17 Summer Restaurant Menu and Prices

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17 Summer Restaurant menu

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Entrees
Pan Roasted Chicken
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$26.00
Over spaghetti squash and cherry tomatoes
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Duck
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$34.00
Pan roasted duck breast, baby kale, black grape demi-glace
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Scallos
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$35.00
Pan seared over white beans and radicchio di treviso
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Venison
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$46.00
New zealand bone in venison loin, sweet potato, swiss chard, demi-glace
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Sworfish
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$36.00
Pan seared, braised fennel, caper,s pine nuts, oranges, white wine
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NY Strips
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$46.00
10 oz Grilled prime ny strip steak, brussel, sprout slaw, crushed fingerlings
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Pork Chop
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$40.00
12 oz Grilled pork chop, baby kale, wild mushrooms, cipollini, chestnut honey
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Pasta
Chestnut Fettuccini
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$30.00
Fennel, fresh chestnuts, cream
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Tagliatelli Arrabiata
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$34.00
Lobster, spiucy plum tomato sauce, fresh basil
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Pappardelle
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$30.00
Roasted cauliflower, cherry tomatoes, pecorino romano
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Cavateli
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$30.00
Delicate squash cavatelli, brown butter, sage, duck confit
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Fot the Table
House Made Focaccia
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$8.00
Canestrato cheese and castelvetrono olives
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House Madde French Baguette
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$8.00
Triple cream brie and fruit compote
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House Made Semolina
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$9.00
Fresh Ricotta and mortadella
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Small Plates
Tripe
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$12.00
Honeycomb tripe, spicy tomato sauce, wild mushrooms, peas, pecorino romano
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Burrata
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$14.00
House made burrata, radicchio di treviso, bresaola, mosto cotto
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Clams
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$12.00
Fennel, andouille, marble potatoes, white wine
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Sausage and Polenta
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$12.00
House made pork sausage, creamy polenta, and alfonso olives
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Brandade
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$10.00
Fried salted cod fritters, romesco sauce
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Chicken Hearts
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$10.00
Pan roasted chicken hearts, pear onions, mushrooms, sunchokes
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Seasonal Salad
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$12.00
Mixed lettuce, poached pear, danish blue chees,e champagne vinaigrette
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Braised Root Vegetables
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$12.00
Braised baby root vegetables, tarragon fried burssel spouts
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price