3030 Ocean Prices in Fort Lauderdale, FL 33316
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dine Out Lauderdale |
| House Smoked Duck Breast |
swank farms kale, pecans, blue cheese, apple, poppy seed vinaigrette. joel gott, pinot gris, oregon.
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| Crispy Whole Local Snapper |
pork fried black rice, bok choy, peppers, sesame thai chili sauce. newton, chardonnay, red label, napa valley
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| Warm Stout Cake |
roasted pears, pecan-maple meringue cookies, ginger ice cream. erasmo, late harvest torontel, chile
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| Sea Bar |
| Florida Stone Crab Claws | $28.00 - $20.00 |
per claw.
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| Wianno Oysters | $15.00 - $29.00 |
massachusetts.
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| Gulf Shrimp Cocktail | $5.00 |
per shrimp.
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| Ahi Tuna Ceviche | $15.00 |
cilantro, jalapeño, aji amarillo, red onion, lime, olive oil.
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| Fresh Alaskan King Crab Legs | $58.00 |
hot or cold. per cluster
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| Starters |
| Roasted Butternut Squash Soup | $9.00 |
maple and chive crème fraiche.
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| Local Burrata Salad | $15.00 |
florida tomatoes, olive purée, baby greens and herb salad.
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| House Smoked Duck Breast | $16.00 |
swank farms kale, pecans, blue cheese, apple, poppy seed vinaigrette.
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| Grilled Brussels Sprout "Caesar" | $12.00 |
parmesan reggiano, anchovies, garlic crouton.
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| Roasted Beet Salad | $14.00 |
greens, humboldt fog, avocado, parsley pesto, walnuts, sherry-maple vinaigrette.
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| Grilled Octopus Salad | $15.00 |
chickpea purée, olives, raw fennel, feta, lemon vinaigrette.
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| House Smoked Fish Dip | $12.00 |
pickled jalapenos, grilled bread.
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| Crispy Pork Belly Tacos | $14.00 |
fresh kimchee, lime aioli.
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| Salt Springs Mussels | $15.00 |
spicy tomato broth, fresh herbs, grilled bread.
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| Entrées |
| Crispy Whole Local Snapper | $34.00 |
pork fried black rice, bok choy, shishitos, sesame thai chili sauce.
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| Roasted Local Corvina | $32.00 |
corn and squash succotash, garlic yucca, marcona almond romesco.
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| Grilled Local Swordfish | $33.00 |
cranberry beans, bentons bacon, olives, arugula, baby tomatoes, cumin aioli.
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| Seared Scallops | $33.00 |
white corn grits with manchego, dill roasted tomato, baby eggplant, olive salsa.
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| Butter Roasted Maine Lobster | $50.00 |
english pea & asparagus risotto, wild mushrooms, lemon oil, saba.
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| Roasted Bell & Evans Chicken | $30.00 |
carolina rice grits with chorizo, black bean purée, greens, thyme sauce.
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| Grilled Loin Of Lamb | $38.00 |
fregola, cauliflower purée, toasted almonds, raisin and mustard sauce.
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| Palmetto Creek Farms Pork Loin Chop | $39.00 |
brussels sprouts, anson mills polenta, greens, mustard sauce.
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| Grilled Beef Tenderloin | $52.00 |
duck fries confit, braised greens, fried duck egg, chimichurri.
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| Chefs Selection Of Vegetables | $27.00 |
greens, seasonal vegetables, mushrooms, asparagus, garden delights.
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| Sides $8 |
| Fingerling & Brussels Potato Salad |
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| Spicy Greens |
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| Baby Vegetables |
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| Specialties |
| Playing With Fire |
house infused fresh jalapeño cabo wabo tequila agave, cucumber.
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| Youre Mapleling My Rye |
bulleit rye, fresh lemon & orange juices maple syrup, luxardo amaro abano.
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| Finns Ale |
house infused pineapple & sage shellback rum fresh orange wedges, ginger beer.
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| Pear Tree Martini |
absolut pear vodka, tamaya baby pear juice.
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| Mermaids Press |
house infused rosemary & lavender american harvest organic vodka, grapefruit, soda, sprite.
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| Gently Old Fashioned |
gentlemens jack, angostura bitters, luxardo cherries.
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| Homestead Lychee Martini |
ketel one vodka, st germaine, lychee juice.
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| House Made Infusions |
| Jim Beam Bourbon |
with thyme & ginger
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| Nolets Gin |
with thyme & ginger
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| Shellback Rum |
with fresh pineapples & sage
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| Cabo Wabo Tequila |
with fresh jalapeño
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| American Harvest Vodka |
with lavender & rosemary
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| Summer Flings |
| East Meets Berry Pink |
bombay sapphire east, fresh lemon juice pink peppercorns, fresh blackberries.
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| Stella - R - Melon |
titos vodka, fresh lime juice, bloody mary mix house made watermelon puree, stella artois sirracha, sea salt rim.
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| Perfect Mission |
bulleit bourbon, dried black mission figs sweet & dry vermouth, barrel aged.
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| Silver Saint |
nolets silver, st germaine elderflower fresh grapefruit juice, spanish cava, fresh lavender .
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| Pepper Me Blanco |
avion blanco, fresh lime juice, agave nectar fresh mango, serrano peppers, cilantro, smoked sea salt.
