19th Prices in Washington, DC 20006
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Oven Roasted Wings | $8.00 |
Eight perfectly roasted wings. Served with bleu cheese or ranch, and tossed in your choice of buffalo, bbq, teriyaki, or old bay seasoning.
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| Tenders | $7.00 |
Five oven baked breaded chicken tenders, served with bbq or honey mustard for dipping.
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| Nachos | $6.00 |
Tri colored tortilla chips covered in a combination of jack, cheddar, and nacho cheese. Topped with sour cream, pico, and homemade guacamole. Add chicken or chili $3.00.
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| Quesadillas | $6.00 |
Soft flour tortilla stuffed with melted jack and cheddar cheese. Served with sour cream and fresh pico. Add chicken $3.00, add steak $4.00.
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| Hummus | $7.00 |
Traditional hummus made fresh in house, and topped with extra virgin olive oil. Served with onion, tomato, cucumber, and kalamata olives and toasted lavosh bread.
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| Salads |
| Dressings ranch, bleu cheese, honey mustard, balsamic vinaigrette, white zinfandel, sesame ginger, caesar, oil & vinegar. |
| Caprese Salad | $8.00 |
Fresh roma tomatoes, buffalo mozzarella cheese, and fresh basil. All drizzled with extra virgin olive oil and aged balsamic reduction.
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| House Salad | $8.00 |
Mescaline greens, tomato, red onion, mushroom, black olive, green bell pepper, and shaved parmesan cheese tossed in an aged balsamic vinaigrette. Add chicken $3.00, add steak $4.00, add salmon $6.00.
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| Asian Chicken Salad | $10.00 |
Mixed greens with baby corn, and mandarin oranges tossed in a sesame ginger dressing. Topped with teriyaki glazed chicken and crispy fried wontons.
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| Classic Caesar | $8.00 |
Crisp romaine lettuce, croutons, and shaved parmesan cheese tossed in our signature caesar dressing. Add chicken $3.00, add steak $4.00, add salmon $6.00.
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| Garden Salad | $7.00 |
Mescaline greens, tomato, onion, cucumber, and croutons served with your choice of dressing. Add chicken $3.00, add steak $4.00, add salmon $6.00.
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| Sandwiches |
| Served with kettle chips. |
| 19Th Club | $9.00 |
A classic club with layers of turkey, ham, bacon, swiss cheese, lettuce, tomato, and mayonnaise stacked between three layers of bread.
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| Classic BLT | $7.00 |
Generous portions of bacon, lettuce, and tomato, and mayonnaise between two slices of fresh toasted white bread.
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| Caprese Panini | $8.00 |
Buffalo mozzarella, roma tomato, pesto, and fresh basil grilled and pressed on ciabatta panini bread.
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| Chicken Pesto Panini | $10.00 |
Grilled chicken, buffalo mozzarella, roma tomato, pesto, and fresh basil grilled and pressed on ciabatta panini bread.
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| Hummus Wrap | $8.00 |
Our homemade hummus, swiss cheese, lettuce, tomato, cucumber, green bell pepper, and onion wrapped in a fresh flour tortilla.
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| Flatbreads |
| Sausage And Pepperoni | $10.00 |
A thin lavosh crust covered in homemade marinara. Topped with shredded mozzarella, pepperoni, and italian sausage.
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| Margarita | $10.00 |
A thin lavosh crust brushed with garlic butter and topped with roma tomatoes, buffalo mozzarella, and fresh basil.
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| Roasted Vegetable | $10.00 |
A thin lavosh crust brushed with garlic butter and topped with roasted tomatoes, asparagus, roasted red peppers, marinated portobello mushrooms, and fresh shredded mozzarella cheese.
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| Cheeseburger | $10.00 |
A thin lavosh crust brushed with ketchup and topped with seasoned ground beef, tomatoes, onions, cheddar cheese, and diced pickles.
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| Entrees |
| St. Andrews Roast | $17.00 |
(Available after 4pm) Sliced scottish roast smothered in a homemade brown mushroom gravy and served with roasted red potatoes, and baby carrots, and steamed broccoli.
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| Honey Dill Salmon | $17.00 |
10 Oz oven roasted salmon topped with a honey dill glaze served with roasted red potatoes, and fresh asparagus.
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| Garlic Chicken | $15.00 |
Two grilled chicken breasts smothered in a garlic cream sauce served over roasted tomatoes, and marinated portobello mushrooms with a generous side of garlic mashed potatoes, and steamed broccoli.
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| Shepherds Pie | $12.00 |
Layers of seasoned ground beef, baby peas, and carrots topped with mashed potatoes, cheddar cheese, and paprika and baked to order.
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| Roasted Portobello Steak | $13.00 |
Jumbo marinated portobello caps topped with roasted tomatoes, asparagus, roasted red peppers, fresh basil, and buffalo mozzarella served with a side of roasted red potatoes.
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| Sides |
| Roasted Red Potatoes |
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| Roasted Asparagus |
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| Steamed Broccoli |
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| Garlic Mashed Potatoes |
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| Kettle Chips |
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| Fries |
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| Side Garden Salad |
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| Side Caesar Salad |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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