15 Steps Prices in Miami Beach, FL 33140
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breakfast |
| Table Buffet | $18.00 |
simple sunrise breakfast, cold cereal, fresh fruits, yogurt, breads, muffins, salmon, bagels along with juice, milk, coffee or tea
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| Big Morning Breakfast | $26.00 |
cold and hot cereals, fresh fruits, yogurts, breads, muffins, bagels, breakfast potatoes, smokehouse meats, smoked salmon, griddle specialties & omelets cooked your way, juice, milk, coffee or tea
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| Refreshing Starters $8 |
| Florida Orange & Grapefruit Salad |
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| Tropical Fruit Plate |
honey yogurt
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| Crunchy Granola |
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| Assorted Cereals Or Oatmeal |
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| Specialities |
| All American | $15.00 |
eggs served any style, roasted potatoes, bacon or chicken apple sausage
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| Three Eggs Omelet | $15.00 |
prepared your way, roasted potatoes, bacon or chicken apple sausage
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| Breakfast Panini | $16.00 |
eggs, ham, swiss cheese, ciabatta bread
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| Huevos Rancheros | $15.00 |
2 eggs served any style, flour tortilla, black beans, salsa, avocado
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| Chocolate & Banana Waffle | $12.00 |
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| Seafood English Muffins | $16.00 |
scrambled eggs, marinara, roasted heirloom tomatoes, mozzarella cheese, arugula
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| Garden Fritatta | $18.00 |
egg whites, local squash, spinach, mushrooms, melted goat cheese
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| Grilled Steak & Eggs | $21.00 |
ny strip steak, 2 eggs served any style, roasted potatoes
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| French Toast | $14.00 |
pistachio & rice crispy crusted texas toast,orange zest, berries
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| Belgian Waffle | $10.00 |
butter, berries, maple syrup
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| Some Like It Cold |
| Fresh Squeezed Orange Or Grapefruit Juice | $4.00 |
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| Tomato | $3.00 |
v8 or cranberry juice
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| Some Like It Hot $4 |
| Coffee |
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| Cappuccino |
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| Espresso |
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| Latte |
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| Hot Chocolate |
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| Black Tea |
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| Green Tea |
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| Herbal Tea |
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| Sides $4 |
| Bacon |
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| Chicken Apple Sausage |
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| Smoked Kielbasa |
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| Roasted Potatoes |
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| Signatures |
| Buttermilk Pancakes | $10.00 |
butter, berries, maple syrup
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| Tres Leches Pancakes | $16.00 |
caramelized bananas, vanilla rum sauce
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| Classic Eggs Benedict | $15.00 |
roasted potatoes, hollandaise
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| Ropa Vieja Benedict | $16.00 |
braised beef, green pepper, onion, tomato, poached egg, hollandaise
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| Charcuterie Board |
| Charcuterie Board | $25.00 |
house smoked duck breast, guanciale, duck rillettes, crispy pork ears, irish porter cheese, cranberry chutney, hudson valley foie torchon
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| Florida Gulf Jumbo Stone Crab | $27.00 |
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| Raw Bar |
| Shrimp Cocktail | $6.00 |
paradise farms honey & cayenne aioli, house made cocktail
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| 8 Second Salt Water Poached Wahoo Crudo | $15.00 |
avocado, sorrel, meyer lemon vinaigrette, citrus bubble
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| Kushi Oysters | $18.00 - $36.00 |
vancouver island
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| Cocoa Beach Octopus Ceviche | $15.00 |
lime juice, local chilis, sweet potato, crispy chips
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| Local Farm Bites |
| Gnocchi & Black Truffle Ragout | $14.00 |
pork shank, mushroom, quail egg, farm greens
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| Roasted Butternut Squash Soup | $10.00 |
brown butter breadcrumbs
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| Swank Farm Kale Salad | $14.00 |
marcona almonds, pickled beets, citrus aioli, cauliflower
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| Roasted Beet Salad | $14.00 |
grilled red pears, smoked ricotta, pine nuts, pomegranate vinaigrette
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| Heirloom Tomato | $16.00 |
local burrata, bentons ham, minus 8 vinegar
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| Red Snapper | $15.00 |
pork fried rice, kimchee, celery root puree
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| "Shrimp And Grits" | $15.00 |
benton's ham, tinas pride tomatoes, key west white shrimp
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| Roasted Carrot Salad | $12.00 |
jon's farm arugula, florida avocado, walnut pesto, sunflower and poppy seeds
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| Sea, Farm & Land |
| Bell & Evans Chicken Breast | $28.00 |
red quinoa, baby turnips, arugula, heirloom carrots, roasted pistachios
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| Berkshire Pork Loin Chop | $31.00 |
brown sugar glazed beans, smoked bacon, roasted cipollini
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| Grilled Local Mahi | $28.00 |
soft polenta, bentons bacon, mushrooms, lemon thyme sauce
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| Grilled Branzino | $30.00 |
chanterelle mushroom risotto, radish, vincotto vinegar
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| The Broiler |
| 8oz. Char Broiled Skirt Steak | $28.00 |
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| 8oz. Beef Tenderloin | $48.00 |
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| 16oz. Prime New York Strip | $54.00 |
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| 18oz. Dry Aged Cowboy Ribeye | $68.00 |
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| Sides $10 |
| Spicy Bok Choy |
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| Grilled Asparagus |
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| Braised Wild Mushrooms |
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| Olive Oil Whipped Potatoes |
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| Swank Farm Greens |
with bentons bacon
