Fried Rice with Vegetables Nutrition Facts

Nutrition Facts
Fried Rice with Vegetables
Serving Size:
  • Amount Per Serving
  • Calories from Fat 200Calories 960
  • % Daily Value
  • 34%Total Fat 22g
  • 23%Saturated Fat 4.5g
  • Trans Fat 0g
  • 62%Cholesterol 185mg
  • 106%Sodium 2540mg
  • 54%Total Carbohydrates 162g
  • 28%Dietary Fiber 7g
  • Sugars 22g
  • Protein 25g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 960 Cal?

* Values estimated based on person weighting 140 lbs.

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