Rib Plate Nutrition Facts

Nutrition Facts
Rib Plate
Serving Size:
  • Amount Per Serving
  • Calories from Fat 300Calories 820
  • % Daily Value
  • 52%Total Fat 34g
  • 60%Saturated Fat 12g
  • Trans Fat 0g
  • 40%Cholesterol 120mg
  • 4%Sodium 85mg
  • 26%Total Carbohydrates 78g
  • 8%Dietary Fiber 2g
  • Sugars 3g
  • Protein 46g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 820 Cal?

* Values estimated based on person weighting 140 lbs.

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