Menu With Price Menu 310 Lakeside Menu

310 Lakeside Menu and Prices

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Drinks

Bottled Water	0	$1.25 - $5.99
Soda	0	$1.25 - $5.99

Sunday Brunch

Sunday Brunch (Served on Sunday from 11am-2pm)

Brunch 310 French Toast Fruit	0	$9.00	Our signature sweet crunch coated French bread with maple syrup. MORE
Brunch California Scramble	0	$12.00	A large flour tortilla filled with scrambled eggs, diced ham, peppers and onions and cheddar cheese. Topped with an avocado whip, sour cream, black olives and a chunky tomato salsa. Served with home MORE
Brunch Smoked Salmon Omelet	0	$12.00	Sliced smoked salmon, diced tomatoes and cream cheese folded in a three egg omelet. Served with an English muffin and home fries. MORE
Brunch Tenderloin Benedict	0	$13.00	Fresh cut beef tenderloin sauteed and served over a split English muffin and topped with poached eggs and a Bearnaise sauce. Served with home fries. MORE
Brunch Steak and Eggs	0	$14.00	A grilled rib eye served with two fried eggs over medium and home fries. MORE
Pear Brie Omelet	0	$12.00	A traditional three egg omelet with pears and brie cheese. Served with an English muffin and home fries. MORE
Spinach, Bacon and Feta Frittata	0	$12.00	An open faced omelet topped with spinach, bacon and feta cheese and salsa. Served with an English muffin and home fries. MORE
Traditional Eggs Benedict	0	$12.00	Served with home fries. MORE

Brunch Sides

Bacon	$3.00	Three pieces. MORE
Fresh Fruit Cup	$4.00	Seasonal medley. MORE
Eggs	$1.50 - $3.00	Any style. MORE
Side of French Toast	$5.00	Two pieces. MORE
Canadian Bacon	$3.00	Two pieces. MORE
Home Fries	$2.75
Side of Bread	$1.75	Two slices. MORE

Starters

Boneless Buffalo Bites	0	$8.00	Deep fried and tossed in a spicy Buffalo sauce. Served with celery and bleu cheese. MORE
Tuna Kobachi	0	$15.00	Diced ahi tuna seasoned with seven spice and sesame. Served on a bed of cucumbers accompanied by wasabi, soy and ginger. MORE
Beef Tenderloin Flatbread	0	$13.00	Beef tenderloin with caramelized onions, crumbled bleu and a shredded mozzarella cheese blend. MORE

Crab Cakes	0	$14.00	Jumbo lump crab cakes, pan fried and served with a roasted garlic chipotle sauce. MORE
Salmon Bites	0	$10.00	Blackened and topped with an herb compound butter. MORE
Zucchini Flatbread	0	$11.00	Thin sliced zucchini and red onion over a bourish goat cheese spread with fresh Parmesan and a balsamic glaze. MORE
Gator Tail	0	$13.00	Fresh Florida gator tenderloin, pan fried Francais style and topped with a whole grain mustard sauce. MORE
Assorted Cheese Platter	0	$14.00	Our chef's selection of cheeses. MORE
Cold Tomato Bruschetta	0	$8.00	Served over freshly toasted crostinis topped with fresh grated grana padano cheese and drizzled with a balsamic reduction. MORE
Fried Calamari	0	$10.00	Lightly dusted in seasoned flour and fried. Served with a spicy marinara and a sun-dried tomato dipping sauce. MORE
Smoked Salmon	0	$15.00	Fresh filet of salmon smoked in-house and served with a chive anchovy remoulade and lavosh crackers. MORE

Signature Salads

310 Cobb Salad	0	$8.00 - $14.00	Grape tomatoes, black olives, crumbled bleu cheese, cucumbers, fresh bacon bits and sliced egg served over mixed garden greens. Topped with Bermuda onions and alfalfa sprouts. MORE
Caesar Salad	0	$6.00 - $10.00	Crisp hearts of romaine tossed with our own Caesar dressing and topped with fresh grated grana padano cheese and croutons. MORE

Mediterranean Salad	0	$7.00 - $12.00	Mixed garden greens tossed in our signature balsamic vinaigrette with tomatoes, cucumbers, Kalamata olives, fried capers and ditalini pasta. Topped with onions, carrots and feta cheese. MORE
310 Garden Salad	0	$6.00 - $10.00	Mixed garden greens topped with grape tomatoes, cucumbers, carrots and Bermuda onions, sprinkled with craisins and sunflower kernels. Accompanied by goat cheese and drizzled with our raspberry vinaig MORE
Tuna Filet Salad	0	$17.00	Ahi tuna filet, pan seared, sliced and served over mixed garden greens, tossed in a soy ginger dressing with mandarin oranges, cucumbers and grape tomatoes. Topped with Bermuda onions and carrots. MORE
Seafood Salad	0	$13.00	Calamari, shrimp and scallops marinated with onion, garlic, peppers, scallions and extra virgin olive oil. Served on a bed of mixed greens. MORE

