9021Pho Prices in Westlake Village, CA 91362
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fresh Rolls | $7.65 |
Rice wraps filled with a choice of shrimp, charbroiled pork, steamed chicken or tofu rolled with jicama, cucumbers, shredded carrots, mint and green lettuce.
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| 9021Pho Crunchy Rolls | $6.95 |
Real crab meat, shrimp, chicken, taro, shallots and tree ear mushrooms wrapped in rice paper.
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| Vegan Spring Rolls | $6.25 |
Soy ham, tree ear mushrooms, taro, jicama, shredded carrots, noodles and onions wrapped in a wonton shell.
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| Steamed Shrimp Dumplings | $7.95 |
Steamed shrimp in clear rice wrappers. Served with a light ginger soy vinaigrette.
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| Crispy Mock Chicken | $7.95 |
Soy chicken stir-fried with chili, green onions and black pepper.
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| Chicken Pot Stickers | $7.95 |
Traditional dumplings stuffed with chicken and minced bok-choy lightly pan-fried. Served with a light ginger soy vinaigrette.
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| Vegan Pot Stickers | $7.95 |
Pureed yucca with black mushrooms and carrots in a flour wrap Lightly pan-fried. Served with a light soy sauce.
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| Grilled Beef Wrapped In Vine Leaf | $7.95 |
Beef wrapped in vine leaf on a bed of mixed greens. Served with vietnamese vinaigrette.
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| Lamb Dumplings | $8.95 |
Steamed and lightly pan-fried lamb dumplings. Served with our chef s spicy soy dressing.
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| Crispy Fish | $7.95 |
Panko-fried filet of white fish. Served with our chef s original french spicy aioli.
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| Juicy Mini Pork Bao | $7.95 |
Steamed minced pork, ginger and onions wrapped in a thin dumpling. Served with a ginger vinaigrette.
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| Vietnamese Grilled Meat | $7.95 |
Vietnamese style grilled meatballs on a bed of mixed greens. Served with vietnamese vinaigrette.
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| Crab Cakes | $8.95 |
Real crab meat, taro and water chestnuts in our house basil sauce.
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| Honey Walnut Prawns | $9.95 |
Prawns lightly dressed in a sweet mayonnaise sauce topped with crispy honey roasted walnuts.
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| House Green Salad | $4.50 |
Mixed greens, cucumbers, mint and carrots. Served with our citrus dressing.
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| 9021Pho Vegan Sampler | $11.95 |
Fresh rolls tofu, vegan spring rolls, crispy mock chicken.
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| 9021Pho Large Sampler | $20.95 |
Your choice of any 3 appetizers.
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| Salads |
| Mixed Greens with Soy Vinaigrette | $8.95 |
Mixed greens, jicama, cucumbers, tomatoes and mint. Served with a savory soy vinaigrette.
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| Chef Kimmy s Salad | $9.95 |
Mixed greens, mint, seasonal fresh fruit and honey roasted walnuts. Served with tamarind sauce.
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| Sesame Citrus Tofu Salad | $9.95 |
Warm sesame tofu tossed with mixed greens, scallion, mint and cilantro in a citrus dressing.
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| Tamarind Toss Salad | $9.95 |
Warm tofu tossed with shredded jicama, cucumbers, carrots, mixed greens and sesame seeds in a tangy tamarind dressing.
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| Vietnamese Chicken Salad | $10.95 |
Steamed chicken breast tossed with carrots, onions, mint, shredded cabbage, peanuts and shallots in a vietnamese vinaigrette.
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| Chef Kimmy s Chicken Salad | $11.95 |
Grilled chicken breast, mixed greens, mint, seasonal fresh fruit and honey roasted walnuts. Served with tamarind sauce.
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| Papaya Prawn Salad | $12.95 |
Grilled prawns served on a bed of shredded green papaya and carrots. Dressed with peanuts, shallots and our special vinaigrette.
