1149 East Restaurant Prices in Seekonk, MA 02771
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Rhode Island Plum Point Oysters | $3.00 |
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| Littlenecks | $2.00 |
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| Jumbo Shrimp Cocktail | $3.50 |
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| French Onion Soup | $8.00 |
Baguette crouton and gruyere cheese gratinee
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| Clam and Corn Chowder | $5.00 - $8.00 |
With mini rhode island clam cakes
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| Soup of The Day | $4.00 - $8.00 |
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| Crab Cakes | $12.00 |
Served with petite fennel salad and romesco sauce
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| Crispy Point Judith Calamari | $12.00 |
With pepper relish and chipotle mayo
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| BBQ Pork Tacos | $9.00 |
Four pulled pork tacos with pineapple salsa and goat cheese
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| Vegetable Spring Rolls | $8.00 |
Cellophane noodles, cabbage, carrot, and ginger, served with mango sweet and sour sauce
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| Crispy Pork Dumplings | $8.00 |
Ground pork with ginger, garlic, scallions, and soy sauce in wonton skin with hoisin BBQ sauce
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| Fried Coconut Shrimp | $8.00 |
Served with mango lime sweet & sour sauce
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| Salad - Bistro |
| Add to your salad grilled chicken breast $6.00, grilled seasonal vegetables $4.00, 6 oz. atlantic salmon $9.00, 6 oz. filet mignon $10.00, yellow fin tuna $11.00, three marinated grilled shrimp $11.00. |
| Cobb | $6.00 |
Romaine, hardboiled egg, bacon, tomatoes, avocado, blue cheese, watercress, red wine vinaigrette
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| Caesar | $6.00 |
Romaine, house-made foccacia croutons, shaved parmesan, julienned sun-dried tomatoes, caesar dressing
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| Mediterranean | $6.00 |
Mixed greens, kalamata olives, artichokes, chickpeas, roasted red peppers, balsamic dressing
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| Asian | $6.00 |
Boston Bibb lettuce, carrots, scallions, apple, peanuts, wonton frizzles, ginger dressing
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| Cranberry Spinach | $6.00 |
Baby spinach, toasted almond slivers, dried cranberries, goat cheese crumbles, avocado, maple-dijon balsamic vinaigrette
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| Wedge | $6.00 |
Iceberg lettuce, blue cheese crumbles, tomatoes, applewood smoked bacon lardons, blue cheese dressing
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| Salad - Grand |
| Add to your salad grilled chicken breast $6.00, grilled seasonal vegetables $4.00, 6 oz. atlantic salmon $9.00, 6 oz. filet mignon $10.00, yellow fin tuna $11.00, three marinated grilled shrimp $11.00. |
| Cobb | $9.00 |
Romaine, hardboiled egg, bacon, tomatoes, avocado, blue cheese, watercress, red wine vinaigrette
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| Caesar | $9.00 |
Romaine, house-made foccacia croutons, shaved parmesan, julienned sun-dried tomatoes, caesar dressing
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| Mediterranean | $9.00 |
Mixed greens, kalamata olives, artichokes, chickpeas, roasted red peppers, balsamic dressing
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| Asian | $9.00 |
Boston Bibb lettuce, carrots, scallions, apple, peanuts, wonton frizzles, ginger dressing
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| Cranberry Spinach | $9.00 |
Baby spinach, toasted almond slivers, dried cranberries, goat cheese crumbles, avocado, maple-dijon balsamic vinaigrette
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| Wedge | $9.00 |
Iceberg lettuce, blue cheese crumbles, tomatoes, applewood smoked bacon lardons, blue cheese dressing
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| Entrees |
| Filet Mignon | $16.00 |
Drizzled with teriyaki glaze and extra virgin olive oil
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| Grilled Atlantic Salmon | $15.00 |
Topped with a caper-lemon butter sauce
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| Chicken Marsala | $15.00 |
Sauteed mushrooms, pancetta, and marsala sauce
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| Chicken Parmesan | $16.00 |
Fresh mozzarella, shaved parmesan cheese, linguine, marinara sauce
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| Brick Oven Baked Penne | $15.00 |
Pink vodka sauce with 4 cheeses: parmesan, pecorino, mozzarella, fontina. Add grilled chicken $5.00
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| Chicken Francaise | $15.00 |
Sauteed chicken in light egg batter and finished with a lemon-caper butter sauce. Served over linguine
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| Brick Oven Baked Pizza |
| Margarita | $10.00 |
Fresh mozzarella, tomato, basil, drizzled with extra virgin olive oil
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| Three Cheese and Pepperoni | $10.00 |
Marinara sauce, shredded and fresh mozzarella, parmesan, and fresh basil
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| Eggplant | $10.00 |
Sauteed eggplant, tomato confit, fresh mozzarella, parmesan, and fresh basil
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| Roasted Pear and Prosciutto | $10.00 |
Goat cheese, fresh thyme, balsamic glaze
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| Italian Sausage | $10.00 |
Italian ground sausage, ricotta cheese, overnight tomatoes, fresh basil, and parmesan cheese
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| Mushroom | $10.00 |
Sauteed mushrooms, mushroom cream, spinach, mozzarella, drizzled with Truffle oil
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| Build Your Own Burger |
| Eleven Forty Nine Build Your Own Burger | $13.00 |
American kobe beef burger, served with hand-cut french fries, lettuce, tomato, on a hearty bun add toppings $0.75. Cheeses: american, cheddar, jack, blue, swiss, and pepper jack. Toppings: applewood
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| Sandwiches |
| Served with hand-cut French fries, pickle, and coleslaw. |
| Pesto Chicken Sandwich | $10.00 |
Grilled chicken, bibb lettuce, vine ripened tomatoes, basil pesto on a grilled focaccia bread
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| Caprese Sandwich | $9.00 |
Vine ripened tomatoes, fresh mozzarella, basil, spinach and balsamic reduction on a toasted ciabatta roll
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| Portobello Sandwich | $9.00 |
Balsamic portobello mushrooms, mozzarella cheese, zucchini, squash, roasted red peppers and a sundried tomato pesto on a multigrain ciabatta roll
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| Crab Cake Sandwich | $10.00 |
Seared crab cake with avocados, tomatoes, lettuce, and chipotle mayonnaise on a toasted ciabatta roll
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| Chicken Parmesan Sandwich | $10.00 |
Sliced Mozzarella cheese, lettuce, tomato, and marinara sauce on a toasted baguette
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| Chicken Salad | $9.00 |
Tea poached chicken, bibb lettuce, vine ripened tomatoes on a grilled pita
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| Tuna Wrap | $9.00 |
Tuna salad on a sundried tomato wrap with lettuce, tomato, and havarti cheese
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| Reuben Sandwich | $10.00 |
Sliced corned beef, sauerkraut, swiss cheese, Russian dressing, and rye bread
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| Chicken Club | $10.00 |
Grilled chicken, bacon, lettuce, tomato, on foccacia
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| BLT Sandwich | $9.00 |
Applewood bacon, lettuce and tomato, mayonnaise on toast
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| House Roasted Turkey Sandwich | $10.00 |
Hand-carved turkey breast with melted jack cheese, parmesan mayo, lettuce and tomato
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| Steak Sandwich | $12.00 |
American cheese, caramelized onions, sauteed mushrooms
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price