Carrot Cake with Cream Cheese Icing Nutrition Facts

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Nutrition Facts
Carrot Cake with Cream Cheese Icing
Serving Size:
  • Amount Per Serving
  • Calories from Fat 280Calories 520
  • % Daily Value
  • 51%Total Fat 33g
  • 30%Saturated Fat 6g
  • Trans Fat 0g
  • 28%Cholesterol 85mg
  • 26%Sodium 620mg
  • 20%Total Carbohydrates 60g
  • 0%Dietary Fiber 0g
  • Sugars 43g
  • Protein 7g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 520 Cal?

* Values estimated based on person weighting 140 lbs.

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