606 Congress Prices in Boston, MA 02210
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| first |
| Crunchy Fried Oysters | $14.00 |
spicy remoulade and baby greens
0
|
| Ahi Tuna | $12.00 |
cucumbers, red chilies and exotic citrus juice and soy
0
|
| 606 Steak Tartare | $13.00 |
moutarde de violette, cornichons and grilled bread
0
|
| New England Shellfish Ceviche | $11.00 |
lime, cilantro, sweet 100 tomatoes
0
|
| Wild Mushroom Bruschetta | $12.00 |
parmesan and balsamic
0
|
| second |
| Maine Crab Tart | $12.00 |
avocado, chipotle, and crushed potato chips
0
|
| Shaved Prosciutto | $13.00 |
arugula, lemon, extra virgin olive oil
0
|
| Flash Fried Calamari | $9.00 |
pickled red peppers, lime and scallion
0
|
| Grilled Spicy Shrimp | $12.00 |
asparagus, chili vinaigrette and green onion
0
|
| Summer Squash Soup | $12.00 |
leeks and crispy pancetta
0
|
| third |
| Spinach Salad | $9.00 |
red onion, goat cheese and pancetta
0
|
| Butter Poached Lobster | $17.00 |
asparagus, curry, and yukon gold potatoes
0
|
| Little Neck Clams | $12.00 |
chorizo, white beans and green onion
0
|
| Griffs Famous Caesar Salad | $9.00 |
made the way caesar used to order it
0
|
| Duck Confit Salad | $12.00 |
Soft-poached egg, frisee, hazelnuts and sherry vinegar
0
|
| fourth |
| Pan Seared Black Bass | $14.00 |
Portuguese Kale Soup
0
|
| Local Scallops | $13.00 |
fancy mushrooms, potatoes, and spiced vinaigrette
0
|
| Andreas High- Falutin MacnCheese | $12.00 |
country ham, peas and black truffle
0
|
| Candy Cap Mushroom-Scented Ricotta Gnocchi | $12.00 |
porcini mushrooms, preserved lemon, peas and tendrils
0
|
| Sweet & Sour Meatballs...and also Spicy | $12.00 |
local honey, sambal, tomatoes and onion fondue
0
|
| fifth |
| Pan-Roasted King Salmon | $13.00 |
leeks, brussels sprouts, couscous and malt vinaigrette
0
|
| Dry-Aged Sirloin Steak | $17.00 |
# blue cheese gratin, asparagus and red wine sauce
0
|
| Slow-Roasted Duck Breast | $14.00 |
haricots, onions, cherries and a beer-battered duck egg
0
|
| Roasted Chicken Breast | $12.00 |
Justin's mashed potatoes, glazed carrots and truffle butter
0
|
| Brined Pork Chop | $13.00 |
cheesy grits, griddled cipollini onions and spiced jus
0
|
| sixth |
| Blue Ledge Farm Lake's Edge (goat) | $8.00 |
arugula and crispy shallots
0
|
| Lazy Lady Farm "Barrick" (cow) | $8.00 |
bing cherry jam and candied walnuts
0
|
| Peaked Mtn. "Vermont Dandy" (sheep) | $8.00 |
summer peach compote and thin biscotti
0
|
| Jasper Hill Farm Bayley Hazen Blue (cow) | $8.00 |
cabernet-red onion compote
0
|
| Grafton Farm "Clothbound Cheddar" (cow) | $7.00 |
caramelized onions and local honey
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price