Carrot Cake Nutrition Facts
- Nutrition Facts
- Carrot Cake
- Serving Size:
-
- Amount Per Serving
- Calories from Fat 290Calories 530
- % Daily Value
- 51%Total Fat 33g
- 55%Saturated Fat 11g
- Trans Fat 0g
- 25%Cholesterol 75mg
- 18%Sodium 420mg
- 19%Total Carbohydrates 57g
- 16%Dietary Fiber 4g
- Sugars 40g
- Protein 7g
- * Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
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How long would it take to burn off 530 Cal?
-
142 minutes
-
49 minutes
-
91 minutes
* Values estimated based on person weighting 140 lbs.
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