Seafood Rangoon Nutrition Facts

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Nutrition Facts
Seafood Rangoon
Serving Size:
  • Amount Per Serving
  • Calories from Fat 190Calories 300
  • % Daily Value
  • 32%Total Fat 21g
  • 35%Saturated Fat 7g
  • Trans Fat 0.5g
  • 12%Cholesterol 35mg
  • 10%Sodium 240mg
  • 7%Total Carbohydrates 20g
  • 4%Dietary Fiber 1g
  • Sugars 3g
  • Protein 4g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 300 Cal?

* Values estimated based on person weighting 140 lbs.

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