Beef Stew - Cup Nutrition Facts

Nutrition Facts
Beef Stew - Cup
Serving Size:
  • Amount Per Serving
  • Calories from Fat 15Calories 150
  • % Daily Value
  • 3%Total Fat 2g
  • 5%Saturated Fat 1g
  • Trans Fat 0g
  • 10%Cholesterol 30mg
  • 53%Sodium 1260mg
  • 7%Total Carbohydrates 21g
  • 12%Dietary Fiber 3g
  • Sugars 5g
  • Protein 14g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 150 Cal?

* Values estimated based on person weighting 140 lbs.

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