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| Seared Steak Salad | $14.50 |
Sliced filet mignon served over baby greens, cucumbers, mint, tomatoes, onions and basil in a ponzu dressing.
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| Traditional Vietnamese Bun Salad Selections |
| Grilled Chicken Bun Salad | $10.45 |
Marinated chicken breast served on top of vermicelli noodles, mixed greens, carrots, cucumbers, mint, bean sprouts, peanuts and shallots in a vietnamese vinaigrette.
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| Charbroiled Pork Bun Salad | $10.45 |
Charbroiled marinated pork served on top of vermicelli noodles, mixed greens, carrots, cucumbers, mint, bean sprouts, peanuts and shallots in a vietnamese vinaigrette.
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| Combination Bun Salad | $10.95 |
2Pc. 9021pho crunchy rolls, charbroiled marinated pork served on top of vermicelli noodles, mixed greens, carrots, cucumbers, mint, bean sprouts, peanuts and shallots in a vietnamese vinaigrette.
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| Grilled Beef Bun Salad | $10.95 |
Marinated beef loin served on top of vermicelli noodles, mixed greens, carrots, cucumbers, mint, bean sprouts, peanuts and shallots in a vietnamese vinaigrette.
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| Grilled Shrimp Bun Salad | $11.50 |
Grilled shrimp served on top of vermicelli noodles, mixed greens, carrots, cucumbers, mint, bean sprouts, peanuts and shallots in a vietnamese vinaigrette.
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| Entrees - From the Land |
| Served with jasmine rice or brown rice. |
| Basil Chicken | $12.95 |
Chicken breast with basil, carrots, bell peppers, onions and chili.
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| Black Bean Chicken | $12.95 |
Chicken breast with onions, bell peppers, eggplant, carrots, straw mushrooms, baby corn and tofu. Served with a black bean sauce.
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| Curry Chicken | $12.95 |
Chicken breast with snow peas, onions, sweet yams, straw mushrooms, baby corn and tofu. Served with vietnamese curry.
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| Lemongrass Chicken | $12.95 |
Chicken breast with peas, carrots and onions. Served with lemongrass sauce.
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| Chicken Tamarind | $12.95 |
Chicken breast with bell peppers, carrots, onions, straw mushrooms and baby corn. Served with tamarind sauce.
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| Tomato Chicken | $12.95 |
Chicken breast with tomatoes, onions, celery and basil. Served with our house brown sauce.
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| Sweet Chili Chicken | $15.95 |
Lightly breaded chicken breast, bell peppers, carrots and onions. Served with a sweet chili sauce.
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| Tomato Beef | $13.75 |
Beef with tomatoes, onions, celery and basil. Served with our house brown sauce.
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| Lemongrass Beef | $13.75 |
Beef with peas, carrots and onions. Served with lemongrass sauce.
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| Curry Beef | $13.75 |
Beef with snow peas, onions, sweet yams, straw mushrooms, baby corn and tofu. Served with vietnamese curry.
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| Pepper Mignon | $16.95 |
Cubed filet mignon in a peppercorn sauce. Served over mixed greens and onions.
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| Entrees - Vegetarian Fare |
| Served with jasmine rice or brown rice. |
| Garlic Eggplant | $12.95 |
A whole eggplant sliced in half and open-flamed, grilled with garlic, shallots and peanuts. Served with vietnamese vinaigrette.
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| Buddha Garden | $13.95 |
Vegan chicken wok-tossed with broccoli, carrots, straw mushrooms, bok-choy and baby corn. Served with our house brown sauce.
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| Cilantro Tofu | $13.95 |
Wok-tossed tofu in a flavorful blend of cilantro and garlic. Served over grilled tomatoes in a sherry vinaigrette.
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| Mock Chicken Tamarind | $13.95 |
Vegan chicken with bell peppers, straw mushrooms, carrots, onions, baby corn and tofu. Served with tamarind sauce.
