28 Degree's Prices in Boston, MA 02116
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sparkling |
| Nino Franco, Prosecco Di Valdobbiadene, Veneto, Italy NV | $9.00 |
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| Ferrari, Brut Rose, Trentino-Trento Italy NV | $12.00 |
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| Gosset, Grand Rose, Brut, Champagne, France NV (half-bottle) | $69.00 |
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| Perfectly Chilled Straight-up |
| The Frozen Bellini | $9.00 |
champagne, peaches, vodka
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| 28 Martini | $10.00 |
hangar one vodka, no vermouth, cornichons
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| Mandarin Negroni | $11.00 |
hangar one mandarin vodka, campari, sweet vermouth
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| Lime Drop | $11.00 |
hangar one kafir vodka, fresh lime, cilantro
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| Blue Cheese Martini | $11.00 |
zyr vodka, house stuffed olives
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| Pomegranate Cosmo | $10.00 |
pearl pomegranate vodka, pomegranate, fresh lime
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| French 28 | $10.00 |
bombay sapphire gin, cointreau, chambord, lemon juice, champagne
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| Apple Whiskey Sour | $10.00 |
apple brandy, lemon juice, maple syrup
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| Prosciutto & Melon Martini | $11.00 |
melon vodka, fresh cantaloupe
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| Manhattan | $9.00 |
jim beam bourbon, sweet vermouth, cherries
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| Peach Sidecar | $10.00 |
cognac peach liqueur, fresh lemon, sugared rim
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| Silver Margarita | $10.00 |
herradura tequila, cointreau, fresh lime
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| Beer |
| Magic Hat No.9, Vermont | $5.00 |
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| Harpoon Seasonal, Boston | $5.00 |
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| Pilsner Urquell, Czech Republic | $5.00 |
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| Stella Artois, Belgium | $5.00 |
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| Newcastle, England | $5.00 |
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| Amstel Light, Holland | $5.00 |
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| Tsingtao, China | $5.00 |
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| Non Alcoholic Beer |
| Clausthaler, Germany | $4.00 |
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| Perfectly Chilled For Summer |
| Summer Appletini | $9.50 |
apple vodka, van gogh appelfest
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| Blueberry Basil Martini | $11.00 |
"stoli blueberi," blueberry puree, fresh lemon, fresh basil, anti-oxidants, vitamin c, vitamin e & traces of vitamin a
0
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| Creamy Coconut Kafir Cocktail | $11.00 |
pearl coconut vodka, hangar one kafir vodka, fresh coconut puree
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| Watermelon Martini | $11.00 |
smirnoff vodka, fresh watermelon
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| Cherry Crush | $10.00 |
ketel one vodka, fresh cherries and lime crushed with ice
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| Moscow Mule | $10.00 |
vodka, ginger beer, fresh lemon, mint
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| Non Alcoholic |
| Fresh Fruit-Ade | $6.00 |
ginger ale, lime & mint crushed with ice
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| Voss Norwegian | $5.00 - $9.00 |
artesian spring water, still or sparkling
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| Fruit Flavored Sparkler | $4.00 |
raspberry or mango, club soda
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| Perfectly Chilled Over Ice |
| Ima Gimlet | $9.00 |
smirnoff vodka, lime, mint, sugared rim
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| Raspberry Gin Fizz | $9.50 |
tangueray gin, lemon, lime, grapefruit, club soda
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| Perfectly Chilled Raw |
| please note that dishes that are served raw or undercooked may increase your risk of food-borne illness. Please inform your server of any food allergies. |
| Island Creek Oysters | $2.25 |
These items are served raw or undercooked, or may be cooked to order. ea
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| Chilled Wild Caught Shrimp ea | $2.50 |
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| Taste of Tuna Tartare | $6.00 |
these items are served raw or undercooked, or may be cooked to order
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| Local Catch Ceviche, Kafir Lime, Jicama, Cilantro, Scallions | $4.00 |
these items are served raw or undercooked, or may be cooked to order.