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| So Fresh & So Peachy |
ketel one, house made florida peach puree fresh lemon juice, mint leaves.
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| Rum In The Coconut |
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| Bar Menu |
| Pork Belly Tacos | $14.00 |
fresh kimchee, aioli
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| House Smoked Fish Dip | $12.00 |
grilled bread.
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| Salt & Pepper Chicken Wings | $13.00 |
lime aioli, spicy soy sauce.
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| Shishito Peppers | $10.00 |
lime, salt.
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| Cheddar Biscuits | $9.00 |
honey butter.
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| Beef Skewer | $12.00 |
greek yogurt sauce.
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| Domestic $7 |
| Bud |
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| Bud Light |
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| Coors Light |
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| Landshark |
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| Mich Ultra |
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| Miller Lite |
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| Yuengling |
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| Specialty & Hand Crafted $8.50 |
| Avery IPA |
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| Blue Moon |
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| Dog Fish Head 60 & 90 Min IPA |
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| Fat Tire |
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| Rogue Dead Guy Ale |
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| Sierra Nevada |
sam adams
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| Sam Adams |
seasonal
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| Local Beers $8.50 |
| Holy Mackerel |
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| Key West Sunset Ale |
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| Monk In The Trunk |
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| Native Lager |
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| Imported Beers $8 |
| Amstel Light |
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| Angry Orchard |
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| Bass Ale |
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| Corona |
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| Extra Corona Light |
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| Dos XX |
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| Guinness |
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| Heineken |
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| Heineken Light |
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| Pilsner Urquell |
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| Pilsner Urquell |
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| Stella Artois |
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| Chimay Blue Or Red | $9.50 |
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| Bubbles |
| 001. Chandon | $12.00 |
brut rosé (split-187 ml)
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| 002. Schramsberg | $17.00 |
mirabelle, brut rosé, california
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| 003. La Marca | $12.00 |
italy, prosecco
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| 008. Rosenblum | $11.00 |
moscato rosé
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| 004. Moet & Chandon | $27.00 |
imperial, france, nv (split-187 ml)
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| 006. Jcb No.69 By Jean-Charles Boisset | $14.00 |
brut rosé, france
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| 007. Mumm | $12.00 |
brut, california (split-187 ml)
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| 010. Piper-Heidsieck | $26.00 |
brut, france, nv (split-187 ml)
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| White Wine |
| 021. Riesling | $13.00 |
schloss vollards, germany
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| 022. Riesling | $11.00 |
cht. st. michelle, columbia valley, washington
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| 023. Pinot Grigio | $11.00 |
pighin, friuli grave, italy
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| 024. Pinot Gris | $14.00 |
loveblock by kim crawford, new zealand
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| 030. Pinot Gris | $12.00 |
joel gott, oregon
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| 026. Sauvignon Blanc | $11.00 |
mohua, marlborough, new zealand
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| 028. Sauvignon Blanc | $14.00 |
provenance vineyards, rutherford, california
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| 020. Pouilly-Fuissé | $15.00 |
louis jadot, france
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| 033. Chablis | $16.00 |
domaine vocoret & fils, france
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| 032. Chardonnay Unoaked | $11.00 |
seaglass, santa barbara, california
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| 034. Chardonnay | $14.00 |
sonoma-cutrer, estate bottled, russian river valley, california
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| 035. Chardonnay | $22.00 |
cakebread cellars, napa valley, california
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| 036. Chardonnay | $15.00 |
newton, red label, napa valley, california
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| 037. White Zinfandel | $11.00 |
beringer, california
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| 038. Rosé Of Cabernet Sauvignon | $11.00 |
mulderbosch, south africa
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| 031. Rosé | $13.00 |
miraval, cotes de provence, france
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| 018. Rosé | $15.00 |
minuty "m", cotes de provence, france
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| Red Wine |
| 039. Pinot Noir | $11.00 |
hob nob, hob nob vineyards, france
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| 041. Pinot Noir | $17.00 |
king estates, signature, oregon
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| 042. Pinot Noir | $15.00 |
acacia, napa valley-caneros, california
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| 043. Merlot | $11.00 |
14 hands, washington state
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| 044. Merlot | $13.00 |
rutherford hill, napa valley, california
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| 045. Merlot | $22.00 |
trinchero, chicken ranch vineyard, napa valley, california
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| 048. Malbec | $11.00 |
alamos, bodega catena zapata, argentina
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| 056. Malbec | $15.00 |
golden reserve, trivento, mendoza
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| 046. Cabernet Sauvignon | $22.00 |
pine ridge estate vineyards, napa valley, california
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| 051. Cabernet Sauvignon | $15.00 |
ferrari-carano, alexander valley, california
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| 052. Cabernet Sauvignon | $11.00 |
the great american wine company by rosenblum cellars
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| 053. Cabernet Sauvignon | $12.00 |
marques de casa concha, punta alto, chile
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| 059. Tempranillo | $14.00 |
bodegas quaderna via, spain
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| 055. Cabernet Blend | $14.00 |
forefront by pine ridge, napa and lake counties, california
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| 058. Cabernet Blend | $13.00 |
conundrum, rutherford, california
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| 060. Red Blend | $20.00 |
"perennial", flowers vineyard, california
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| 057. Grenache | $15.00 |
"shatter" by dave phinney and joel gott, france
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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