Nosh (fka Willow) Prices and Locations

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Appetizers
Scottish Smoked Salmon With Potato Latkes (GF)*$11.50horseradish cream, minced cucumber & dill
House-Made Potato Gnocchi (GF)$10.50roasted brussels sprouts, bacon, mushroom, shallot & butternut emulsion
Crispy Tempura Fried "Crab Cakes"$18.50roasted tri-color fingerling potatoes, smoked sweet onion emulsion & thyme
Warm Crispy Fried Calamari With Zucchini & Dried Tomato Salad$10.50roasted tomatoes, zucchini, roasted fennel, basil & smoked tomato tartar sauce
Sherry & Tomato Steamed Mussels*$12.50braised leek, endive & sweet garlic in a tomato broth with fennel raviolini & basil
Chicken & Foie Gras Stuffed Macaroni$12.50smoked chicken, sun chokes, fava beans & chicken, lemon $ tarragon sauce
Braised Lamb Shank & Smoked Lamb Sausage$12.50trofie pasta, cauliflower, fava beans & savory lamb sauce
Soups $8.50
Cauliflower & Goat’s Cheese Bisque parmesan crouton & chives
Classic French Onion parmesan crouton, gruyere & provolone cheeses
New England Clam Chowder house made spicy oyster crackers
Salads
Organic Mixed Greens With Oranges & Hearts Of Palm (V)$8.50sherry vinaigrette, shaved manchego cheese & spiced almonds
Willow Caesar Salad (GF Without Crouton)*$9.50croutons, imported white anchovies, smoked gouda & lemon
Arugula Salad (GF Without Crouton)$7.50capers, kalamata olive, oven roasted tomatoes, garlic crouton & balsamic vinaigrette
Duo Of Roasted Beets & Goats Cheese (GF)$10.50napoleon of beets & goats cheese, walnut crusted goats cheese, sherry walnut dressing & candied walnuts
Entrées
Seared Day Boat Scallops & Butternut Squash Ravioli*$31.50wheat berry, barley, butternut squash, chorizo & mustard emulsion
Roasted Norwegian Salmon*$27.50creamy fennel gratin, creamy bacon lentils, lemon-scented zucchini & fennel emulsion
House Made Sausage-Crusted Miniature Rack Of Pork*$28.50smoked gouda potato tart, braised pearl onions, broccolini & pork jus
Prosciutto Wrapped Yellowfin Tuna$29.50duo of cauliflower: rissole & creamy, broccolini, crispy maitake & smoked pork "jus"
Smoked Peking Duck Breast With Miniature Pot Pie$34.50duck confit, duck sausage, creamy parsnip puree & foie gras duck sauce
Smoked Tofu & Mushroom Cassoulet (V) (GF)$23.50buttery cabbage, creamy turnip gratin, broccolini & mushroom sauce
North Atlantic Swordfish & Quinoa Mushroom Ravioli (GF)$30.50creamed salsify, wilted garlic spinach, crispy maitake mushrooms & white truffle mushroom sauce
Crispy Fried Chicken Stuffed With Foie Gras Mousse$26.50sweet potato, potato gratin, caramelized brussels sprouts with bacon & chicken glace
Butter Poached Lobster Tail & Lobster Ravioli*$31.50creamy fennel gratin, savory, asparagus & sherry lobster sauce
Pepper-Crusted Cast-Iron Seared Steak creamy spinach tart, portobello mushroom fries & shallot-wine reduction
9 Oz. Top Sirloin*$28.50
Petite Filet Medallions*$31.50
Angus Ny Strip Steak*$43.50roseda farms, md
Grilled Flatbreads
Willow’s Signature Dish an addictive mix of top quality, artisan-crafted ingredients grilled atop a crispy shell
Enjoy Any Flatbread In A Smaller Size$11.00perfect as a middle course or appetizer for one
The Willow (V)$19.50wild mushrooms, lemon, thyme, fontina, parmesan & white truffle essence
The Drunken Duck$20.50creamy leeks, gruyere cheese, duck confit, smoked duck sausage, arugula, shaved fennel & oven roasted tomato
The Blue Fire$19.50buttermilk blue cheese, caramelized onions, thyme and aged sherry vinegar
The Margarita (V) Or Add Large Cut Pepperoni$18.50 - $20.50garlic tomato sauce, parmesan, pecorino, fontina, basil & scallions
The Barbeque Chicken$20.50spicy barbeque sauce, pulled chicken, smoked cheddar and pickled red onions
The Tonno$20.50spiced & smoked tuna, green olive tapenade, parmesan, fontina & arugula
The Brooklyn$20.50italian sausage meatballs, roasted red pepper & garlic pesto, parmesan cheese, green olives, diced red pepper & caramelized onion
Sides $6
Spicy Broccoli Rabe with sweet garlic
Brussels Sprouts with bacon & mushrooms
Creamy Bacon Lentils 
Creamy Spinach Or Smoked Gouda Tart 
Sweet Potato & Potato Gratin 
Wheat Berry barley & chorizo risotto
Desserts
Warm Lemon Ginger Bundt Cake$9.00moorenko’s prune armagnac ice cream
Layer Cake Of The Day$9.00ask your server for today’s selection
Bourbon-Chocolate Pudding Cake$9.00moorenko’s salted caramel ice cream & chocolate sauce
Warm Pear Cranberry Crisp With Brown Sugar Oat Topping$9.00moorenko’s ginger ice cream & caramel sauce
Sticky Toffee Pudding Cake$9.00moorenko’s vanilla bean ice cream & caramel sauce
Pumpkin Crème Brulee$9.00fresh whipped cream & candied ginger spice biscotti
Duo Of Sorbet (GF)$8.00moorenko’s raspberry & mango sorbets & italian almond macaroons
Goodies To Go $6
Classic Cookies, Bars & Macaroons Please Visit The Pastry Display For More Selections.