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| Spicy Zellwood Florida Corn |
with cotija cheese
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| Roasted Fingerling Potatoes & Horseradish Crème Fraiche |
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| Shishito Peppers |
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| Charred Swank Farm Broccolini With Garlic Oil |
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| Handcrafted Specialties $15 |
| Liz Taylor |
grey goose la poire, moet et chandon rose, fresh squeeze lime, homegrown mint,
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| Green Gimlet |
noelts gin, cucumber, basil, prosecco
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| Lucille Ball |
gentleman jack, cointreau, fresh squeeze orange & lime juice, strawberries
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| El Habanero Margarita |
don julio anejo, fresh lime, tamarindo habanero syrup
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| Squeeze Me |
stoli blueberry, handcrafted lemonade, mint
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| Pineapple Smash |
crushed pineapple, maraschino syrup, bulliet whiskey, prosecco
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| Little Havana |
bacardi coconut, agave nectar, bitters, soda
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| Eden-Tini |
infused cardamom vodka, lemon juice, ginger syrup
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| Passion Pisco Sour |
capel pisco, fresh lime, passion fruit puree
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| Acai Cosmo |
veev, cranberry, muddled strawberries, lemon
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| Ginger Crush |
canion ginger liqueur, even williams single barrel, branded cherries
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| Berry Rosemary |
raspberries, nolets gin, rosemary
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| Le Vie En Miami | $175.00 |
hennesy pardis, moet et chandon rose, fresh lime & homegrown mint
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| Three Course Prix-Fixe $39 |
| Swank Farm Kale Salad |
marcona almonds, pickled beets, citrus aioli, cauliflower
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| Bell & Evans Chicken Breast |
red quinoa, baby turnips, arugula, heirloom carrots, roasted pistachios
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| Warm Valrhona Chocolate Cake |
hazelnuts, vanilla ice cream
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| Sides |
| Roasted Garlic Whipped Mashed Potatoes |
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| Roasted Brussels Sprouts |
caramelized cioppolini onion
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| Lyonaise Potatoes |
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| Green Beans |
smokey bacon
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| Roasted Root Vegetables |
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| Small Plates |
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| Jonah Crab Claw |
piquillos basil broth,grilled bread
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| Roasted Snapper |
gerards grits, ham hock jus
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| Poached Cocoa Beach Flounder |
olive oil emulsion
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| Charcuterie Meat & Cheese Display |
banquets
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| Pastry |
chef nelson assorted pastries
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| Mimosa |
bellini, bloddy mary
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| Cold |
| Caesar Salad Dressing |
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| Croutons |
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| Cured Olives |
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| Local Burrata Cheese & Florida Tomatoes |
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| Calamari Salad |
parsley, roasted spanish peppers
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| Salt Roasted Heirloom Beets |
walnut pesto, crumbled goat cheese
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| Anson Mills Farro Salad |
anjou pears, marcona almonds
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| Assorted Fruits |
local
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| Raw Bar With Ice Sculpture |
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| Poached Shrimp |
with condiments
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| Marinated Mussel Salad |
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| Carving & Next To The Omelet Station |
| Prime Rib |
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| Whole Roasted Pig Mojo Style |
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| Horseradish Crème Fraiche |
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| Jus |
cab sauce
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| Cape Canaveral Rock Shrimp Soup |
maiitake mushroom broth
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| Bubbles |
| Moet Et Chandon Brut Imperial | $19.00 |
epernay, france
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| Gerad Bertman, Cremant De Limoux | $10.00 |
loire valley, france
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| Avissi Prosecco | $11.00 |
italy
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| White |
| 14 Hands, Riesling | $10.00 |
columbia valley, wa
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| Graffigna, Pinot Grigio | $11.00 |
argentina
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| Cloudy Bay, Sauvignon Blanc | $16.00 |
marlborough, nz
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| Duckhorn, Sauvignon Blanc | $14.00 |
napa valley, ca
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| Pascal Jolivet, Sauvignon Blanc | $17.00 |
sancerre, france
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| Newton 'Red Label', Chardonnay | $13.00 |
napa valley, ca
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| Sanford, Chardonnay | $12.00 |
santa barbara, ca
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| Hogue Cellars, Chardonnay | $15.00 |
columbia valley, wa
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| Red |
| Brancott, Pinot Noir | $14.00 |
marlborough, nz
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| Ysios 'Reserva', Tempranillo | $16.00 |
rioja, spain
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| Rocca Della Marie 'Sasy' Super Tuscan | $11.00 |
toscana, italy
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| Fransciscan, Cabernet Sauvignon | $15.00 |
napa valley, ca
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| Beaulieu Vineyard 'Tapestry' | $25.00 |
napa valley, ca
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| Finca Luzon Verde, Mourvedre | $10.00 |
jumilla, spain
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| Altos De Luzon, Red Blend | $14.00 |
jumilla, spain
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| Rosenblum Cellars, Zinfandel | $12.00 |
paso robles, ca
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| Northstart, Merlot | $18.00 |
columbia valley, wa
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Hot Menus
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