Steak Egg & Cheese Nutrition Facts

Nutrition Facts
Steak Egg & Cheese
Serving Size:
  • Amount Per Serving
  • Calories from Fat 180Calories 620
  • % Daily Value
  • 31%Total Fat 20g
  • 40%Saturated Fat 8g
  • Trans Fat 0g
  • 98%Cholesterol 295mg
  • 57%Sodium 1360mg
  • 25%Total Carbohydrates 74g
  • 16%Dietary Fiber 4g
  • Sugars 6g
  • Protein 35g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 620 Cal?

* Values estimated based on person weighting 140 lbs.

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