Pot Roast Spud Nutrition Facts

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Nutrition Facts
Pot Roast Spud
Serving Size:
  • Amount Per Serving
  • Calories from Fat 310Calories 930
  • % Daily Value
  • 54%Total Fat 35g
  • 50%Saturated Fat 10g
  • Trans Fat 5g
  • 22%Cholesterol 65mg
  • 120%Sodium 2870mg
  • 41%Total Carbohydrates 123g
  • 48%Dietary Fiber 12g
  • Sugars 7g
  • Protein 35g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 930 Cal?

* Values estimated based on person weighting 140 lbs.

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