Xian China Bistro Prices and Locations

4.3 based on 151 votes

Choose My State

Lunch Special - Chef's Special
(Served week days until 3pm). Served with soup, steamed rice, fried or brown rice and egg roll.
Honey-Glazed Walnut Prawns$10.95tempura fried tender prawns marinated in chef's special sauce with crunchy glazed walnuts.
Spicy Orange Peel Crispy Lamb$8.50szechwan-style lamb tossed with red chilis and imported orange peel.
Jade Scallop$8.50pre-marinated fresh scallops sauteed with sugar snap peas, carrots, broccoli and mushroom, in a light wine sauce.
Xian Combination$7.95beef, shrimp and chicken with fresh vegetables in chef's special white sauce.
Mongolian Beef$7.95sliced tenderloin beef sauteed with spring scallions, served on a bed of crispy rice noodles.
Broccoli Beef Or Chicken$7.95 - $7.50
Beef Or Chicken With Vegetables$7.95 - $7.50
Kung Pao Chicken$7.50
Vegetarian's Delight$6.95
Sesame Chicken$7.50
Spicy Green Bean Chicken$7.50
Xian's Fried Rice$6.95
Mandarin Chicken$7.50chicken beast lightly battered and fried, then stir-fried in a hot spicy garlic sauce with shredded snow peas.
Deluxe Seafood$8.50assorted seafood, stir-fried with vegetables in a savory white sauce.
Xian Prawns$10.95tempura fried prawns, stir-fried with vegetables and spicy garlic.
Xian Chicken$7.95chicken breast stir-fried with mixed vegetables and spicy garlic.
Sweet & Sour Chicken Or Pork$7.50
Kung Pao Shrimp$7.95
Mango Shrimp$7.95
Shrimp With Mixed Vegetables$7.95
Almond Or Cashew Chicken$7.50
General Chow's Chicken$7.50
Chinese Chicken Salad$6.50
Xian Lo Mein$6.95choice of chicken, beef, pork, or shrimp.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Hot Menus