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| Seaweed Salad, Sesame, Soy | $5.00 |
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| From the Brick Oven Pizza |
| please note that dishes that are served raw or undercooked may increase your risk of food-borne illness. Please inform your server of any food allergies. |
| Caramelized Onion, Asiago, Pesto | $12.00 |
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| Prosciutto, Parmesan, Arugula | $13.00 |
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| Tomato, Basil, Fresh Mozzarella | $11.00 |
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| Perfectly Chilled Cool |
| please note that dishes that are served raw or undercooked may increase your risk of food-borne illness. Please inform your server of any food allergies. |
| Beef Carpaccio | $12.00 |
truffled sea salt, aioli, caperberries, grilled bread these items are served raw or undercooked, or may be cooked to order.
0
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| Spicy Gazpacho Shooters | $14.00 |
grilled shrimp, tomato, scallion
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| Yellowfin Tuna Tartare | $18.00 |
walnut oil, red onion, cucumber these items are served raw or undercooked, or may be cooked to order.
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| Heirloom Tomato Salad | $12.00 |
basil, mozzarella, pine nuts, olive oil
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| Maine Lobster "Sliders" | $20.00 |
black pepper brioche
0
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| Seared Yellowtail | $18.00 |
spicy watermelon salsa, baby basil these items are served raw or undercooked, or may be cooked to order.
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| Arugula Salad | $9.00 |
lemon, parmesan
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| Artisanal Cheese Selection | $14.00 |
shallot marmalade, hazelnuts, honey
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| Sides |
| please note that dishes that are served raw or undercooked may increase your risk of food-borne illness. Please inform your server of any food allergies. |
| Basket of Fries, Fresh Herbs, Salt, Sauces | $7.00 |
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| Garlicky Spinach | $6.00 |
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| Grilled Bread, Olive Tapenade, Bean Puree | $5.00 |
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| Hot |
| please note that dishes that are served raw or undercooked may increase your risk of food-borne illness. Please inform your server of any food allergies. |
| Roasted Figs | $14.00 |
great hill blue, prosciutto, balsamic, arugula
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| Crispy Calamari | $13.00 |
lemon aioli, spicy peperonata
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| Penne Pasta | $13.00 |
roasted garlic pesto, summer tomatoes, parmesan (21)
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| Toasted Sandwich | $12.00 |
prosciutto & cheese, rosemary focaccia
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| Maryland Soft Shell-Crab | $17.00 |
tempura, corn fondue, grilled sweet corn & cherry tomato salad
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| Hand Rolled Ricotta | $19.00 |
gnocchi, sweet corn, chanterelles, parmesan
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| Grilled Strip Steak | $29.00 |
baby greens, shallots, blue cheese, smoked tomato vinaigrette these items are served raw or undercooked, or may be cooked to order.
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| Glass/Carafe White |
| Lucien Crochet, Sancerre 'Le Chene', Loire, France 2004 (30) | $13.50 |
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| Thelema, Sauvignon Blanc, Stellenbosch, South Africa 2004 (22) | $10.00 |
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| Champalou, Vouvray, Loire, France 2004 (22) | $9.50 |
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| Livio Felluga, Pinot Grigio, Friuli, Italy 2004 (26) | $11.00 |
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| Fritz Haag, Riesling, Mosel, Germany 2003 (22) | $10.00 |
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| Huber, Gruner Veltliner, 'Alte Setzen', Austria 2004 (26) | $11.00 |
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| Inama, Soave Classico, Garganega, Veneto, Italy 2004 (20) | $8.50 |
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| Jermann, Vinnae, Ribbolla Gialla, Friuli, Italy 2004 (26) | $11.00 |
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| Domanie Du Vieux Lazaret, Chateuneuf - Du - Pape Blanc, Rhone Valley, France 2005 (27) | $11.50 |
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| Bastianich Vespa Bianco, Friuli, Italy 2003 | $9.50 |
chardonnay, sauvignon blanc, picolit (21)
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| Foxglove, Chardonnay, Edna Valley, California 2005 (22) | $10.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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