Prime Rib, Queen Cut Nutrition Facts

Nutrition Facts
Prime Rib, Queen Cut
Serving Size:
  • Amount Per Serving
  • Calories from Fat 600Calories 840
  • % Daily Value
  • 103%Total Fat 67g
  • 130%Saturated Fat 26g
  • Trans Fat 0g
  • 63%Cholesterol 190mg
  • 97%Sodium 2330mg
  • 2%Total Carbohydrates 5g
  • 4%Dietary Fiber 1g
  • Sugars 1g
  • Protein 51g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 840 Cal?

* Values estimated based on person weighting 140 lbs.

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