Red Velvet Cake Ice Cream 255 g Nutrition Facts

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Nutrition Facts
Red Velvet Cake Ice Cream 255 g
Serving Size:
  • Amount Per Serving
  • Calories from Fat 280Calories 630
  • % Daily Value
  • 48%Total Fat 31g
  • 110%Saturated Fat 22g
  • Trans Fat 0g
  • 38%Cholesterol 115mg
  • 10%Sodium 230mg
  • 27%Total Carbohydrates 81g
  • 8%Dietary Fiber 2g
  • Sugars 61g
  • Protein 11g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 630 Cal?

* Values estimated based on person weighting 140 lbs.

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