38 Degrees Ale House and Grill Prices in Alhambra, CA 91801
Hours of Operation
- Mon: 11:30 am - 12:00 am
- Tue: 11:30 am - 12:00 am
- Wed: 11:30 am - 12:00 am
- Thu: 11:30 am - 12:00 am
- Fri: 11:30 am - 12:00 am
- Sat: 11:30 am - 12:00 am
- Sun: 11:30 am - 12:00 am
Restaurant Menu
| Starters |
| Roasted Butternut Squash Taco | $7.00 |
Pickled jalapeno, queso fresco, salsa verde
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| Ale House Fish Tacos | $9.00 |
Tempura battered fish, chipotle aioli, spicy cole slaw, cilantro garnish
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| Short Rib Tacos | $12.00 |
Korean marinated pulled beef short rib, salsa verde, kimchi, queso fresco cheese
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| Smoked Chili Hummus | $6.00 |
Chipotle hummus, roasted tomato, EVOO, grilled pita
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| Braised Pork Sliders | $8.00 |
Braised pork, chipotle honey sauce, spicy cole slaw
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| Green Bean Fries | $7.00 |
Tempura ale battered green beans, ginger aioli
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| Cider Mussels | $17.00 |
Black mussels, pear cider, leeks, bacon, fresh herbs, chipotle aioli, grilled house roll
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| Tuna Tartar | $12.00 |
Spicy ponzu, daikon sprouts and carrot salad, avocado relish, chili oil, wonton crisps
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| Calamari | $8.00 |
Lightly seasoned thai calamari, plum dipping sauce
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| Chipotle Honey Wings | $10.00 - $16.00 |
Sweet with a spicy kick, creamy bleu cheese
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| Tempura Battered Onions | $6.00 |
Homemade smoked porter BBQ sauce
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| Shoestring Fries | $5.00 |
Garlic aioli
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| Sweet Potato Fries | $6.00 |
Garlic aioli
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| Curry Salmon Cake Sliders | $9.00 |
Three salmon cake sliders, curry aioli, baby arugula
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| Ale House Sliders | $9.00 |
Three mini burgers, 1000 island, onions relish, cheddar cheese
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| Soup & Salads |
| Butternut Squash & Barley | $9.00 |
Roasted butternut squash, barley, collard greens, dried cranberry, baby tomato, romano pecorino cheese, roasted poblano dressing
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| Soup of the Day | $6.00 |
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| Baby Greens | $7.00 |
Baby greens, baby tomatoes, tarragon, shallots, shaved parmesan, croutons, balsamic vinaigrette. Add chicken breast $5.00, shrimp $7.00, salmon $8.00, steak $8.00
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| Classic Caesar | $7.00 |
Romaine, shaved parmesan cheese, croutons, creamy caesar dressing. Add chicken breast $5.00, shrimp $7.00, salmon $8.00, steak $8.00
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| Seared Tuna Nicoise | $14.00 |
Seared rare tuna, asparagus, roasted potato, tomato, olives, green beans, fried-poached egg, anchovy vinaigrette
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| Greek | $10.00 |
Cucumber, olives, tomato, red onion, garbanzo beans, feta cheese, romaine, oregano, lemon vinaigrette, grilled pita. Add chicken breast $5.00, shrimp $7.00, salmon $8.00, steak $8.00
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| Beet 2 Ways Carpaccio | $9.00 |
Roasted beets, crispy beets, mint, baby arugula, shallots, spiced walnuts, feta cheese, tahini dressing
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| Ale House Chopped | $9.00 |
Chopped lettuce, basil, genoa salami, provolone cheese, garbanzo beans, diced tomato, crispy onions, tossed with a dijon vinaigrette
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| Sesame Chicken | $9.00 |
Chopped lettuce, napa cabbage, carrots, cilantro, green onions, spiced cashews, orange-segments, crispy won-ton, tossed with a ginger-sesame dressing
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| Chopped Cobb | $9.00 |
Chopped lettuce, baby arugula, chicken, bacon bits, diced tomato, hard-cooked egg, avocado, green onions, tossed with a creamy blue cheese dressing
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| The Wedge | $8.00 |
Iceberg lettuce, bacon bits, diced tomatoes, green onion, creamy blue cheese
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| Burgers & Sandwiches |
| Venison | $16.00 |
Ground venison, roasted fennel, talegio cheese, cranberry compote, baby greens, truffle aioli
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| Boar Banh Mi | $16.00 |
Ground wild boar, braised pulled pork, daikon sprouts & carrot slaw, pickled jalapeno, cilantro, sriracha aioli, shoestring fries
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| El Chamuco Burger | $13.00 |
Chipotle aioli, poblano pepper rajas, pepper jack cheese, jalapeno pork chorizo, cilantro, habanero-orange reduction, avocado
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| Lamb Burger | $15.00 |
Ground lamb, falafel, grilled tomato, curry yogurt, baby arugula, feta cheese
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| Turkey Cobb | $15.00 |
Ground turkey, garlic aioli, bacon, avocado, point reyes bleu cheese, baby arugula, fried-egg
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| Philly Via Argentina | $15.00 |
Chimichurra marinated shaved rib-eye, grilled onions, cremini mushrooms, provolone cheese, chimichurra aioli, sweet banana peppers, house-made roll
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| The Thirty-Eight Burger | $12.00 |
Triple grind angus chuck, garlic aioli, onion relish, point reyes bleu cheese, baby arugula, sweet bun ,shoestring fries
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| Backyard Burger | $12.00 |
Triple grind angus chuck, 1000 island, tomato, lettuce, grilled onion, smoked bacon, dill pickle, sweet bun, shoestring fries
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| Turkey Burger | $12.00 |
