Boiled Egg Nutrition Facts

Nutrition Facts
Boiled Egg
Serving Size:
  • Amount Per Serving
  • Calories from Fat 50Calories 90
  • % Daily Value
  • 9%Total Fat 6g
  • 8%Saturated Fat 1.5g
  • Trans Fat 0g
  • 77%Cholesterol 230mg
  • 3%Sodium 70mg
  • 0%Total Carbohydrates 1g
  • 0%Dietary Fiber 0g
  • Sugars 1g
  • Protein 7g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 90 Cal?

* Values estimated based on person weighting 140 lbs.

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