamy Mashed Potatoes
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$5.00
Sugar Snap Peas & Glazed Carrots
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$5.00
Sauteed Garlic Spinach
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$5.00
Deviled Pickled Red Beet Egg
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$5.00
Truffle Mac'n' C Cheese
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$5.00
Honey Glazed Brussel Sprouts & Cipollini Onions
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$6.00
Desserts
Abita root beer comes from abita springs, louisiana and is mad with pure louisiana cane sugar.
Brownie Sundae
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$7.00
Warm chocolate brownie with vanilla ice cream, chocolate & caramel sauce.
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Bread Pudding
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$5.00
Cranberry bread pudding, whiskey cream sauce, vanilla ice cream.
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Root Beer Float
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$5.00
Vanilla bean ice cream with abita root beer.
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Digestifs & Coffee
Digestifs & Coffee
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Price may varies
Ask your server about our amari's, such as, averna, strega, tuaca, fernet- branca, grappa, limoncello, port & whiskey.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price