2 Duck Goose Prices in Brooklyn, NY 11215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Bites & Apps |
| Candied Walnuts | $2.00 |
smoked salt, cayenne pepper
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| Smacked Cucumber | $4.00 |
garlic, chinkiang vinegar, sichuan peppercorn dust
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| Cantonese Borscht Stew | $9.00 |
tomatoes, beets, carrots, cilantro garlic flatbread
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| Lotus Root Salad | $8.00 |
green chillies, wood ear mushroom, light vinaigrette
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| Silken Tofu | $8.00 |
soy sauce broth, chinese pickles, ginger
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| Cantonese Roast Duck Feast | $100.00 |
whole roasted crescent farm duck, smacked cucumber, silken tofu, wilted seasonal greens, sour plum compote, saffron rice. 24 hours advance notice required
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| Mains |
| Char Siu |
roast pork
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| Char Siu | $18.00 |
seasonal: celery root puree, pickled daikon and carrot slaw
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| Char Siu | $18.00 |
modern: apple, beet and ginger puree, pickled fennel
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| Char Siu | $15.00 |
classic: scallion ginger sauce char siu is traditionally served at room temperature
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| Paper Bag Fish | $19.00 |
branzino fillet on bed of tomato fondue, roasted shiitake mushrooms
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| Soy Sauce Chicken | $16.00 |
slow braised chicken thighs and legs in aromatic soy sauce broth
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| Imperial Sweet And Sour | $15.00 |
lightlty battered shallow fried pork chunks or shrimp, pineapple, rice vinegar
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| Spicy Pulled Chicken Salad | $15.00 |
sichuan peppercorn dressing, housemade pickled plums, candied walnuts, mesclun greens
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| Duck Fried Rice | $14.00 |
carrots, green peas, oyster mushrooms, egg, scallions, duck broth reduction
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| Black Bean Chicken | $14.00 |
marinated chicken chunks, stir fried mixed peppers, fermented soy beans
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| Stir Fried Smoked Tofu | $13.00 |
chili sauce, pineapple, rainbow chard stems
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| "Pineapple" Bun Sliders |
served with side of smacked cucumbers. three sliders to choose from:
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| "Pineapple" Bun Sliders |
shredded duck, hoisin sauce, cucumber, duck cracklings
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| "Pineapple" Bun Sliders |
glazed roast pork, carrot daikon slaw, bbq sauce, baby greens
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| "Pineapple" Bun Sliders |
daikon and shiitake hash brown, rainbow chard, paprika mayo
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| Char Siu Hash N Eggs |
two eggs any style served with char siu hash and baby green salad
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| Chicken N Buns |
buttermilk battered fried soya chicken, baby greens salad and pineapple buns, maple syrup
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| Poached Egg Duck Fried Rice |
assorted veggies, duck broth reduction rice
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| Hong Kong French Toast |
challah bread, peanut butter and coconut milk smear, five spice bacon and baby greens salad
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| Frisee Lardon Salad |
five spice bacon, shiitake mushrooms, poached eggs, vinaigrette dressing
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| Cantonese Lobster Roll | $4.00 |
ginger, celery, daikon and shiitake hash browns baby greens salad
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| Sides |
| Snap Peas | $6.00 |
with olive vegetable
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| Seasonal Greens | $6.00 |
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| Wilted Rainbow Chard | $5.00 |
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| Jasmine Rice | $3.00 |
saffron rice
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| Dessert $5 |
| Black Glutinous Rice Pudding |
coconut milk, toasted black and white sesame seeds, toasted coconut flakes
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| Pineapple Rose Wine Tart |
chocolate crust
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| Sides $4 |
| Hong Kong "Pineapple" Bun |
cross between a scone and a doughnut with crunchy topping, served with butter
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| Thick Cut Five Spice Bacon |
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| Wilted Rainbow Chard |
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| Daikon And Shiitake Hash Browns |
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| House Salad |
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| Cocktails $7 |
| Hong Kong Mary |
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| Ginger Jacket |
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| The Bauhaus |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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