4 Brother's Bar & Grill Menu and Prices
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4 Brother's Bar & Grill Menu
| Soups and Salads |
| Available dressings: Ranch, blue cheese, italian, honey mustard, french, 1000 island and raspberry or balsamic vinaigrette. Add salmon $6.50, chicken $3.50 or shrimp $5.00 to any of these salads. |
| Baked French Onion |
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$4.99 - $3.99 |
Caramelized onion in a rich beef broth and wine stock, topped with toasted croutons and smothered under melted provolone cheese
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| Soup of the Day |
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$4.99 - $3.99 | |
| House Salad |
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$6.79 |
House greens with tomatoes, shredded carrots, red onions, shredded cheese, croutons and your choice of house dressings
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| 4 Brothers Caesar Salad |
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$8.79 |
Romaine lettuce tossed with caesar dressing and garnished with shredded parmesan and croutons
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| Chicken Cranberry Pecan Salad |
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$10.79 |
House greens with tomatoes, red onions, dried cranberries, grilled chicken, crushed pecans and feta cheese crumbles. Served with choice of dressing
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| Santa Fe Salad |
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$10.79 |
Seasoned chicken breast on a bed of chopped romaine lettuce with chopped green onions, sliced avocados, roasted sweet peppers, monterey jack cheese, pico de gallo and blue corn tortilla straws. Serve
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| Blackened Steak Salad |
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$10.99 |
House greens with roasted red peppers, tomatoes, red onions and blackened strips of a flat iron steak. Topped with blue cheese crumbles and served with your choice of dressing
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| Cobb Salad |
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$10.79 |
Tender, grilled chicken breast, avocado, crumbled blue cheese, smokehouse bacon, tomato, hardboiled egg and house greens, served with choice of dressing
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| Club Salad |
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$10.79 |
House greens with shredded cheese, tomatoes, carrots, cucumbers, bacon, smoked turkey, honey ham and hardboiled egg.
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| Pastas |
| Pastas served with your choice of a cup of soup or a side salad. Add chicken $3.50 or shrimp $5.00 to your pasta |
| Fettuccine Alfredo with Chicken |
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$13.99 |
Fettuccine charbroiled chicken breast and shredded parmesan cheese in a creamy cheese sauce
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| Mojo Shrimp Tortellini |
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$16.99 |
Fresh shrimp, sauteed mushrooms, yellow onions, tomatoes and asparagus with tri-color tortellini in a creamy spiced fondue
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| Chicken Carbonara |
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$15.99 |
Grilled chicken breast on top of fettuccine pasta with smoked bacon, sundried tomatoes, sugar snap peas and alfredo
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| Cold Sandwiches and Wraps |
| Served with a pickle spear and fries |
| Smokehouse Pub Club |
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$9.79 |
Pit ham, turkey breast, cheddar cheese, smokehouse bacon, havarti cheese, sliced tomatoes, lettuce and mayonnaise on toasted honey oat bread. Served with a side of honey mustard.
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| BLT |
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$7.79 |
Six slices of smoked bacon, tomato, lettuce and mayonnaise on two slices of wheat bread
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| Mesquite Chicken Wrap |
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$8.99 |
Grilled chicken breast with a smoky mequite seasoning and havarti cheese, honey-peppercorn bacon, romaine lettuce, diced tomatoes and southwest ranch dressing wrapped in a tomato-basil tortilla.
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| Chipotle Lime Steak Wrap |
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$9.99 |
Charbroiled steak with sliced avocados, chopped green onions, roasted peppers, spring mix, cheddar cheese and southwest ranch wrapped in a tomato basil tortilla.
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| Turkey Club Sandwich |
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$8.79 |
Roasted turkey, bacon, sliced avocado, creamy havarti cheese, sliced tomatoes and spring mix with herb-garlic aioli on toasted rye bread.
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| Cranberry Turkey Wrap |
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$7.99 |
Whole wheat tortilla stuffed with smoked turkey breast, red onions, fresh greens, provolone cheese and cranberry-basil marmalade
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| Bacon Chicken Ranch Wrap |
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$8.99 |
Breaded chicken strips, lettuce, tomatoes, cheddar cheese, bacon and ranch dressing wrapped up in a tomato basil tortilla.
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| Burgers and Hot Sandwiches |
| Served with a pickle spear and fries. Add a cup of soup or a side salad for $3.00. |
| Steakhouse Sandwich |
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$10.99 |
Seasoned grilled steak sliced and topped with caramelized onion, swiss cheese, fresh spinach and grainy dijonnaise on a toasted roll.
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| Patty Melt |
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$8.99 |
1/2 lb. Beef patty charbroiled to perfection and served on rye bread with american swiss cheese and sauteed onions
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| Chicken Grill |
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$7.99 |
Charbroiled chicken breast on a bun with lettuce, tomato and onion. Add smokehouse bacon $1.25, add BBQ sauce $0.50, add provolone cheese $0.50, mayo $0.50
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| Blackened Mahi Sandwich |
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$11.59 |
Spiced mahi mahi fillet with lettuce, tomatoes and avocado with a side of tarter on a toasted bun.
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| 4 Brothers Burger |
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$8.79 |
1/2 lb. Charbroiled burger topped with your choice of lettuce, tomato, red onion and your choice of cheese: Blue cheese, provolone, cheddar, american, swiss, pepper jack or havarti cheese on a fresh
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| Buffalo Chicken Sandwich |
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$8.99 |
Charbroiled chicken breast basted with buffalo sauce and served on a toasted bun with lettuce, tomato and blue cheese dressing on the side
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| Prime Rib Philly |
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$9.99 |
Thin-shaved prime rib, topped with provolone cheese on a toasted bun with homemade au jus. Add sauteed onions, mushrooms, green peppers upon request
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| Pretzel Chicken Sandwich |
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$9.99 |
Seasoned chicken breast with avocado, bacon, onion straws, lettuce, sliced tomatoes, swiss cheese, mayo served on a butter toasted pretzel bun
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| Pretzel Burger |
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$9.99 |
1/2 lb. Charbroiled burger topped with american and swiss cheese, honey-cracked pepper bacon, bourbon sauteed onions, and a worcestershire-chive aioli on a butter toasted pretzel bun.
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| Reuben |
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$9.79 |
Fresh rye loaded with slow-roasted shredded corn beef brisket, sauerkraut, swiss cheese and whole grain mustard aioli. Served with 1000 Island dressing.
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| Charbroiled Prime Rib |
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$11.59 |
Served open faced on toasted honey oat wheat bread with melted pepper jack cheese, red pepper and mushroom demi
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| Lunch Menu |
| Bowl of Soup and Side Salad |
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$7.59 | |
| Cold Sandwiches or Wraps |
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$7.49 |
Your choice of soup, salad or fries
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| Meals for the Youngsters |
| For kids 10 and under. Served with kids drink and your choice of fries or fruit |
| Burger |
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$5.79 |
| Mac and Cheese |
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$5.79 |
| Chicken Strips |
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$5.79 |
| Corn Dogs |
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$5.79 |
| Fettuccine Alfredo or Spaghetti |
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$5.79 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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