Menu With Price Menu 1862 David Walleys Restaurant and Saloon Menu

1862 David Walleys Restaurant and Saloon Menu and Prices

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Appetizers

Seared Ahi	$14.00	With a crispy shrimp dumpling, teriyaki and wasabi MORE
Pepper Seared Beef Carpaccio	$11.00	With arugula, shaved parmesan and lemon truffle vinaigrette MORE
Steamed Clams	$10.00	With garlic, bacon, tomato, parsley in a white wine butter broth MORE
Crispy Smoked Duck Spring Rolls	$9.00	With a ginger plum sauce MORE
Eggplant Roulade	$9.00	With fresh mozzarella on smoked tomato sauce MORE
French Onion Soup	$8.00	With gruyere and provolone cheeses MORE
Soup of the Day Prepared	$7.00	With seasonal ingredients MORE

Salads

Mixed Green Salad	0	$6.00	With gorgonzola garlic dressing, croutons and cherry tomato MORE
Chopped Caesar Salad	0	$7.00	With croutons and parmesan aioli MORE
Spinach Salad	0	$8.00	With chopped bacon, pickled red onion, croutons and mustard bacon vinaigrette MORE

Wedge of Iceberg	0	$8.00	With red onion, crisp bacon, hard boiled egg. Cherry tomatoes and blue cheese crubles MORE
Arugula Salad	0	$18.00	With grilled shrimp, asparagus, mandarin oranges, goat cheese roasted red pepper, pine nuts and champagne vinaigrette MORE

Entrees

Seared Salmon	0	$26.00	With sweet potato lyonnaise, green onion and honey bourbon glaze MORE
Seafood Penne Pasta	0	$32.00	With scallops, shrimp and clams in a lemon herb butter sauce MORE
Grilled Swordfish	0	$30.00	With herbed spaetzle with bacon and onion brussel sprouts MORE
Seared Halibut	0	$32.00	With spring pea risotto,? pancetta, pearl onions, grape tomatoes and a ginger pea sauce MORE
Roast Chicken	0	$24.00	With grilled asparagus and spanish style white beans with chorizo MORE
Teriyaki Grilled Pork Porterhouse	0	$26.00	With ginger steamed rice, sweet and sour eggplant and baby bok choy MORE
Seared 10oz Ny Strip Steak	0	$28.00	With garlic mashed potatoes,? seasonal vegetables and Diane sauce MORE
Grilled 8 oz Filet Mignon	0	$36.00	With butter braised leeks and baby carrots with garlic mashed potatoes and red wine demi MORE

Roasted Elk Rack Chops on Spring Bulgur Wheat Insalata	0	$38.00	With a blueberry port demi MORE
Grilled 12oz. Buffalo Rib Eye	0	$44.00	With rosemary garlic roasted fingerling potatoes, sautéed spinach and balsamic cherry jus. MORE

Sierra Nevada Tapas

Chips and Salsa	0	$6.00	Home fried tortilla chips served with chef tims famous salsa MORE
Chicken Wings: Hot or BBQ	0	$7.00	6 jumbo wings served with carrots and celery with ranch MORE
Three Waygu Sliders	0	$9.00	With caramelized onions, mushrooms and Swiss cheese MORE
Spinach and Artichoke Dip	0	$9.00	Home fried chips MORE
French Onion Soup	0	$8.00
Seared Ahi with a Crisp Shrimp Dumpling	0	$14.00	Micro greens, teriyaki, wasabi and mango salsa MORE
Southwest Quesadilla	0	$8.00	Caramelized onions, mushrooms and peppers, with salsa and crema MORE
Certified Angus Beef Cheese Burger	0	$11.00	Lettuce, tomato, onion, pickle and cheddar cheese with fries MORE

Hand Breaded Fish and Chips	0	$12.00	Served with fries MORE
Soup of the Day	0	$7.00

Pizzas

Topping: Anchovies add $1.00, artichoke hearts add $1.00, bacon add $1.00, canadian bacon add $1.00, extra cheese add $1.00, pepperoni add $1.00, green pepper add $1.00, kalamata olives add $1.00, jalapenos add $1.00, spinach add $1.00, pineapple add $1.0

Chicken and Pesto Pizza	$12.00	Pesto, ricotta, grilled chicken breast, cherry tomatoes, arugula and artichokes MORE
Black & Bleu	$13.00	Grilled sirloin steak, caramelized onions, and bleu cheese crumbles, mozzarella cheese, red sauce and chives MORE
Big Kahuna Pizza	$13.00	Canadian bacon, pineapple, green onions, mozzarella and thai chili sauce MORE
Build Your Own Pizza	$9.00	Start with a cheese pizza topped with marinara and mozzarella MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.