630 Park Steakhouse Prices in Rohnert Park, CA 94928
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers and Steak - Seafood |
| Jumbo Jackpot - 1-3 PPl | $80.00 |
Main lobster shrimp, oyster, dungeness crab, jonah crab claws
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| Seafood Jumbo Jackpot - 4-6 PPl | $130.00 |
Main lobster shrimp, oyster, dungeness crab, jonah crab claws
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| Cioppino Cocktail | $17.00 |
Jumbo, mexican white shrimp, dungeness craab ahi tuna spicy tomato
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| Shrimp Tempura | $13.00 |
Spicy yuzu mayo spinach chives
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| Crab Cakes | $15.00 |
Dungeness crab, cajun remoulade fresh lemon baby frisee
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| Oysters | $18.00 |
Sherry mignonette cucumber gin sorbet
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| Shrimp Cocktail | $15.00 |
Jumbo mexican white shrimp spicy cocktail sauce lemon
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| Big Eye Tuna Poke | $15.00 |
Avocado wakame wasabi wonton crisps
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| Appetizers and Steak - Prime |
| Petite Filet Mignon | $43.00 |
Greater omaha 8 oz.
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| Filet Mignon | $46.00 |
Greater omaha 12 oz.
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| Top Sirloin | $29.00 |
Greater omaha 12 oz.
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| Aged Prime Rib - King Cut | $48.00 |
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| Aged Prime Rib - Queen Cut | $35.00 |
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| Appetizers and Steak - Prime Bone In |
| Kansas City Strip | $52.00 |
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| Rib Eye | $54.00 |
Marinated or grilled
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| Appetizers and Steak - Niman Ranch |
| New York | $46.00 |
Niman ranch all natural 16 oz.
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| Appetizers and Steak - Grass Fed |
| Filet Mignon | $45.00 |
Sun fed california 8 oz.
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| Complement your Steak |
| Au Poivre Style | $6.00 |
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| Point Reyes Blue Cheese Crust | $8.00 |
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| Supreme Oscar Style | $16.00 |
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| Shrimp | $23.00 |
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| Soup & Salads |
| Traditional French Onions | $9.00 |
Sweet texas onions swiss gruyere parmigiano reggiano
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| Traditional French Onion | $9.00 |
Sweet texas onions swiss gruyere parmigiano reggiano
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| Lobster Chowder | $12.00 |
Maine lobster hobbs bacon yukon gold potatoes corn
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| Caesar | $10.00 |
Romaine croutonsparmigiano reggiano caesar dressings
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| Kale | $12.00 |
Roasted grapes honey recan gorgonzola berry vinaigrette
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| The Wedge | $10.00 |
Tomato hobbs bacon point reyes blue ranch or peppercorn ranch dressings
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| Kitchen Sink Caesar | $16.00 |
Shrimp avocado tomato hearts of plam spicy horseradish dressing
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| Hearts of Palm | $13.00 |
Avocado campari tomato raspberry vinigrette
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| Steakhouse | $10.00 |
Romaine avocado gorgonzola tomato hobbs bacon white french
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| Asian Pear | $14.00 |
Humboldt fog belgian endive pomegranate candied pecans pomegranate vinigrette
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| Entrres |
| Rotisserie Chicken | $29.00 |
Mary organic chicken chicken jus
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| Buttermilk Fried Chicken | $29.00 |
Mary organic chicken breast homestyle sage gravy
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| Lobster Tail | $72.00 |
12 oz. northern australian lemon butter
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| Ahi Tuna Steak | $26.00 |
Seared rare sashimi grade tuna poke salad
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| Atlantic Salmon | $28.00 |
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| Niman Ranch Pork T Bone | $32.00 |
Apple gastrique
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| California Striped Bass | $29.00 |
Pan seared lemon buerre blanc
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| Prime Burger | $18.00 |
USDA prime aged beef half sour pickle french fries
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| NIman Ranch Lamb Chops | $52.00 |
Rosemary garlic rub bordelaise sauce
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| Surf & Turf | $99.00 |
Petite filet mignon 12 oz. northern australian lobster tail
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| For Two |
| Lobster Tail | $149.00 |
28 oz. northern australian lemon butter seasonal vegetables
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| Chateaubraiand | $120.00 |
20 oz. prime seasonal vegetables
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| Porterhouse | $120.00 |
42 oz. prime dry aged seasonal vegetables
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| Sides - Vegetables |
| Broccoli Florets | $10.00 |
Steamed or gratin
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| Creamed Corn | $10.00 |
Sweet white corn poblano parmesan crumbs
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| Green Beans | $10.00 |
Brown buttertoasted almonds
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| Asparagus | $10.00 |
Grilled arbequina extra virgin olive oil
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| Spinach | $10.00 |
Steamed creamed or sauteed
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| Sides - Potatoes |
| Mashed | $9.00 |
Roasted garlic or horseradish
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| French Fries | $9.00 |
French cut housemade dill ketchup
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| Au Gratin | $9.00 |
Hobbs bacon springhill cheddar gratinee crumbs
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| Baked Yam | $9.00 |
Cinnamon petaluma creamery butter brown sugar
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| Colossal Baked | $9.00 |
petaluma creamery butter sour cream chives hobbs bacon
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| Sweet Potato Fries | $9.00 |
Chipotle aioli
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| Sides - Specialties |
| Classic Tarter Tots | $12.00 |
Shredded potato housemade dill ketchup
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| Grilled Tomatoes | $12.00 |
Spinach heirloom tomato springhill cheese
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| Mac & Cheese | $12.00 |
Rigatoni springhill aged cheddar cream
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| Hash Brown | $12.00 |
Sweet texas onion sunny side petaluma dairy egg
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| Braised Mushrooms | $12.00 |
Shallots seasonal mushrooms blend red wine demi glace
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| Happy Hour Menu - Savory |
| Prime French Dip Sliders | $6.30 |
Shaved oven roasted prime rib french baguette au jus horseradish dippings sauce
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| Park Cheese Board | $6.30 |
Chef selection of fresh cheese local honey candied nuts crostini fresh fruit
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| Sonoma Lyonnaise | $6.30 |
Fried potato wedge caramelized onion, lagunitas little sump in ale cheese hobb bacon fried leeks
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| Tuna Tacos | $6.30 |
Sashimi ahi poke avocado dynamite sauce cilantro micro greens fried wonton
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| Petite Wedge Salad | $6.30 |
Half iceberg point reyes blue cheese campari tomato hobbs bacon shaved carrot
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| Sweet Potato Fries | $6.30 |
Chipotle aioli sea salt
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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