Which Potatoes Are Good for My Dish?
Russet
- Russet-brown skin with white to yellow flesh
- Medium starch content
- Great for baking, frying, and mashing but don't use in salads or gratins that require potatoes to hold their shape
Was this page helpful? Give us a thumbs up!
+188
38
Any feedback will be appreciated.
Submit
Thank you for your feedback!
Related Stories:
Food Recall
Food Recall
Food Recall
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Domino's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
