1Hundred Bistro & Bar Prices in Seattle, WA 98136
Hours of Operation
- Mon: 11:30 am - 12:00 am
- Tue: 11:30 am - 12:00 am
- Wed: 11:30 am - 12:00 am
- Thu: 11:30 am - 12:00 am
- Fri: 11:30 am - 12:00 am
- Sat: 11:30 am - 12:00 am
- Sun: 11:30 am - 12:00 am
Restaurant Menu
| Starters |
| Steamed Mussels | $12.00 |
Sauvignon blanc, garlic, cream, tomato concasse, basil, grilled baguette
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| Grilled Jumbo Shrimp | $12.00 |
Blood orangetarragon aioli, served chilled
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| Portobello Fries | $8.00 |
Balsamic ketchup
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| Drunk Bread | $9.00 |
Torn sourdough, gruyere, fontina, parmesan, thyme, baked in a white wine custard until bubbling hot
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| Hot Crab Dip | $12.00 |
Lemon, garlic, parmesan, soft pita
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| Mediterranean Dip | $10.00 |
Lemon hummus, tomatoes, cucumbers, roasted red peppers, feta, kalamata olives, basil, soft pita
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| Chili Shrimp | $11.00 |
Grilled pineapple mint salad, vanilla bean vinaigrette, pomegranate syrup
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| Ahi Poke | $14.00 |
Ahi poke, diced raw ahi, sesamesoy glaze, avocado, black sesame seeds, scallions, won ton crisps
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| Calamari Fritti | $12.00 |
Garlic aioli, smoked marinara, grilled lemon
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| Truffle Butter Popcorn | $4.00 |
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| Greens |
| Simple Green Salad | $5.00 |
Shaved parmesan, bistro vinaigrette. Add chicken $4.00, grilled salmon $6.00
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| Classic Caesar Salad | $10.00 |
Lemon garlic dressing, house made brioche croutons, reggiano. Add chicken $4.00, grilled salmon $6.00
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| Strawberry-Avocado | $10.00 |
Organic spring greens, basil, pine nuts, feta vinaigrette add chicken $4.00, grilled salmon $6.00
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| Watermelon - Feta Salad | $10.00 |
Organic spring greens, avocado, mint, green onions, rice wine vinaigrette. Add Chicken $4.00, grilled salmon $6.00
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| BLT Wedge | $10.00 |
Crisp smoked bacon, vine ripe tomatoes, chilled iceberg, red onion, crumbled gorgonzola, buttermilk-herb dressing. Add chicken $4.00 ,grilled salmon $6.00
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| Entrees |
| Crab Cakes | $22.00 |
Grilled pineapple sauce, chipotle aioli, seasonal vegetables
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| Bistro Macaroni & Cheese | $14.00 |
Vermont white cheddar, smoked pepper
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| Roasted Chicken & Wild Mushroom Pot Pie | $16.00 |
Melted leeks, rosemary cream, puff pastry crust
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| Grilled Wild Salmon | $22.00 |
Bistro herb butter, grilled lemon parmesan risotto, asparagus
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| Steak Frites | $24.00 |
12oz piedmontese grilled hanger steak, smoked truffle butter, rites
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| Rosemary Grilled Leg of Lamb | $26.00 |
Amarena cherries, mint gemolata, soft garlic whipped potatoes, organic seasonal vegetables
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| Organic Chicken Provencal | $22.00 |
Sun dried tomato, basil, caper compote, crushed feta, soft garlic whipped potatoes, roasted asparagus
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| Mussel Linguine | $20.00 |
Sauvignon blanc, garlic, cream, tomato concasse, chopped basil
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| Flatbreads |
| Quattro Formaggio | $10.00 |
Smoked mozzarella, provolone, fresh mozzarella, aged cheddar
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| Wild Mushroom Flatbread | $10.00 |
Smoked mozzarella, caramelized onions, thyme, black truffle oil
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| Caprese Flatbread | $10.00 |
Fresh mozzarella, organic basil pesto, rain drop tomatoes, torn basil
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| Pepperoni & Sausage | $10.00 |
Mozzarella, rustic tomato sauce, basil
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| Roasted Red Peppers & Feta Flatbread | $10.00 |
Kalamata olives, basil
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| Burgers, Sando's, Melts |
| Troy Boy Burger | $16.00 |
Double meat & cheese, bacon, fried egg, caramelized onions, avocado, green leaf, tomato, bistro sauce good luck with this one
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| Broken Yolk BLT | $10.00 |
Crisp smoked bacon, fried egg, green leaf. Vine ripe tomatoes, avocado, mayo, ciabatta. Substitute duck egg 2
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| Plain Jane Melt | $10.00 |
Cheddar, grilled sourdough, rustic tomato soup. Add tomato 1, crisp bacon 2, smoked ham 3
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| Grilled Steak Sandwich | $15.00 |
Grilled hanger steak, bleu cheese garlic aioli, arugula, vine ripe tomato, rustic macrina rol
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| Spinach Feta Burger | $10.00 |
Ground chicken burger, lemon, green leaf. Roasted red peppers,, garlic aioli, ciabatta
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| Top Shelf Burger | $14.00 |
Wagyu beef, aged vermont cheddar, caramelized onions, green leaf, macrina brioche bun
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| 1Hundred Burger | $10.00 |
Painted hills sirloin, vermont cheddar, green leaf, tomato, purple onion,bistro sauce, brioche bun
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| Bistro Burger | $12.00 |
Painted hills beef, vermont cheddar, crisp bacon, caramelized onions, lettuce, bistro sauce, brioche bun, served with french fries
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| Prime Rib Dip | $12.00 |
Sliced prime rib, sharp cheddar, caramelized onions, cabernet horseradish aioli, ciabatta, garlic herb jus
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| Formaggio Melt | $10.00 |
Smoked mozzarella, havarti, provolone, basil, garlic butter grilled sourdough
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| Farmers Market Melt | $11.00 |
Smoked mozzarella, goat cheese, grilled vegetables, roasted tomatoes, basil pesto, sourdough
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| Croque Monsieur Melt | $12.00 |
Smoked ham, gruyere, grainy mustard, sourdough
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| Ahi Tuna Burger | $14.00 |
Seared ahi, ginger-soy glaze, wasabi aioli, arugula, vine ripe tomato, avocado, brioche bun
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| Tarragon Chicken Salad Sandwhich | $10.00 |
Dried cranberries, black grapes, green onions, pecans, celery, mayo, brioche bread
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| Mediterranean Melt | $12.00 |
Grilled lemon chicken, feta, fresh mozzarella, roasted red peppers, kalamata olives, basil pesto
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| Deconstructed French Onion Burger | $11.00 |
Painted hills sirloin, gruyere, caramelized onions, ciabatta roll, roasted garlic-herb jus
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| Grilled Portobello Burger | $10.00 |
Balsamic tomatoes, goat cheese, arugula, basil aioli, ciabatta roll
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| Happy Hour |
| BBQ Pork Sliders | $5.00 |
Classic caesar
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| Wild Mushroom Flatbread | $7.00 |
Caprese flatbread
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| Caprese Flatbread | $7.00 |
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| Pepperoni & Ricotta Flatbread | $7.00 |
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| Thai Chili Shrimp | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price