50/50 ground turkey, capers aioli, roasted red pepper, cheddar cheese, baby arugula, sweet bun, shoestring fries
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| Catfish Po' Boy | $12.00 |
Farmed catfish, blackened seasoning, pickle, roasted baby tomato, shredded lettuce, remoulade, house-made roll, shoestring fries
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| Menage O' Pork | $12.00 |
Ground pork and chorizo patty, bacon marmalade, pepper jack cheese, chipotle aioli, baby arugula, sweet bun, shoestring fries
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| B.L.T.C.A. | $9.00 |
Grilled chicken breast, smoked bacon, lettuce, tomato, avocado, garlic aioli, sweet bun, shoestring fires
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| Pulled BBQ Beef Short Rib | $13.00 |
Braised pulled beef short rib, stone smoked porter BBQ sauce, spicy cole slaw, Sweet roll
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| Portobello Mushroom | $12.00 |
Portobello mushroom, roasted red pepper, anaheim pepper rajas, burrata mozzarella, garlic aioli, balsamic tossed baby greens, honey wheat bun, shoestring fries
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| Grilled Ratatouille | $10.00 |
Grilled eggplant, zucchini & red onion, roasted red pepper, provolone cheese, baby arugula, house-made vegetarian pesto, house-made roll, shoestring fries
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| Main Course |
| Roasted Boneless Chicken | $18.00 |
Served atop of jalapeno cornbread, with roasted haricot vert, red pepper andouille bechamel
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| Blackened Catfish Cake | $18.00 |
Catfish cake, blackened seasoning, creamy grits, collard greens, house remoulade
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| Bone-In Pork Chop | $19.00 |
Pan seared chop, sweet bourbon glaze, roasted brussel sprouts, butternut squash puree
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| Braised Pesto Barley (Vegan) | $12.00 |
Grilled eggplant and zucchini, tomato, roasted red pepper, house-made vegan pesto, braised barley
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| BBQ Beef Short Rib Mac and Cheese | $15.00 |
Sharp cheddar and blue cheese blend, bacon bread crumbs, pulled BBQ beef short rib
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| Chicken or Pork Chorizo Mac and Cheese | $10.00 |
Sharp cheddar and blue cheese blend, bacon bread crumbs, grilled chicken breast or pork chorizo
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| Thirty-Eight Meatloaf | $16.00 |
Sweet and spicy tomato glaze, mashed potatoes, sauteed carrots
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| Steak and Frites | $25.00 |
Prime certified flat iron, truffle fries, roasted brussel sprouts, barndy peppercorn sauce
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| Tempura Battered Fish | $14.00 |
Tempura battered cod, shoestring fries, capers aioli, lemon wedges
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| Spicy Jambalaya | $19.00 |
Black mussels, shrimp, chicken, andouille sausage, herbs and spices, rice
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| Grilled Atlantic Salmon | $18.00 |
Lemon and capers sauce, mashed potatoes, roasted asparagus
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| Pork Schnitzel | $17.00 |
Breaded pork cutlets, brown ale gravy, smashed potatoes, braised red cabbage, house-made apple sauce
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| BBQ Beef Short Rib Mac and Cheese | $15.00 |
Braised pulled beef short rib, stone smoked porter BBQ sauce, sharp cheddar and blue cheese blend, bacon bread crumbs
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| Chicken or Pork Chorizo Mac and Cheese | $10.00 |
Grilled chicken breast or pork chorizo, sharp cheddar and blue cheese blend, bacon bread crumbs
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| Boneless Beef Short Rib | $22.00 |
Fork tender boneless beef short rib, red wine-jus, truffle risotto, root vegetables
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| Prime Filet Mignon | $28.00 |
Prime certified filet mignon, roasted sunchoke, parsnip puree, pomagranate gastrique
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| Happy Hour Food Menu |
| Ale House Tacos | $7.00 |
Tempura battered fish, chipotle aioli, spicy coleslaw
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| Mojo Tacos | $7.00 |
Braised pork, grilled pineapple pico de gallo, red cabbage
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| Papas and Chorizo | $6.00 |
Potato, pork chorizo, pepper jack cheese, shredded lettuce, salsa verde
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| Hummas and Pita | $4.00 |
Roasted tomatoes, EVOO, grilled pita
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| Sticky Fries | $6.00 |
Bacon onion gravy, provolone cheese, shoestring fries
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| Chipotle Honey Pork Sliders | $6.00 |
Braised pork, chipotle honey sauce, spicy cole slaw
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| Chorizo Flat Bread | $6.00 |
Jalapeno chorizo, tomato, pepper jack cheese, fresh cilantro, lime creme fraiche
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| Ratatouille Flat Bread | $6.00 |
Roasted red pepper, eggplant, zucchini and red onion, provolone cheese, garlic aioli
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| Tempura Battered Tater Tots | $6.00 |
Creamy potato, bacon, bleu cheese, herb aioli
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| Desserts |
| Stout Mousse | $7.00 |
House-made imperial stout chocolate mousse, espresso cream
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| Warm Bread Pudding | $7.00 |
Chocolate chips, caramel sauce, fosselman's vanilla bean ice cream
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| Grandma's Chocolate Cake | $8.00 |
Three layered chocolate cake, rich chocolate frosting, house-made whipped cream
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| Carrot Cake | $8.00 |
Three layered carrot cake, cream cheese frosting, orange-carrot reduction sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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