801 Chophouse Prices in Saint Louis, MO 63105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Maryland Jumbo Lump Crabcake | $18.00 |
Arugula, avocado, radish, garlic remoulade
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| Olive Oil Braised Spanish Octopus | $18.00 |
Roasted tomato sofrito, sherry vinegar, arugula
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| Fresh Point Judith Calamari | $13.00 |
Scallion, cilantro, fresno peppers, soy vinaigrette, garlic remoulade
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| Portuguese Style Littleneck Clams | $17.00 |
Spicy tomato clam broth, linguica sausage, fresh cilantro
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| Oysters Rockefeller | $16.00 |
Gewurtztraminer, fresh arugula, bacon,onion
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| Thai Style P.E.I. Mussels | $13.00 |
Coconut lime broth, red fresno peppers, fresh ginger, basil
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| USDA Prime Beef Carpaccio | $19.00 |
Pickled mustard seeds, sugar cured red grapes, goat cheese mousse
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| House Made Potato Gnocchi | $15.00 |
Alaskan king crab, uni butter, sweet potato, fresh rosemary, parmigiano reggiano
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| Louisiana Style Shrimp & Grits | $18.00 |
Anson mills grits, burgers smokehouse bacon, scallion, hot sauce
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| Baked Maryland Crab Gratin | $15.00 |
Jumbo lump crab, aged cheddar, parmigiano romano, old bay toast points
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| Soups & Salads |
| Lobster Bisque | $14.00 |
Maine lobster, sherry
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| New England Clam Chowder | $12.00 |
Bacon, potatoes, chives
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| Grilled Hearts of Romaine Caesar | $10.00 |
63 Degree egg, bacon lardons, parmigiano reggiano, garlic croutons
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| Chilled 801 Iceberg Wedge | $11.00 |
Maytag blue cheese crumbles, blistered cherry tomatoes, burgers smokehouse bacon, buttermilk blue cheese dressing
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| Green Apple & Arugula Salad | $11.00 |
Goat cheese, oven roasted pecans, red wine poached cranberries, creamy cider vinaigrette
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| Caprese Salad | $12.00 |
Campari vine on tomatoes, fresh buratta, fresh basil, balsamic reduction, extra virgin olive oil
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| Prime Seafood |
| Pan Seared Florida Red Grouper | $38.00 |
Butternut squash, farro risotto, fried sage, brown butter sauce
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| Pan Roasted Chilean Seabass | $42.00 |
Fresh kimchi, pickled wild mushrooms, miso glaze, fresh asparagus, black garlic
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| Pan Seared New Zealand Ora King Salmon | $34.00 |
French green lentils, burgers smokehouse bacon, cippolini onions, whole grain mustard fresh herb butter
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| Grilled Hawaiian Swordfish | $34.00 |
Garlicky escarole, romesco sauce
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| Seared Hawaiian Ahi Tuna | $38.00 |
Baby bok choy, glazed carrots, shiitake mushrooms, soy butter
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| Hawaiian Barramundi a la Meuniere | $37.00 |
Butter, lemon, parsley, shallots, almonds, roasted fingerling potatoes, fresh asparagus
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| Pan Seared New Bedford Sea Scallops | $36.00 |
Meyer lemon risotto, blistered cherry tomatoes, fresh arugula pinenut gremolata
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| Whole Roasted Mediterranean Branzino | $35.00 |
Roasted fingerling potatoes, blistered cherry tomatoes, fresh asparagus, lemon caper beurre blanc
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| Housemade Linguine & Clams | $25.00 |
Fresh littlenecks, garlic, white wine, fresh herbs, red pepper flakes, parmigiano reggiano
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| Saffron Tomato Shellfish Cioppino | $35.00 |
Jumbo shrimp, sea scallops, littleneck clams, PEI mussels, spicy tomato broth
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| Whole Roasted Crab Stuffed Live Maine Lobster | $52.00 |
Drawn butter, grilled lemon, 1.5 Lbs
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| Butter Roasted Lobster Tail Risotto | $42.00 |
1/2 Maine lobster tail, parmigiano reggiano, herb oil
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| Alaskan King Crab Legs | $55.00 |
Drawn butter, grilled lemon, 1 Lb
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| Butter Roasted 12 oz. Maine Lobster Tail | $55.00 |
Drawn butter, grilled lemon
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| Aged U.s.d.a Prime Steaks |
| Steaks are served with your choice of bone marrow butter or bearnaise |
| 8oz. Filet Mignon | $42.00 |
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| 24oz. Bone-In Ribeye | $62.00 |
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| 12oz. Kansas City Strip | $42.00 |
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| USDA Prime Filet Mignon Carpet Bagger, 801 Signature Fried Oysters, Oyster Butter | $58.00 |
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| A la Oscar Fresh Grilled Asparagus & Bernaise |
| Jumbo Black Tiger Shrimp | $17.00 |
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| Pan Seared New Bedford Scallops | $21.00 |
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| 1/2 lb. Alaskan King Crab | $21.00 |
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| 1/2 Maine Lobster Tail | $28.00 |
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| Raw Bar |
| Jumbo Shrimp Cocktail | $18.00 |
Cocktail Sauce
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| Oysters on the 1/2 Shell |
Cocktail sauce, red wine mignonette, horseradish
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| Alaskan King Crab Cocktail | $19.00 |
Crab louis dressing
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| Littleneck Clams on the 1/2 Shell |
Wellfleet, massachusetts, cocktail sauce, red wine mignonette, horseradish
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| Iced Shellfish Platter | $42.00 - $195.00 |
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| Japanese Hamachi Crudo | $12.00 |
Shishito peppers, fried capers, orange segments, fresh mint
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| Russian Osetra Caviar | $75.00 |
Chive, Creme friache, toasted brioche
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| American Hackleback Caviar | $25.00 |
Chive, Creme friache, toasted brioche
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| Hawaiian Ahi Tuna Tartare | $14.00 |
Sriracha aioli, avocado mousse, sweet soy glaze, cilantro, fresh ginger, crispy wontons
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| Sides |
| Hushpuppies | $8.00 |
Honey maple butter
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| House Made Potato Gnocchi | $12.00 |
Parmesan, buerre monte
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| Macaroni & Cheese | $10.00 |
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| Macaroni & Cheese | $17.00 |
Maine Lobster
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| Lobster Fried Rice | $15.00 |
Togarashi, garlic, sweet chili
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| Old Bay Fries | $9.00 |
Malt vinegar aioli
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| Hand - Cut French Fries | $9.00 |
Old bay aioli
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| Wild Mushrooms | $9.00 |
Thyme, garlic
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| Mashed Potatoes | $10.00 |
Golden yukon
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| Sauteed Fresh Spinach | $9.00 |
Garlic, shallots, red pepper flake
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| Roasted Brussels Sprouts | $10.00 |
Fish sauce, cilantro, mint, fresno chili
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| Black Truffle Creamed Spinach | $17.00 |
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| Roasted Cauliflower | $8.00 |
Oregano, lemon, mint
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| Fresh Grilled Asparagus | $11.00 |
Buerre monte, fresh herbs
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price