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| Buddha Curry | $13.95 |
Vegan chicken with snow peas, onions, sweet yams, straw mushrooms, baby corn and tofu. Served with vietnamese curry.
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| Lemongrass Tofu | $13.95 |
Tofu with peas, carrots and onions. Served with lemongrass sauce.
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| Entrees - From the Sea |
| Served with jasmine rice or brown rice. |
| Basil Fish | $14.25 |
Filet of white fish with basil, bell peppers, carrots, onions and chili.
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| Black Bean Fish | $14.25 |
Filet of white fish with bell peppers, eggplant, straw mushrooms, carrots, onions, baby corn and tofu. Served with a black bean sauce.
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| Lemongrass Fish | $14.25 |
Filet of white fish with peas, carrots and onions. Served with lemongrass sauce.
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| Curry Fish | $14.25 |
Filet of white fish with snow peas, sweet yams, straw mushrooms, onions, baby corn and tofu. Served with vietnamese curry.
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| Tomato Fish | $14.25 |
Filet of white fish with tomatoes, onions, celery and basil. Served with our house brown sauce.
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| Ocean Green | $14.25 |
Wok-tossed sole with peas, carrots, straw mushrooms, bok-choy, baby corn and tofu. Served with our house brown sauce.
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| Basil Shrimp | $15.50 |
Shrimp with basil, bell peppers, carrots, onions and chili.
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| Black Bean Shrimp | $15.50 |
Shrimp with bell peppers, eggplant, straw mushrooms, onions, baby corn and tofu. Served with a black bean sauce.
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| Lemongrass Shrimp | $15.50 |
Shrimp with peas, carrots and onions. Served with lemongrass sauce.
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| Curry Prawns | $15.50 |
Prawns with snow peas, onions, sweet yams, straw mushrooms, baby corn and tofu. Served with vietnamese curry.
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| Crispy Fish | $15.95 |
Panko-fried filet of white fish. Served with our chef s original french spicy aioli.
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| Star Anise Salmon | $15.95 |
Lightly pan-seared salmon marinated in star anise, lemongrass, honey and lime juice. Served with steamed vegetables.
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| Bonfire Shrimp | $16.95 |
Golden shrimp breaded with panko, bell peppers, carrots and onions. Served with a sweet chili sauce.
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| Cilantro Prawns | $16.95 |
Stir-fried prawns in a flavorful blend of cilantro and garlic. Served over grilled tomatoes in a sherry vinaigrette.
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| Soy Ginger Chilean Sea Bass | $22.95 |
Oven-baked chilean sea bass with ginger and soy sauce. Served with asian greens.
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| Noodles |
| Add-ons & sides pork $2.50, chicken $2.50, beef $2.50, shrimp $2.50, fish $2.50, tofu $1.50, white rice $1.50, brown rice $1.50, fried rice $4.95, fried yam $2.50, vegetables $2.95, split plate charge $2.00 |
| Vietnamese Noodles with Chicken | $10.95 |
House special stir-fried noodles with chicken, eggs, shredded carrots, cabbage and scallions. Served with a side of peanuts.
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| Vietnamese Noodles with Shrimp | $12.95 |
House special stir-fried noodles with chicken, eggs, shredded carrots, cabbage and scallions. Served with a side of peanuts.
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| Garden Noodles | $9.95 |
Stir-fried noodles, mixed chinese greens, tofu, carrots, bean sprouts and onions. Served with our house brown sauce.
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| Mei-Nam Noodles | $12.95 |
Stir-fried rice noodles with curry-flavored chicken, shrimp, carrots, onions, eggs, scallions and bean sprouts.
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| Chao Fun | $12.95 |
Stir-fried fat rice noodles with beef, onions, bean sprouts and scallions. Served with our special brown sauce.
