1kept Menu and Prices

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1kept menu

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Salads & Starters
Deviled Quail Eggs
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$6.00
Bacon jam, arugula, lemon vinaigrette
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Local Beet s & Radish
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$9.00
Pomegranate reduction, arugula, walnut oil & pecorino
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Bruschetta
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$9.00
Oven roasted basil tomatoes w / goat cheese & balsamic reduction
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Baby Spinach Salad
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$8.00
Candied walnuts, green apples, maytag bleu cheese, pickled onions & local spicy honey
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Grilled Pimento Cheese
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$7.00
Warm Kale Salad
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$11.00
Chorizo, quinoa, garlic
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Black Truffle Popcorn w/Parmesan
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$6.00
Mussels & Ale
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$13.00
Bacon, shallot, herbs, grilled semolina bread
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Entrees
Pork Tenderloin
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$17.00
Logan turnpike mills grits, broccolini, dried cherry orange compote & garlic jus
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Tagliatelle
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$18.00
Fresh egg pasta, green peas, bacon, grated egg yolk & parmesan creme
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Grilled Veal Meatloaf
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$18.00
Smoked potato puree, haricot verts & rustic tomato ragout
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Schnitzel & Pink Potato Gnocchi
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$18.00
Caramelized onion cream, braised red cabbage
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Pan Seared Filet of Trout
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$19.00
Cauliflower & pine nut puree, lentils, pickled red peppers & sage brown butter
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Short Rib Risotto
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$20.00
Wild mushrooms, butternut squash, Fontina cheese & crispy shallots
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Fish & Grits
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$21.00
Filet of red fish, chorizo, sauteed onions, kale & charred corn grits
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Seared Scallops
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$24.00
Corn risotto, sweet truffle corn puree & wild mushrooms
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Grilled Monkfish
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$26.00
Sunchoke puree, roasted beech mushrooms, pickled sea beans
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Bone-in Niman Ranch Pork Chop
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$27.00
Parsnip bread pudding, haricot verts & spiced apple chutney
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Wood Roasted Ashley Farms 1/2 Chicken
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$25.00
W/ caramelized root vegetables, herbs & brown butter jus
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Filet of Ribeye
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$28.00
Potato Gratin, roasted baby carrots & pickled watermelon radish, asparagus
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Flatbreads
Poached Pear
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$10.00
Spiced honey crème, frisee, grilled radicchio & feta
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The Florentine
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$10.00
Baby spinach, mushroom, truffle oil, cheddar & smoked provolone
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B.L.T.
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$11.00
Local bacon, romaine lettuce, herb roasted tomatoes & black pepper aioli
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Wild Mushrooms
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$11.00
Smoked wild mushrooms, sweet cipollini onion puree, grilled corn, goat cheese & aged balsamic reduction
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Roasted Pork
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$12.00
Preserved peach mostardo, fontina cheese & white balsamic reduction
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Sausage & Peppers
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$12.00
Local peppers, caramelized onions, smoked provolone & rustic tomato ragout
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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