2gingers Prices in Columbia, SC 29210
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Shuruwat (Appetizers) |
| Shuruwat (Appetizers) |
| Samosa | $3.99 |
Flaky pastry dough filled with spiced potato and peas, served with chutneys.
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| Mix Vegetable Pakora | $4.99 |
A combination of seasonal fresh vegetable fritters. Served with chutneys.
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| Idli | $4.99 |
Steamed rice and lentil patties.
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| Medu Vada | $4.99 |
Fried lentil donuts served with lentil soup and chutney.
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| 2 Ginger Vegetable Sampler | $11.99 |
A delightful combination of samosa, pakoras, aloo tikki and spring rolls.
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| Chili Paneer | $9.99 |
Sliced pieces of cottage cheese finished in a delicious spicy sauce.
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| Garlic Chili Mogo | $8.99 |
Fried yuca topped with delicious spices, garlic and chili sauce.
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| Chicken Chili | $9.99 |
Deep fried chicken tossed with soy chili sauce.
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| Chicken 65 | $8.99 |
South Indian style, deep fried chicken cooked with fried curry leaves and spices.
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| Manchurian Dry | $9.99 |
Battered cauliflower or chicken, fried and tossed in Manchurian sauce.
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| Shorba (Soup) |
| Shorba (Soup) |
| Vegetarian Soup of the Day | $2.99 |
Fresh home-made Indian or Indo-Chinese continental soup. Please contact restaurant for today's selection.
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| Chicken Soup of the Day | $3.99 |
Fresh home-made Indian or Indo-Chinese continental soup. Please contact restaurant for today's selection.
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| Kebab-e-Bahar |
| Kebab-e-bahar |
| Hara Bhara Kebab | $8.99 |
Vegetarian kabab made of spinach, chickpeas and aromatic spices.
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| Paneer Tikka Kebab | $9.99 |
Diced, homemade cottage cheese, marinated in yogurt and served with vegetables.
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| Tandoori Chicken Kebab | $10.99 |
Savory chicken marinated in yogurt with ginger, garlic, onion, spices and roasted in clay oven.
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| Chicken Tikka Kebab | $11.99 |
Succulent cubes of boneless white chicken marinated in yogurt, sour cream and mild flavor spices, roasted in a clay oven.
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| Malai Kebab | $12.99 |
Chicken pieces marinated in sour cream and white pepper. Grilled in the tandoor oven.
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| Seekh Kebab | $12.99 |
Tender rolls of minced chicken or lamb blended with our own combination of herbs and spices then roasted on skewers in a clay oven.
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| Tandoori Jhinga Kebab | $13.99 |
Jumbo shrimp, marinated in lemon juice, yogurt and exquisite spices, then cooked to perfection in our clay oven.
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| Tandoori Salmon Kebab | $14.99 |
Fresh salmon, marinated in yogurt and our special blend of spices, then char-boiled to perfection in our clay.
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| 2 Ginger Mix Kebab Platter | $21.99 |
Sizzling hot combination of jumbo shrimp, shish kabab, tandoori chicken and chicken tikka.
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| Bhatti di Roti (Bread) |
| Bhatti Di Roti (Bread) |
| Naan | $1.99 |
Warm soft, puffy bread baked in clay oven.
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| Garlic Naan | $1.99 |
Warm, soft, puffy bread, topped off with fire roasted garlic and cilantro and baked in clay oven.
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| Tandoori Roti | $2.99 |
Whole wheat flour bread baked in a clay oven.
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| Tava Roti | $2.99 |
Whole wheat flour bread baked on a tava.
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| Chapati | $2.99 |
Unleavened whole wheat flour bread.
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| Paratha | $2.99 |
Whole wheat bread cooked with butter and stuffed with spiced potatoes or seasoned cauliflower.
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| Kulcha | $2.99 |
White flour bread stuffed with delicately spiced onions.
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| Poori | $2.99 |
Light, fluffy, puffed and deep fried.
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| Batura | $2.99 |
Light, fluffy, puffed and deep fried.
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| Chili Naan | $2.99 |
Naan stuffed with ground green chili and cilantro.
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| Dosa Corner |
| Dosa Corner |
| Plain Dosa | $5.99 |
Grilled rice and lentil crepe. Served with lentil soup and chutney.
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| Masala Dosa | $6.99 |
Thin rice crepe filled with potato masala. Served with lentil soup and chutney.
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| Mysore Masala Dosa | $7.99 |
Layer of spicy chutney or butter on rice crepe, served with potato masala, lentil soup and chutney.
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| Cheese Masala Dosa | $8.99 |
Dosa with a generous helping of cheese. Served with lentil soup and chutney.
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| Paper Dosa | $9.99 |
A crisp dosa. Served with lentil soup and chutney.
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| Rava Dosa | $8.99 |
Semolina and lentil crepe. Served with lentil soup and chutney.
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| Mysore Rawa Dosa | $9.99 |
Crispy wheat lentil crepes with a layer of spicy chutney, filled with onions, green chilies and potato masala. Served with lentil soup and chutney.
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| Uttapam | $7.99 |
Indian style open face fermented rice pancake with a choice of topping.
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| Machlee (Seafood) |
| Machlee (Seafood) |
| Goan Curry | $13.99 |
Simmered in coconut milk and cooked with ginger, garlic, curry leaves and spices.
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| Samudra Masala | $13.99 |
Fresh chunks of seafood meat cooked in an onion-based curry sauce.
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| Basmati Rice |
| Basmati Rice |
| Biryani Rice | $9.99 |
Aromatic Indian basmati rice cooked with your choice of meat or mixed vegetables and flavored with saffron.