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| Rice |
| Add-ons & sides pork $2.50, chicken $2.50, beef $2.50, shrimp $2.50, fish $2.50, tofu $1.50, white rice $1.50, brown rice $1.50, fried rice $4.95, fried yam $2.50, vegetables $2.95, split plate charge $2.00 all rice dishes are served with a choice of |
| Rainbow Fried Rice with Chicken | $9.95 |
Wok-tossed chicken breast with tomatoes, peas, celery, mushrooms, onions, eggs and baby corn.
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| Rainbow Fried Rice with Shrimp | $12.95 |
Shrimp with tomatoes, peas, celery, mushrooms, onions, eggs and baby corn.
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| Basil Fried Rice with Chicken | $9.95 |
Wok-tossed chicken breast with basil, jalapeno, bell peppers, eggs, carrots and onions.
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| Basil Fried Rice with Shrimp | $12.95 |
Shrimp with basil, jalapeno, bell peppers, eggs, carrots and onions.
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| Veggie Rice | $9.95 |
Wok-tossed tofu with peas, carrots, mushrooms, gingko nuts, baby corn and garlic.
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| Vietnamese Charbroiled Pork Over Rice | $10.95 |
Pork, tomatoes, lettuce, shallots, peanuts and scallions. side of vietnamese vinaigrette.
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| Vietnamese Grilled Chicken Over Rice | $10.95 |
Grilled chicken, tomatoes, lettuce, shallots, peanuts and scallions. Side of vietnamese vinaigrette.
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| Vietnamese Grilled Beef Over Rice | $10.95 |
Beef, tomatoes, lettuce, shallots, peanuts and scallions. Side of vietnamese vinaigrette.
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| Pho |
| Pho add-ons chicken $1.95, sliced beef $1.95, meatballs $1.95, beef briskets $1.95, beef tendon $1.95, fish ball $1.95, fish sole $1.95, shrimp $2.50, tofu $1.50, noodles $2.00, mixed veggies $1.95, broccoli $1.00, bok-choy $1.00, corn $1.00, mushrooms $1 |
| Pho Bo | $8.95 |
Sliced beef, meatballs, beef briskets, onions and cilantro. Served with rice noodles in a traditional vietnamese beef broth.
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| Pho Ga | $8.95 |
Chicken breast, onions and cilantro. Served with rice noodles in a savory chicken broth.
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| Pho Ca Sole | $8.95 |
Filet of sole, onions and cilantro. Served with rice noodles in a savory vegetable broth.
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| Pho Chay | $8.95 |
Tofu, straw mushrooms, bok-choy, baby corn, carrots, onions and cilantro. Served with rice noodles in a healthy vegetable broth.
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| Pho Chicken Curry | $8.95 |
Chicken breast, onions, cilantro and yams. Served with rice noodles in a savory chicken curry broth.
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| Spicy 'N' Sour Pho | $9.95 |
Shrimp, sole, straw mushrooms, bok-choy, baby corn, pineapple, carrots, onions and cilantro. Served with rice noodles in a tasty broth of lemongrass, chili and tamarind.
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| Low Carb Pho | $9.95 |
Make any of our already healthy phos into a low carb choice by using less rice noodles and adding more chicken, beef or fish.
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| Hot Teas |
| Chrysanthemum Eight Treasure | $3.95 |
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| Lychee Tea | $3.95 |
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| Rose Lychee Tea | $3.95 |
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| Pu-Erh Tea | $3.95 |
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| Sow Mee White Tea | $3.95 |
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| Mint Tea | $3.95 |
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| Green Teas |
| Long Jing Green Tea | $3.95 |
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| Oolong Tea | $3.95 |
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| Jasmine Tea | $3.95 |
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| Lotus Tea | $3.95 |
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| Cold Teas |
| Iced Tea | $2.95 |
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| Jasmine Iced Tea | $2.95 |
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| Passion Fruit Iced Tea | $3.25 |
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| Thai Iced Tea | $3.25 |
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| Rose Lychee Iced Tea | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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