Gluten-Sensitive Rotini with Marinara, Dinner Portion Nutrition Facts

Gluten-Sensitive Rotini with Marinara, Dinner Portion: 510 Calories

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Nutrition Facts

Gluten-Sensitive Rotini with Marinara, Dinner Portion

Serving Size:

• Amount Per Serving
• Calories from Fat 120Calories 510
• % Daily Value
• 22%Total Fat 14g
• 5%Saturated Fat 1g
• Trans Fat 0g
• 0%Cholesterol 0mg
• 40%Sodium 960mg
• 29%Total Carbohydrates 88g
• 20%Dietary Fiber 5g
• Sugars 13g
• Protein 9g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories

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How long would it take to burn off 510 Cal?

• 137 minutes
  (3mph)
• 48 minutes
  (6mph)
• 87 minutes
  (10mph)

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