Steak and Eggs Wrap Nutrition Facts

Nutrition Facts
Steak and Eggs Wrap
Serving Size:
  • Amount Per Serving
  • Calories from Fat 350Calories 810
  • % Daily Value
  • 60%Total Fat 39g
  • 50%Saturated Fat 10g
  • Trans Fat 0g
  • 65%Cholesterol 195mg
  • 43%Sodium 1040mg
  • 28%Total Carbohydrates 84g
  • 68%Dietary Fiber 17g
  • Sugars 5g
  • Protein 36g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 810 Cal?

* Values estimated based on person weighting 140 lbs.

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