Romanoff Prices and Locations

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NY
Appetizers
Marinated Vegetable Platter$15.00
Assorted Fish Platter$24.00
Assorted Meat Platter$26.00
Assorted Cheese Platter$22.00
Stuffed Salmon Rolls$25.00
Seared Sesame Tuna$27.00
Tuna Tartar$21.00
Grilled Shrimp Cocktail$22.00
Red Caviar$21.00with mini blini & crème fraiche
Pheasant Julian$21.00
Roasted Potatoes With Wild Mushrooms$22.00
Roasted Potatoes With Chanterelles$32.00
Salads
Asian Seafood Salad$21.00
Duck Confit Salad$23.00
Fresh Salad$19.00
Filet Mignon Salad$30.00with baby greens
Lobster Salad$35.00
Caesar Salad$20.00
Caravado Salad$27.00with papaya, goat cheese ginger- rosemary dressing
Lardon Salad$28.00
Entree
Foie Gras On Pineapple$35.00
Veal Chop$42.00
Pan Seared Boneless Rib Eye Steak$36.00
Filet Mignon$42.00
Chicken Kebab$23.00
Rack Of Chicken$27.00
Whole Saint Peter$25.00
Filet Of Grouper$22.00
Roasted Black Cod Steak$25.00
Seafood Pasta$21.00
Chilean Sea Bass$36.00
Whole Branzino$28.00
Grilled Salmon$32.00
Rack Of Lamb$36.00
Certified Angus Beef Steak (For Two)$70.00
First Course
Smoked Fish assortment with red caviar
Harvest Of Pickled Fruits & Vegetables 
Chefs Lobster Salad 
Duck Breast & Foie Gras Tartar 
Asian Seafood Salad With Soft Shell Crab 
Filet Mignon Salad with baby greens
Lardon Salad 
Duck Confit Salad with pineapple carpaccio
Burrata Cheese with tomatoes
Smoked Salmon Rolls stuffed with seafood & avocado
Tuna Tataki with mango
Second Course
Roasted Potatoes with wild mushrooms
Roasted Duck stuffed with apples & prunes
Seafood Extravaganza 
Foie Gras On Pineapple 
Roasted Potatoes with wild mushrooms
Pheasant Julienne 
Seafood Pasta 
Beef Short Ribs with yellow rice
Entrees
Chilean Sea Bass & Grilled Sturgeon with sautéed vegetables
Rack Of Lamb 
Grilled Salmon with sautéed vegetables
Prime Skirt Steak with lamb & chicken kebab with roasted chicken
Dessert
Chef’s Banquet Du Pastisserie 
Feast Of Seasonal Fresh Fruits & Berries 
Chef’s Banquet Du Pastisserie 
Feast Of Seasonal Fresh Fruits & Berries 
First Courses
Shrimp Bruschetta 
Harvest Of Pickled Fruits & Vegetables 
Asian Seafood Salad 
Caravado Salad with papaya, goat cheese ginger- rosemary dressing
Avocado Venetian Salad 
Smoked Fish Platter 
Meat Platter 
Chicken Mango Salad with wasabi glaze dressing
Duck Confit Salad with organic baby greens
Romanoff Roll sushi rolls stuffed with semga, beets & carrots
Salmon Tartar stuffed fresh mozzarella with portabella mushroom, asparagus & tomato

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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