Sunset Grille Prices and Locations

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Lunch Antojitos
Guacamole de Molcajete$7.00Mild, medium, or spicy
Sopa de Tortilla$5.00Rich pasilla chile soup with tortilla, tomato, avocado, and cheese
Panuchos$6.00Fresh corn tortilla filled with refried beans, topped with citrus marinated chicken, pickled red onion, and cojita cheese
Homemade Tamales$6.00Pork in red chile sauce or chicken in salsa verde
Quesadilla con Hongos y Rajas$6.00Flour tortilla filled with Mexican cheese, poblano strips, and mushrooms
Lunch Tacos
Assembled in our own freshly made tortillas
Al Pastor$5.00Citrus marinated pork with onions and grilled pineapple
De Verdura$5.00Eggplant, chard, and mushrooms with pickled red onion and cojita cheese
De Pollo$5.00Marinated chicken breast with tomato and onion
De Pescado$8.00Crispy snapper with pico de gallo and chipotle dressing
Lunch Ensaladas
Ensalada de la Casa$6.00House salad of baby greens, avocado, orange, onion, tomato, toasted pumpkin seeds, and basil vinaigrette
Classic Caesar$7.00Hearts of romaine with spiced pepitas, ancho croutons, and classic Caesar dressing
Mexican Chopped Salad$9.00Roasted mixed vegetables, poblano strips, mushrooms, and greens tossed in a chile lime vinaigrette with cojita cheese
Lunch Sandwiches and Tortas
Hamburger/Cheeseburger$11.00With chili fries, grilled onions, and rajas
Sunset Chicken Salad$9.00Citrus marinated roast chicken salad with bacon and avocado, served with fries on a crusty roll
Torta Milanesa$8.00Mexican fried steak sandwich with queso chihuahua, jalepenos, avocado, and small tossed salad
Lunch Platos Fuertes
Grilled Skirt Steak$16.00With our special garlicky-spiced fries, tossed mixed vegetables salad, and grilled onions
Migas$12.00Mexican style scrambled eggs with chips, tomatoes, peppers, onions, and cheese. Served with flour tortillas, beans, sour cream, and salsa fresca
Chilaquiles$12.00Tortilla strips in rich red guajillo mole with grilled chicken breast, queso fresco, and tossed greens
Chile Relleno$14.00Roasted poblano peppers stuffed with Mexican cheeses, chicken, and pignolas served with red and green salsa
Sunset Enchiladas$14.00Fresh tortilla stuffed with cheese or chicken, with green chile, red chile, and mole poblano
Antojitos
Guacamole de Molcajete$8.00Mild, medium, or spicy
Queso Fundido con Chorizo y Rajas$8.00Classic Mexican cheese fondue with homemade chorizo, roasted poblano chile strips, and fresh tortillas
Sopa de Tortilla$6.00Rich pasilla chile soup with tortilla, tomato, avocado, and cheese
Empanadas de Jaiba$9.00Crispy pastry filled with lump crabmeat with mango salsa
Panuchos$8.00Fresh corn tortilla filled with refried beans, topped with citrus marinated chicken, pickled red onion, and cojita cheese
Homemade Tamales$7.00Pork in red chile sauce or chicken in salsa verde
Ceviche Verde$11.00Classic red snapper and scallop ceviche with fresh lime, cilantro, and jalapenos, tomato, and onions
Tacos
Assembled in our own freshly made tortillas
Al Pastor$6.00Citrus marinated pork with onions and grilled pineapple
De Verdura$6.00Eggplant, chard, and mushrooms with pickled red onion and cojita cheese
De Pollo$6.00Shredded chicken with pico de gallo
De Pescado$8.00Crispy snapper with pico de gallo and chipotle dressing
Ensaladas
Ensalada de la Casa$7.00House salad of baby greens, avocado, orange, onion, tomato, toasted pumpkin seeds, and basil vinaigrette
Classic Caesar$7.00Hearts of romaine with spiced pepitas, ancho croutons, and classic Caesar dressing
Mexican Chopped Salad$9.00Roasted mixed vegetables, poblano strips, mushrooms, and greens tossed in a chile lime vinaigrette with cojita cheese
Platos Fuertos
Camarones al Mojo de Ajo$23.00Sauteed Gulf red shrimp with rich fried garlic sauce, red rice, and wilted spinach
Mariscos en Cazuela$23.00Gulf shrimp, scallops, calamari, fish fillet, and clams in rich tomato-guajillo broth
Pescado al Guajillo$22.00Pan-seared fresh market fish filet with potato chile cake, braised Swiss chard, and guajillo-pineapple salsa
Bistek a la Tampiquena$24.00Grilled marinated skirt steak with cheese enchilada, refried beans, fresh nopal salad, and grilled spring onion
Huachinango Veracruzzana$23.00Red snapper in the classic Veracruz style tomato, onion, garlic, and olive sauce with toasted almonds
Pollo en Mole Poblano$18.00Poached half chicken in the traditional dark mole of pueblo
Garlic and Citrus Roasted Organic Chicken$18.00With spinach, stewed chayote, and pan sauce
Grilled Angus Sirloin Steak$24.00With our special garlicky-spiced fries and Yucatan mixed herb vinaigrette (chimichurri)
Chuletas Adobadas$18.00Center cut pork chop marinated in a citrus chile sauce, with caramelized apples and pickles onions, served with greens and stewed chayote
Chile Relleno$17.00Roasted poblano peppers stuffed with Mexican cheeses, chicken, and pignolas served with red and green salsa
Sunset Enchiladas$16.00Fresh tortilla stuffed with cheese or chicken, with green chile, red chile, and mole poblano
Masa Tasting Platter$17.00Red or green tamale, panucho, chicken taco, cheese enchilada with red chile sauce
Desserts
Arroz con Leche$7.00Rice pudding with warm piloncillo caramel bananas
Rustic Apple Almond Tart$7.00With cinnamon ice cream
Warm Chocolate Torte$7.00With Kahlua whipped cream and berries
Coconut Flan$7.00With pecan shortbread cookies
Fresh Cut Mango$7.00With coconut sorbet and raspberry sauce
Crepas de Cajeta$7.00With caramel ice cream and toased almonds
Selection of Ice Creams and Sorbets$5.00

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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