Chocolate Chip 
Oatmeal Cherry Chocolate 
Snickerdoodles 
Mudslides 
Molasses Cookies 
Seasonal Shortbreads 
Gluten-Free Macaroons 
White Chocolate Peppermint Biscotti 
Cow’s Milk
Beemster 3yr Aged Gouda (Holland, Hard) beemster cows graze only on pastures which are located 20ft below sea level in north holland. the rare blue sea clay of these pastures gives this gouda a unique flavor.
Buttermilk Blue Affine (U.S.A., Soft) this raw, (mostly) jersey cow milk blue has no buttermilk in it; however, the dominant lactic flavor of this cheese may remind you of that rich, tangy dairy product.
Cashel Blue (Ireland, Soft) pleasant, firm and creamy with a rich, full flavor.
Dunbarton Blue (Wisconsin, Usa, Soft) combines the greatness of a fine english cheddar with the bite & creaminess of a french blue.
Sheep’s Milk
Lamb Chopper (Cypress Grove, Usa, Soft-Firm) mild and subtle, buttery in color and flavor with a long, complex finish.
Goat’s Milk
Midnight Moon (California, Usa, Firm) dense and smooth with nutty, brown-buttery and caramel notes.
Monte Enebro (Spain, Semi-Soft) creamy, lemony and slightly acidic with a well balanced blue flavor.
Blend
La Langa La Tur a blend of sheep’s, cow’s and goat’s milk. soft wrinkled rind yields to a mousse like texture with hints of mushroom and a sour cream tang
Sea
Swordfish Taco On Grilled Flour Tortilla*$3.50chipotle- lime crema, avocado mousse & cabbage slaw
Salmon & Vegetable Kabob*$7.00crispy quinoa & dill yogurt sauce
Fish & Chips$7.50swordfish, scallop, shrimp & calamari with house-made tartar sauce
Warm Crab & Artichoke Dip$7.50toasted baguettes, cheese coins & pita chips
Sliders $3.50
On House Made Potato Buns. (Served With Fried Caper Berries & Banana Peppers)
Tuna- Bacon* oven dried tomato & avocado mayo
Swordfish* house-made tartar sauce
Quinoa (V) feta-lebna sauce & roasted tomato
Land
Artisanal Cheese Plate see cheese menu for descriptions
Taco Al Carbon (Beef)$3.00pico de gallo, avocado mousse & cabbage slaw
Crispy Chicken Tenders$14.00celery root, celery leaves, broccolini & ovendried tomatoes with bleu cheese dressing
The Willow Burger (Local & Smoked) On House-Made Potato Bun$14.00havarti cheese & hand-cut fries, ketchup & steak sauce
Bites
Polyface Farms Deviled Eggs$5.00smoked paprika & dill
Gougères (V)$6.00black truffle butter
Crispy Pork Spring Rolls*$5.00spicy ginger-lime mignonette
Pork Sausage Stuffed Mushroom Caps*$5.00house-made pork sausage
Haystack Of Fried Local Spring Onions$5.00spicy ginger-lime mignonette
Willow Chickpea Hummus (V)$5.00grilled baguette, sesame seeds, pimenton d’espalette & xvoo
Fontina & Prosciutto Fritters$6.00with smoked tomato butter
Willow Four Cheese Fondue$7.00toasted baguette, cheese coins & apple
Crispy Portobello "Fries" & Smoked Tomato Butter$6.00
Earth
Almost Raw Broccolini Or Kale (V)$7.00feta cheese, chick peas & sunflower seeds
Trio Of Tarts (V)$12.00creamy fennel, potato gouda, creamy spinach
Crispy Chipotle Tofu Tacos (V)$3.50avocado mousse, cabbage slaw & lime crema
Brussels Sprouts$10.00with caramelized bacon and mushroom
Creamy Mac & Cheese Casserole$8.00crispy smoked paprika panko topping
Duo Of Cauliflower$9.00risole & creamy cauliflower mushroom emulsion & fried maidaki mushrooms
Creamy Fried Green Lentils$8.00bacon, cipollini onions & savory
Wheatberry$8.00butternut squash, barley & chorizo risotto
Specialty Cocktails
Spiced Pear Sidecar$12.00absolut pears vodka st. germain elderflower liqueur dom. de canton ginger liqueur fresh lemon sour cinnamon
The Rosita$12.00cabo wabo silver tequila sweet & dry vermouth campari
Bourbon Fizz$12.00jim beam cinnamon spiced simple syrup fresh lemon sour egg whites peychaud bitters sprite
Cable Car$10.00captain morgan’s spiced rum fresh lemon sour fresh orange juice cinnamon/sugar rim
Very Sexy Cocktail$12.00orange, lime and citrus vodkas house made lemonade crème de cassis prosecco float
Just Desserts$12.00smirnoff marshmallow vodka smirnoff vanilla vodka kahlua gingerbread liqueur toasted marshmallow

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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