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| Peas Pulav | $5.99 |
Flavored basmati rice cooked with green peas.
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| Murgha and Mutton di Rasol (Meat Entree) |
| Murgha and Mutton Di Rasol (Meat Entree) |
| 2 Ginger Special Curry | $10.99 |
Pieces of meat cooked with special house sauce, fresh ginger, garlic and spices. Served with rice.
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| Korma | $10.99 |
A house specialty. Boneless chunks with chef's secret sauce. Served with rice.
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| Lamb Do Piaza | $12.99 |
Richly flavored lamb with double the amounts of onion and special curry. Served with rice.
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| Chicken Tikka Masala | $11.99 |
Clay oven roasted chicken cooked in a slightly spiced tomato sauce with nuts, butter, cream and topped with kasuri methi. Served with rice.
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| Chettinad | $11.99 |
Toasted, exotic spices and shredded coconut. Served with rice.
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| Saag | $10.99 |
Choice of meat with fresh spinach in a rich blend of spices. Served with rice.
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| Vindaloo | $10.99 |
Slowly simmered in a goan sauce of vinegar, garlic, tamarind and red chilies. Served with rice.
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| Chicken Makhani | $10.99 |
Chicken breast pieces cooked in creamy tomato based sauce, blended to perfection with Indian spices. Served with rice.
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| Kadai | $10.99 |
Marinated pieces of meat, sauteed with tomatoes, onions, bell peppers and special masala. Served with rice.
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| Gongura | $10.99 |
Meat ka achaar. Boneless meat cooked in a pickle thick, tangy and oily sauce. Served with rice.
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| Rogan Josh | $10.99 |
Succulent pieces cooked in freshly ground spices, yogurt and tomato flavored sauce, seasoned with Kashmiri paprika. Served with rice.
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| Sabji Bhandaar (Vegetarian Entree) |
| Sabji Bhandaar (Vegetarian Entree) |
| Dal Makani | $9.99 |
Black lentils and kidney beans cooked with Indian spices and herbs. Served with rice.
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| Tadka Dal | $9.99 |
Yellow lentils cooked with Indian spices and herbs. Served with rice.
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| Chana Masala | $9.99 |
Delicious chickpeas cooked in an exotic blend of north Indian spices. Served with rice.
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| Aloo Gobi Masala | $9.99 |
Delicately hand-pulled fresh cauliflower and potatoes simmered in fresh herbs and spices. Served with rice.
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| Banjara Bhindi | $9.99 |
Garden fresh okra cooked with garlic, ginger and cilantro. Served with rice.
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| Vegetarian Saag | $9.99 |
Spinach pleasantly cooked in Indian spices with your choice of homemade cheese, potatoes or chickpeas. Served with rice.
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| Baigan Bartha | $9.99 |
Baked and mashed eggplant cooked with onions, tomatoes and fine herbs. Served with rice.
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| Navratna Shahi Korma | $9.99 |
Assorted garden fresh vegetables sauteed in fresh herbs with cashews and raisins. Served with rice.
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| Vegetable Jalfrezi | $9.99 |
Stir fried vegetables prepared in a tangy sauce. Served with rice.
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| 2 Ginger Special Kofta | $10.99 |
Spinach and cottage cheese dumplings served in velvety tomato sauce. Served with rice.
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| Mirchi Ka Salan | $8.99 |
Long chili pepper and peanut cooked in a tamarind sauce. Served with rice.
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| Paneer Tikka Masala | $10.99 |
Homemade cheese cooked with fresh onions, tomatoes and bell peppers in seasoned curry sauce. Served with rice.
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| Shahi Paneer | $10.99 |
Chunks of fresh homemade cottage cheese cooked in tomato-based sauce with bell peppers, fenugreek and a delicious blend of chef's secret spices. Served with rice.
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| Kadai Paneer | $10.99 |
Indian cheese with tomato, onions and bell pepper blended with special spices. Served with rice.
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| Methi Mutter Malai | $10.99 |
A combination of fenugreek, Indian cheese and garden peas in rich gravy. Served with rice.
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| 2 Ginger House Specialties |
| 2 Ginger House Specialtie |
| Aloo Tikki Chaat | $5.99 |
Potato tikki topped with spices, onion, yogurt and sauces. Served with chickpea curry.
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| Samosa Chaat | $5.99 |
Vegetable samosa topped with spices, onion, yogurt and sauces. Served with chickpea curry.
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| Bhel Puri | $5.99 |
A spicy mixture of puffed rice, onion, tomatoes and cilantro, topped with chutneys.
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| Bombay Pav Bhaji | $9.99 |
Grilled bun served with spicy mixed vegetables in a tantalizing gravy.
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| Chole Bhatura | $9.99 |
Fried puffy bread served with chickpea curry.
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| Methai (Dessert) |
| Methai (Dessert) |
| Gulab Jamun | $2.99 |
Dumplings made of milk and wheat in sweet rose syrup.
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| Gajar Halwa | $2.99 |
An Indian sweet consisting of carrots boiled with sweetened milk, almonds and cardamom.
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| Ras Malai | $2.99 |
Homemade cottage cheese dumplings soaked in sweetened milk and garnished with pistachio.
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| Kheer | $2.99 |
A Indian rice pudding dessert.
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| Ice Cream | $2.99 |
Seasonal ice cream.
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| Sizzling Brownie with Ice Cream | $5.99 |
Sizzling chocolate brownie topped with vanilla ice cream.
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| 2 Ginger Special Delight | $5.99 |
Warm mango topped with cinnamon and vanilla ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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