398 Restaurant & Bar Prices in San Francisco, CA 94102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Pates And Terrines $12 |
| Pate Croute |
pork and duck terrine manteled in pastry
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| Pork Rillettes |
slow cooked pork pate grandmothers recipe
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| Ham And Prosciutto |
| (3oz). |
| San Daniel | $9.00 |
cured for 7 months
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| Parma | $9.00 |
cured for 24 months
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| Pata Negra | $18.00 |
cured for 48 months
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| American Artisan Cheese | $17.00 - $28.00 |
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| Cheese And Cold Cuts |
| Mason Board | $35.00 |
3 cheeses, 3 cold cuts
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| Geary Board | $49.00 |
5 cheeses, 5 cold cuts, 1 pate
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| Salads |
| Burgundy Snails | $12.00 |
snails in garlic and parsley butter
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| Lyonnaise Salad | $14.00 |
frisee, poached egg duck prosciutto, crispy bacon croutons
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| Niçoise Salad | $15.00 |
tombo tuna, mixed greens, bocarones, olives, quail eggs
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| Sardines En Boite | $16.00 |
imported spanish sardines salted butter and toast
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| Crab Salad | $16.00 |
dungeness crab and avocado
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| Lobster Caesar | $20.00 |
romaine, anchovies ½ grilled maine lobster
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| Soup |
| Lobster Bisque | $12.00 |
creamy lobster soup
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| House Specialties |
| Herring | $12.00 |
marinated smoked herring filet with potato salad
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| Poached Egg Meurette | $12.00 |
egg poached in pinot noir bacon
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| Salt Cod Brandade | $15.00 |
salted cod filet mashed potato
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| Bone Marrow | $15.00 |
shallots, parsley and pain de campagne
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| Quenelle De Brochet | $24.00 |
fish dumplings nantua sauce
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| Beef Cheek | $25.00 |
mushrooms, pomme puree red wine sauce
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| Meat And Poultry |
| Kurobuta Pork Belly | $21.00 |
braised pork belly, lentils
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| Roasted Poussin | $23.00 |
rosemary & thyme
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| Duck Leg Confit | $25.00 |
mushroom fricassee purple potatoes
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| Lamb Chops | $32.00 |
roasted, potato confit nicoise sauce
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| Pasta |
| Olio | $19.00 |
tagliatelle, garlic, olive oil chili flakes, arugula
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| Angus | $23.00 |
garganelli, beef stew mushroom, bacon
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| Scampi | $24.00 |
pappardelle, shell fish cream
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| Tartars |
| Salmon | $15.00 |
smoked a la minute lime, argan oil
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| Tuna | $15.00 |
soy sauce, wasabi ginger and coconut
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| Beef Tartare A La Montmartre Or Aller Retour | $16.00 |
hand-cut beef tenderloin
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| Fish |
| Salmon | $28.00 |
pan seared, crispy skin herb veloute
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| Scallops | $32.00 |
roasted, almonds brown butter
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| Monkfish | $34.00 |
chorizo and shell fish broth
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| Maine Lobster |
whole grilled lobster coral butter
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| Catch Of The Day |
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| Grilled Prime Cuts |
| Rib Eye Cut | $38.00 |
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| New York Cut | $40.00 |
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| Tenderloin Cut | $45.00 |
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| To Share |
| All Of Our Steaks Are Served With Your Choice Of Sauce: Bearnaise / Pepper / Blue Cheese Peppercorn |
| Chateaubriand | $85.00 |
center cut tenderloin
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| Cote De Boeuf | $95.00 |
bone in rib eye
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| Sides $7 |
| Green Salad |
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| Mixed Vegetables |
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| French Fries |
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| Creamy Spinach |
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| Wedge Potato |
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| Mashed Potato |
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| Mushroom Fricassee |
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| Desserts |
| Ice Cream & Sherbet | $6.00 |
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| Vanilla Pot De Creme | $8.00 |
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| Cafe Liegeois | $8.00 |
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| Vanilla Mille Feuilles | $10.00 |
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| Chocolate Fondant | $10.00 |
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| Apple Thin Tart | $10.00 |
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| Cafe Gourmand | $10.00 |
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| Cointreau Souffle | $15.00 |
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| Draft Beer |
| Blanche De Bruxelles | $6.00 |
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| Krusovice Pilsner | $6.00 |
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| Uinta Black Lager | $7.00 |
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| Aspall English Cider | $8.00 |
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| Soft Drinks $2.50 |
| Coke |
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| Diet Coke |
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| Sprite |
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| Tonic Water |
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| Soda |
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| Mineral Water |
| Sm $4 / Lg $7. |
| Perrier |
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| San Pellegrino |
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| Arrow Spring Water | $2.00 |
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| Hot Beverage |
| Brewed Coffee | $3.00 |
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| Espresso | $2.00 |
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| Latte | $4.00 |
cappuccino
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| Tea $3 |
| English Breakfast |
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| Earl Grey |
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| Darjeeling |
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| Peppermint |
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| Jasmine Green Tea |
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| Verbena |
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| Ice Tea |
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| Bottled Beer |
| Miller High Life | $4.00 |
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| Affligem Blonde | $6.00 |
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| Coronado Islander IPA | $7.00 |
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| Vonder Ghinste (Sour) | $10.00 |
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| Cocktails $11 |
| Yerba Buena |
gin or vodka, imbue bittersweet, lemon, gum syrup lemon verbena
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| Red Robin |
bergamot vodka, raspberry-becherovka cordial lemon, egg white, allspice dust
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| Orozco |
tequila, house-made apple liquor, lime, absinthe
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| Spanish Harlem |
spanish brandy, campari, creme de cacao, dry vermouth, bitters
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| Americana Swizzle |
cachaca, mint, cilantro, honey, habanero
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| New Groni |
gin, capelletti, zucca, sloe gin, fresh berries sparkling wine
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| Virtuous Sazerac |
rye, montenegro, xta, creole bitters, lemon peel
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| Mom N Pop |
vodka, cocchi rosa, elderflower liqueur, grapefruit peel, cardamom, poppy seed rim
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| Asbachwards |
brandy, ginger liqueur, maple, egg, cream, aromatic bitters
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| Peter Rabbit |
mezcal, yellow chartreuse, lemon juice, agave arugula, jalapeno, salt
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price