Red Velvet Cake Nutrition Facts

Nutrition Facts
Red Velvet Cake
Serving Size:
  • Amount Per Serving
  • Calories from Fat 230Calories 630
  • % Daily Value
  • 38%Total Fat 25g
  • 45%Saturated Fat 9g
  • Trans Fat 0g
  • 33%Cholesterol 100mg
  • 26%Sodium 630mg
  • 32%Total Carbohydrates 96g
  • 0%Dietary Fiber 0g
  • Sugars 69g
  • Protein 7g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 630 Cal?

* Values estimated based on person weighting 140 lbs.

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