801 Chophouse Kansas City Prices in Kansas City, MO 64106

3.8 based on 179 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Lobster Corn Chowder $12.00
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Lobster Corn Dogs $13.00
Mustard sauce
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Jumbo Shrimp Cocktail $15.00
Cocktail sauce with fresh horseradish
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Oysters Rockefeller $18.00
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Maryland Jumbo Lump Crab Cake $17.00
Caper tartar sauce
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Down Home Sauteed Jumbo Shrimp $17.00
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Pancetta - Wrapped Scallops $17.00
Roasted red pepper glaze
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Sesame Seared Ahi Tuna $16.00
Pickled ginger, seaweed salad, teriyaki glaze and wasabi
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Fried Calamari $13.00
Golden yellow squash, zucchini, roasted garlic remoulade
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Mussels In White Wine $15.00
Garlic, cherry tomatoes and parsley
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Roasted Marrow Bones $15.00
Parsley salad and baguette toast
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Steak Tartare $16.00
Brioche and baguette toast
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Carpaccio $14.00
Thin slices of prime beef tenderloin, olive oil, capers and lemon
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Salads
Choice of dressing includes house vinaigrette, maytag blue cheese, creamy parmesan, steakhouse french and garlic & herb vinaigrette
801 Chophouse Salad $12.00
Mixed artisan greens, roasted corn, braised pork belly, red onion, tomato, maytag bleu crumbles, garlic and herb vinaigrette, topped with a poached egg
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Chilled Iceberg Wedge $9.00
Cherry tomatoes & choice of dressing
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801 Wedge $10.00
Cherry tomatoes, blue cheese dressing, crumbled maytag bleu cheese and bacon
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Caesar Salad $9.00
Romaine lettuce, white anchovies, housemade croutons, and parmesan
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Tomato and Onion Salad $8.00
Sliced tomato and sweet onion with choice of dressing
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Tomato and Onion Salad with Maytag Bleu Crumbles $9.00
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Aged U.S.D.A. Prime
Steaks, chops and roasts. Au poivre $3, fromage - maytag bleu cheese $3, bearnaise $3, bone marrow butter bath $3, cognac butter and portobello mushroom ragout $3, foie gras torchon $10, 801 spice rub or cajun spice rub complimentary
Roast Prime Rib-Single Cut $40.00
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Roast Prime Rib-801 Cut $48.00
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Filet Mignon (8 oz.) $40.00
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Filet Mignon (12 oz.) $48.00
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Kansas City Strip (12 oz.) $40.00
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Kansas City Strip (16 oz.) $48.00
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16 oz Ribeye $47.00
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16 oz Ribeye - Tuscan Style $48.00
Fresh herbs, aged balsamic vinegar, extra virgin olive oil
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24 oz Bone - In Delmonico-Simply Grilled $56.00
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24 oz Bone - Cajun $57.00
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12 oz. Lollipop Veal Chop $42.00
Simply grilled or balsamic shallot glaze
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Compart Farms Duroc Dry Aged Double Bone Pork Chop $40.00
Cider jus and roasted apple compote grilled or spice rubbed
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Double Cut Colorado Lamb Chops $42.00
Two 2 bone chops
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Double Cut Colorado Lamb Chop - Grilled Pistachio Encrusted $44.00
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Filet Medallions $38.00
Lobster, wild mushrooms, pearl onions, madiera-veal sauce
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Gerber’s Amish Farm Chicken $30.00
Lemon roasted chicken, red potato and artichoke hash, natural chicken jus
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24 oz. Porterhouse $62.00
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Potatoes
Hashbrowns $10.00
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Maytag Blue Cheese Potatoes $11.00
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Lobster Mashed Potatoes $16.00
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Boursin Mashed Potatoes $10.00
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Garlic Mashed Potatoes $8.00
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French Fried Potatoes $9.00
In peanut oil
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Macaroni and Cheese $10.00
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Scalloped Potatoes $12.00
Truffle cream, gruyere, parmesan
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Potato Gnocchi $12.00
Butter and parmesan
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One Pound Baked Potato $8.00
Butter and sour cream
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Lyonnaise Potatoes $10.00
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Hashbrowns with Aged Cheddar $11.00
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Macaroni and Cheese with Lobster $17.00
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One Pound Baked Potato with The Works $10.00
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Vegetables
Fresh Asparagus $11.00
Steamed with hollandaise grilled with olive oil, salt and pepper
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Steamed Fresh Broccoli $8.00
Hollandaise
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Sauteed Spinach $9.00
Garlic and lemon
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French Green Beans $10.00
Sauteed with bacon and caramelized onions
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Roasted Brussels’ Sprouts $10.00
Toasted walnuts, garlic, orange zest, parsley
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Baked Cream Spinach $12.00
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Mushroom Pan Roast $11.00
Wild mushrooms, garlic, lemon and boursin cheese
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Creamed Corn $9.00
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Caramelized Baby Carrots $10.00
Brandy and brown sugar glaze
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Fried Zucchini $9.00
Topped with parmesan cheese
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Creamed Peas $10.00
Pearl onions and bacon
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801 Onion Rings $9.00
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Sauteed Crimini Mushrooms $10.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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