120 Taphouse & Bistro Menu and Prices
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120 Taphouse & Bistro Menu
| Salads |
| Salmon Salad |
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$11.95 |
A seasoned and seared salmon steak on a bed of romaine and spinach with mandarin oranges, carrots red onion & crunchy wonton strips. Served w/ a housemade thai-peanut vinaigrette dressing. Gluten fre
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| Steak Salad |
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$11.95 |
A seasoned and seared filet of sirloin on a bed of mixed greens with crumbled bleu cheese, banana peppers, red onion, tomato and croutons. Served with our housemade vinaigrette
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| Pine Ban Apple Salad |
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$8.95 |
Mixed greens with pineapple, apples & bananas tossed with carrots & onion. Served with our housemade sweet vinaigrette. Add pulled chicken $2.00. Gluten free
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| House Salad |
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$6.95 |
Mixed greens, colby-jack cheese, carrots, cucumber, tomato and croutons. With your choice of dressing. Add grilled, herbed rubbed chicken $3.00. Gluten free
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| Entrees |
| Cheese Tortellini |
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$9.95 |
Cheese tortellini sauteed with your choice of white wine & butter sauce or our fresh pesto. Finished with grated parmesan & served with herbed flatbread
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| Seared Salmon Filet |
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$15.95 |
A fresh seasoned and seared hand cut salmon filet served with warm herbed flatbread and your choice of cheese tortellini or two fresh sides
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| Sirloin Steak |
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$17.95 |
A dry aged thick cut filet of sirloin seared & topped with herbed butter. Served with warm flatbread and your choice of cheese tortellini or two fresh sides
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| Nancys Chicken |
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$15.95 |
Two chicken breasts dusted in flour, pan seared in a white wine and butter sauce and topped with grated parmesan cheese. Served with herbed flatbread and your choice of cheese tortellini or two fresh
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| Berry Good Chicken |
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$15.95 |
Two chicken breasts dusted with flour, pan seared and topped with a housemade sweet berry sauce & served with warm herbed flatbread and two sides
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| Pork Me |
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$12.95 |
A monster serving of our fresh smoked pulled pork, served with a 3-pack of our housemade BBQ sauces, fresh herbed flatbread, coleslaw and frankies fries
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| Beginnings |
| Baked Brie |
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$9.95 |
A warm & fluffy puff pastry filled with imported brie and topped with our housemade sweet berry sauce
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| Goat Cheese Bruschetta |
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$8.95 |
Toasted french bread topped with creamy goat cheese, diced roma tomatoes, red onions and basil
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| Real Chips & Salsa |
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$6.95 |
House fried corn tortilla chips paired with the best salsa. Gluten free
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| Smoked Chicken Wings |
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$8.95 |
Seasoned chicken wings smoked out back then fried crispy. Served with a 3-pack of our sauces. Gluten free
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| Frankies Fries |
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$5.95 |
Fresh cut Idaho russets fried to perfection and topped with house seasoning. Gluten free
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| BBQ Pulled Pork Nachos |
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$9.95 |
House fried tortilla chips, topped with smoked pulled pork, red onions, shredded colby-jack cheese and our housemade signature bourbon BBQ sauce. Gluten free
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| Southwest Nachos |
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$8.95 |
Housemade tortilla chips topped with corn, jalapenos diced bell peppers, onions, black beans, tomatoes, white chedder queso & shredded colby-jack cheese. Add rafaellas seasoned pulled chicken for $3.