Sandwiches and Burgers

310 Blackened Fish Sandwich	0	$11.00	A Cajun seasoned fish filet topped with lettuce, tomato, Bermuda onion and Old Bay mayonnaise. Served on a white hoagie. MORE
Angus Burger	0	$10.00	Ground Angus, seasoned and char grilled. Served with lettuce, tomato and onion on a challah roll. MORE
Chicken Salad Sandwich	0	$10.00	Our own chicken salad in a honey wheat wrap with cucumbers, alfalfa sprouts, craisins and crumbled blue cheese. MORE
Hot Italian Sandwich	0	$11.00	Serrano ham and Genoa salami served hot with melted provolone cheese, tomato, onions and an Italian herb vinaigrette. Served on a toasted artisan roll. MORE
Park South Club Sandwich	0	$11.00	Sliced ham, turkey, cheddar and Swiss cheeses, lettuce, tomato, bacon, sliced boiled egg and thousand island dressing piled high on multi-grain bread. MORE
Steak 310 Sandwich	0	$13.00	A grilled rib eye steak topped with roasted red pepper, portobello mushroom and melted provolone cheese. Served on an artisan roll. MORE

Turkey Sandwich	0	$10.00	Sliced oven roasted turkey with lettuce, tomato, clover sprouts and Gourmandise cheese. Served on ciabatta bread. MORE
Akaushi Burger	0	$15.00	Heartland Brand beef. Char grilled Akaushi beef with aged cheddar cheese, lettuce and a red onion jam. Served on toasted ciabatta bread. MORE
Angus Cheeseburger	0	$11.00	Ground Angus, seasoned and char grilled. Served with your choice of cheese, lettuce, tomato and onion on a challah roll. MORE
Grilled Chicken Muffaletta Sandwich	0	$10.00	Grilled boneless chicken breast with provolone cheese, an olive tapenade relish and sliced tomato. Served on a toasted foccacia bread. MORE
Loaded Burger	0	$11.00	Ground black Angus stuffed with herbs, cheddar and mozzarella cheeses. Char grilled and served with lettuce, tomato and onion on a challah roll. MORE
Salmon Burger	0	$11.00	Pan seared salmon burger served with bacon, arugula and tomato on a fresh challah roll with a lemon chive aioli. MORE
Tuna Salad Melt Sandwich	0	$10.00	Tuna salad made with albacore tuna with melted American cheese served on a wheat kaiser. MORE
Vegetable Sandwich	0	$10.00	Grilled eggplant, portabella mushrooms, a roasted red pepper salad, fresh mozzarella and mixed greens on a wheat kaiser. MORE

Pasta

Chicken Penne Pasta	0	$16.00	Grilled chicken breast served over penne tossed with sauteed garlic and walnuts in a creamy sun-dried tomato pesto. Finished with goat cheese and fresh parsley. MORE
Chicken Ravioli	0	$14.00	Fresh ravioli stuffed with grilled chicken and three cheeses with a marinara and pesto drizzle. MORE

Linguine	0	$14.00	Fresh ground beef sauteed with garlic and shallots, tossed in a marinara with fresh linguine. MORE
Chicken Picatta	0	$16.00	Boneless chicken breast sauteed in white wine, lemon juice, garlic, capers, diced tomato and sliced mushrooms served over fresh linguine. MORE
Mushroom Ravioli	0	$14.00	Mixed shiitake and portabello mushroom ravioli topped with fresh tomato oregano ragu and finished oregano style. MORE
Fettuccine Carbonara	0	$12.00	Fettuccine tossed with smoked bacon, peas and mushrooms. MORE
Fettuccine Carbonara with Grilled Chicken	0	$17.00
Fettuccine Carbonara with Grilled Shrimp	0	$21.00

Entrees

Filet Mignon	0	$29.00 - $33.00	Fresh cut beef tenderloin, pan seared and finished with a whole grain mustard sauce. Served with starch and vegetable of the day. MORE
N.Y. Strip	0	$30.00	Char grilled and finished with an herb craisin butter. Served with a starch and vegetable of the day. MORE
Chicken Tarragon	0	$16.00	Boneless chicken breast sauteed and topped with mushroom, tarragon and caramelized leek sauce. Served with starch and vegetable of the day. MORE
Roasted Duck	0	$22.00	Slowly roasted half duck finished with a plum demi. Served with a starch and vegetable of the day. MORE

Pork Chop	0	$22.00	Pan seared pork chop finished with caramelized granny smith apples. MORE
Chicken Roulade	0	$18.00	Boneless chicken breast stuffed with spinach, roasted red pepper and Gorgonzola cheese. Finished with a caramelized leek and shallot cream sauce. Served with starch and vegetable of the day. MORE

Seafood

310 Smoked Salmon Pappardelle	$17.00	Our house smoked salmon filet served over fresh pappardelle pasta tossed with a spicy red pepper white wine cream sauce. MORE
Grilled Salmon Filet	$22.00	With our diced tomato bruschetta topping. Served with starch and vegetable of the day. MORE
Fish and Chips	$14.00	Beer battered and lightly fried haddock filet served with french fries and tartar sauce. MORE
Mahi Mahi	$22.00	Pan seared and topped with a sun-dried tomato pesto. Finished with a toasted citrus crust. MORE

Desserts

Tollhouse Pie	0	$7.50
Chocolate Cake	0	$7.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.