Dumpling Noodle Soup, Vegetable Nutrition Facts

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Nutrition Facts
Dumpling Noodle Soup, Vegetable
Serving Size:
  • Amount Per Serving
  • Calories from Fat 110Calories 430
  • % Daily Value
  • 12%Total Fat 8g
  • 0%Saturated Fat 0g
  • Trans Fat 0g
  • 12%Cholesterol 35mg
  • 68%Sodium 1630mg
  • 19%Total Carbohydrates 58g
  • 0%Dietary Fiber 0g
  • Sugars 4g
  • Protein 25g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 430 Cal?

* Values estimated based on person weighting 140 lbs.

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