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| Doobies |
| Wisconsin Doobie |
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$7.95 |
Mozzarella cheese, sun-dried tomatoes and fresh basil. Served with a side of ranch or marinara
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| Southern Doobie |
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$7.95 |
Our slow smoked pulled pork, from-scratch sweet bourbon barbecue sauce, fresh diced red onions and colby-jack cheese. Served with a side of BBQ
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| Irish Doobie |
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$7.95 |
Slow-cooked detroit grobels corned beef with sweet cabbage, swiss cheese and a side of our housemade
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| Italian Doobie |
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$7.95 |
Provolone, sun-dried tomatoes, jalapenos and pepperoni. Served with ranch or marinara
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| Cordon-Doob |
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$7.95 |
Dill pickles rolled with sliced michigan smoked ham and swiss cheese. Served with ranch
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| Say Cheese |
| Grilled cheese served with fries or chips & a pickle. Sub fresh fruit cup or side salad $2.29 or cottage cheese $1.00 |
| The Number 1 |
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$8.95 |
Provolone, sun-dried tomatoes, pesto and spinach on toasted rustic Italian artisan bread
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| The Number 2 |
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$8.95 |
Avocado, black beans, pepper-jack cheese, cilantro & tomato on toasted rustic Italian artisan bread
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| The Number 3 |
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$8.95 |
Sauteed sweet onions & mushrooms, roasted garlic and swiss on toasted rustic italian artisan bread
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| The Number 4 |
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$8.95 |
Provolone & Colby-Jack cheese, smoked bacon & sauteed jalapenos on toasted rustic Italian bread
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| The Number 5 |
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$8.95 |
Creamy goat cheese, diced tomatoes, red onion, fresh basil, provolone & a dash of balsamic vinegar on toasted rustic Italian artisan bread
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| The Tim Armstrong |
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$8.95 |
Whipped cream cheese, peanut butter, raspberry jam, sauteed jalapenos and smoked bacon on toasted rustic Italian artisan bread
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| Stuffed Burgers |
| Served on a toasted bun with fries or chips & a pickle. Sub fresh fruit cup or side salad $2.29 or cottage cheese $1.00. All burgers are cooked medium with lettuce, tomato and onion. Add bacon $1.25 |
| The 3 Cheese |
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$9.95 |
Stuffed with colby-jack, provolone & swiss cheese
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| The BBQ Bacon Jalapeno |
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$9.95 |
Stuffed with smoked bacon, housemade bourbon BBQ Sauce, sauteed jalapenos and colby-jack cheese
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| The Black & Bleu Cajun |
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$9.95 |
Stuffed with moked bacon, bleu cheese crumbles and cajun seasoning topped with a1 steak sauce
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| The Skinny Texan |
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$10.95 |
A southwest black bean burger made with fiesta corn, peppers, tomatos & rice. Topped with fresh avacado, pepper-jack cheese and pico de gallo
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| The Uncle Jesse |
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$9.95 |
Stuffed w/ greek goat cheese, lightly sauteed spinach and our fresh made pesto, topped with more pesto
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| The Cali |
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$10.95 |
Fresh guacamole, cilantro, black beans and pepper jack cheese stuffed inside & topped with pico de gallo
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| The Mushroom Swiss |
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$9.95 |
Stuffed with sauteed mushrooms, onions, roasted garlic and swiss cheese, then topped with white cheddar cheese sauce
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| The Three Meat Treat |
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$10.95 |
Stuffed with bacon, sauteed jalapenos, bourbon BBQ & colby-jack cheese, then topped with our house smoked pulled pork, coleslaw and carolina BBQ
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| Fresh Tacos |
| Chicken Tacos |
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$8.95 |
Two grilled tortillas filled w/ seasoned pulled chicken, onions & provolone cheese. Garnished with diced onion, lettuce, tomato and a side of chips and salsa
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| Pulled Pork Tacos |
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$8.95 |
Two grilled tortillas filled with smoked pulled pork, red onions, provolone cheese and your choice of bourbon or carolina BBQ sauce. Served with a side of coleslaw and chips and salsa
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| Sandwiches |
| Served with fries or chips, a pickle and your choice of cheese: Colby-jack, swiss, provolone or pepper jack. Sub fresh fruit cup or side salad $2.29 or cottage cheese $1.00. Substitute gluten-free bread $2.29 |
| Chicken Pesto Club |
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$8.95 |
Thick-sliced roasted chicken breast with fresh pesto, smoked bacon, lettuce & tomato. Served with your choice of cheese on toasted rustic Italian bread
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| Chicken Salad |
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$8.95 |
Pulled chicken, mayo, celery & onions topped with lettuce, tomato and your choice of cheese
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| Reuben |
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$8.95 |
Detroit grobels corned beef with sauerkraut, swiss cheese & housemade
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| Cubano |
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$9.95 |
French bread layered with house smoked pulled pork, sliced michigan ham, yellow mustard, dill pickles and slices of provolone cheese. Then pressed & toasted
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| Pulled Pork Hoagie |
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$8.95 |
House smoked pulled pork, red onions & your choice of cheese and BBQ sauce on a fresh hoagie bun with a side of coleslaw
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| Sides |
| Hand-Cut French Fries |
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$5.95 |
Gluten free
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| Soup of the Day |
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$3.50 - $5.50 | |
| Vegetable of the Day |
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$1.99 | |
| Mini Baked Potatoes |
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$2.99 | |
| Fresh Fruit Cup |
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$3.25 |
Gluten free
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| Cottage Cheese |
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$1.95 |
Gluten free
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| Coleslaw |
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$1.50 | |
| House Side Salad |
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$3.50 |
Dressings: house vinaigrette, berry vinaigrette, ranch, thousand island, bleu cheese. Gluten fee
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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