Pan-Seared Scallops with Wild Mushroom Risotto Nutrition Facts

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Nutrition Facts
Pan-Seared Scallops with Wild Mushroom Risotto
Serving Size:
  • Amount Per Serving
  • Calories from Fat 770Calories 1220
  • % Daily Value
  • 132%Total Fat 86g
  • 195%Saturated Fat 39g
  • Trans Fat 1.5g
  • 68%Cholesterol 205mg
  • 95%Sodium 2270mg
  • 22%Total Carbohydrates 65g
  • 28%Dietary Fiber 7g
  • Sugars 5g
  • Protein 45g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 1220 Cal?

* Values estimated based on person weighting 140 lbs.

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