Menu With Price Menu 2182 Brecksville Menu

2182 Brecksville Menu and Prices

4.3 based on 83 votes

American

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Bar Appetizer

Pommes Frites	$5.00	roasemary and sea salt, bernaise sauce. MORE
Point Judith Calamari Fritti	$8.00	spicy marinara. MORE
Veal Meatloaf	$7.00	herbed potatoes, shiitake demi glace. MORE
Duxbury Mussels "Provencal"	$9.00
Sauteed Scampis	$3.00	over grilled french bread, garlic butter. MORE
Seasonal Oysters	$2.00	on the half shell with housemade cocktail sauce. MORE
Pork Spare Ribs	$2.00	mango bbq glaze. MORE
Cheese Board	$11.00	a selection of artisan cheeses and cured meats with port soaked tart cherries, toasted cashews and chicken pate. MORE
Seared Maple Leaf Duck Breast	$9.00	over carmelized leeks and mushrooms, pomegranate glaze. MORE

Appetizer.

Specials 2/24/10

Steamed Alaskan King Crab Legs

$17.00

drawn butter.

Soup.

Specials 2/24/10

Minestrone

$5.00

Entrees

Specials 2/24/10

Grilled Veal Porterhouse	0	$27.00	potato and parsnip puree, broccolini, gogonzola butter. MORE
Pan Roasted Fillet Of Atlantic Salmon	0	$24.00	wild mushroom risotto, broccolini, lemon beurre blanc. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.