2 Pauls Good Food Prices in East Providence, RI 02914
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| 2 Pauls Calamari | $8.95 - $12.95 |
Fried and tossed in a garlic herb butter and mixed hot peppers
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| Pan Fried Mozzarella | $7.95 |
Lightly breaded fresh mozzarella served with a zippy marinara sauce
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| Barbecued Beef Quesadilla | $9.95 |
Served with fresh tomato salsa and sour cream
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| Greek Meatballs | $9.95 |
Served with grilled pita, lemon and tzatziki yogurt sauce
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| Mac and Cheese Fritters | $9.95 |
Wrapped with spicy capacola ham, lightly breaded and fried in extra virgin olive oil
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| Grandma's Eggplant Patties | $7.95 |
Sauteed eggplant cakes with house marinara
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| Satay Chicken Skewers | $7.95 |
Fire grilled and marinated strips of white meat with peanut sauce
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| Basket of Fried Clams | $12.95 |
Cornmeal dusted whole belly clams served with house tartar sauce
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| Potato Skins | $7.95 - $11.95 |
Crispy baked russet potato wedges topped with chili, cheddar & onions or bacon & cheddar served with sour cream and hot sauce
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| Basket of Hand Cut French Fries or Sweet Potato Fries | $5.95 - $6.95 |
Served with a trio of dipping sauce
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| Salads |
| Add grilled chicken $5.95, add grilled shrimp or grilled tuna steak $6.95 |
| Iceberg Wedge | $8.95 |
Topped with corn cob smoked bacon, tomato, gorgonzola crumbles, blue cheese dressing and croutons
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| Spinach & Apple Salad | $8.95 |
Apples, baby spinach, curried almonds & warm maple butter vinaigrette
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| Garden Salad | $7.25 |
Mixed Greens with cucumbers, tomatoes, red onion and lemon vinaigrette
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| Chopped Greek Salad | $9.95 |
Romaine grape tomatoes with a dice of red onion, cucumbers, feta cheese, bell peppers, peperoncinis & olives tossed in an oregano olive oil vinaigrette
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| Classic Caesar Salad | $8.95 |
Romaine, garlic croutons, fresh shaved parmesan and paulie's dressing
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| Soups |
| Soup of the Day | $5.95 |
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| Beef and Bean Chili | $6.95 |
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| Chicken Noodle Soup | $5.95 |
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| Baked French Onion Soup | $6.95 |
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| Entrees |
| 2 Pauls Signature Shish Kabob Platter - Chicken Kabob | $16.95 |
Marinated with oregano, lemon and mediterranean spices with bell peppers, mushrooms, onions and zucchini, kabob plates are served with orzo rice pilaf & house tzatziki yogurt sauce
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| 2 Pauls Signature Shish Kabob Platters - Lamb Kabob | $19.95 |
Marinated with oregano, lemon and mediterranean spices with bell peppers, mushrooms, onions and zucchini, kabob plates are served with orzo rice pilaf & house tzatziki yogurt sauce
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| 2 Pauls Signature Shish Kabob Platters - Beef Tenderloin | $18.95 |
Marinated with oregano, lemon and mediterranean spices with bell peppers, mushrooms, onions and zucchini, kabob plates are served with orzo rice pilaf & house tzatziki yogurt sauce
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| 2 Pauls Signature Shish Kabob Platters - Herb Rub Shrimp Kabob | $17.95 |
Marinated with oregano, lemon and mediterranean spices with bell peppers, mushrooms, onions and zucchini, kabob plates are served with orzo rice pilaf & house tzatziki yogurt sauce
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| Dry Rubbed Half Chicken | $14.95 |
Grilled under a brick and served with buttered cornbread and BBQ au jus
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| Meat Loaf | $14.95 |
Huge slab of meatloaf with garlic mashed potatoes, whiskey gravy and crispy fried onions
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| Pan Roasted Cod | $16.95 |
Wild caught filet baked with roast potatoes in a broth of white wine, saffron, capers, olives and plum tomatoes
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| Homemade Chicken Pot Pie | $14.95 |
Huge chunks of white meat with veggies, potatoes and flaky puff pastry crust
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| Fire Grilled Pork Chops | $16.95 |
Served with roasted sweet potatoes and chunky applesauce
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| East Providence Steak Alla Mamma | $20.95 |
Black angus ny strip steak with garlic butter sauce and house mashed potatoes
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| Grilled Atlantic Salmon | $16.95 |
Served with wilted spinach, lemon butter and rice pilaf
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| Filet Mignon | $21.95 |
Served with mashed potatoes, vegetables and a chinati demi glaze
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| Maryland Crab Cakes | $16.95 |
Served with hand cut sweet potato fries, mixed greens and house tartar sauce
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| Franks and Beans | $10.95 |
Two ri saugy's cooked on the griddle with a crock of housemade molasses bacon baked beans, cornbread and fresh coleslaw
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| Pasta |
| Lobster Ravioli | $19.95 |
With shrimp, plum tomatoes and leeks in a tomato cream sauce
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| Shrimp Scampi and Linguine | $17.95 |
Served with diced tomatoes and snow peas over linguine
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| 2 Pauls Mac and Cheese | $9.95 |
Macaroni tossed with 4 cheese sauce, topped with homemade breadcrumbs and baked to perfection
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| Spaghetti & Meatballs | $10.95 |
With house marinara, homemade meatballs & sweet italian sausage
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| Lasagne | $13.95 |
Ground beef and sweet italian sausage, ricotta, fresh mozzarella & basil leaves topped with house marinara
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| Fettuccine Alfredo | $13.95 |
With grilled chicken and broccoli
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| 2 Pauls Chicken Wings |
| Buffalo | $7.95 - $11.95 |
Your choice of milk, medium or hot. Served with chunky gorgonzola blue cheese dressing
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| BBQ | $7.95 - $11.95 |
Sweet bourbon barbeque sauce and ranch dipping sauce
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| Jamaican Jerk | $7.95 - $11.95 |
Grilled wings with spicy caribbean dry rub and hone tamarind dipping sauce
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| Burgers |
| All burgers served with choice of hand cut fries, sweet potato fries or mixed greens |
| Prime Burgers | $9.95 |
100% prime beef 10 oz. burger with lettuce, tomato, onion and kosher pickle, add any topping for $0.75 each: cabot cheddar, imported swiss, provolone, gorgonzola, american cheese, sauteed garlic mush
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| Hippie Burger | $9.95 |
House veggie patty with hummus, fresh cucumber and baby spinach
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| Sandwiches |
| All sandwiches served with choice of hand cut fries, sweet potato fries or mixed greens |
| Grilled Chicken Cutlet | $9.95 |
Buttered bulky roll with imported swiss, fire roasted peppers, lettuce & dijon mayo
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| Blackened Tuna Steak | $11.95 |
Lettuce, tomato, onion and lemon aioli sauce on a toasted roll
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| Open Face Meatloaf | $9.95 |
Served on grilled bread with jim beam gravy
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| Sides |
| A perfect addition to any dish $3.50 |
| Roasted Sweet Potatoes |
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| Rice Pilaf |
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| 2 Pauls Mashed Potatoes |
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| Garlic Spinach |
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| Mac and Cheese |
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| Vegetable of the Day |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price