Herb Roasted Veggies (Side/Sub) Nutrition Facts

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Nutrition Facts
Herb Roasted Veggies (Side/Sub)
Serving Size:
  • Amount Per Serving
  • Calories from Fat 40Calories 90
  • % Daily Value
  • 7%Total Fat 4.5g
  • 5%Saturated Fat 1g
  • Trans Fat 0g
  • 0%Cholesterol 0mg
  • 8%Sodium 190mg
  • 4%Total Carbohydrates 11g
  • 12%Dietary Fiber 3g
  • Sugars 3g
  • Protein 2g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 90 Cal?

* Values estimated based on person weighting 140 lbs.

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