A Moveable Feast/Hog Wild Catering Company Prices in Memphis, TN 38107
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers (Dips & Chips) |
| Hog Wilds Black Bean & Corn Salsa |
Served with hog wilds homemade chips
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| Spicy Corn, Jalapeno & Cheese Dip |
Served with corn chips
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| Black Eyed Pea Caviar |
Served with hog wilds homemade chips
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| Mushroom Caviar |
Served with crostini
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| Smoked Onion Souffle |
Served with homemade chips
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| Unbelievable Cheese Ring |
Served with raspberry chipotle sauce & scoops
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| Spinach & Artichoke Dip |
Served with hog wilds homemade chips
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| Spicy Buffalo Chicken Dip |
Served with scoops
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| Lallas Layered Guacamole Dip |
Served with homemade chips
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| BLT Dip |
Served with crostinis
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| Momma Mellors Hot Crab Dip |
Served with homemade chips
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| Swiss Bacon Dip |
Served with crostinis
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| Appetizers (Non Meat) |
| Giant Wheel of Brie en Croute |
Topped with caramel walnut sauce & served with a fresh fruit display
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| Giant Wheel of Brie en Croute & Roasted Grapes |
Topped with honey reduction sauce, walnuts & roasted grapes
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| The Anti Pasta Skewer |
Kalamata olive, mozzarella ball, peppadew, garlic stuffed queen olives
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| Brie & Pear in Phylo Cups |
Drizzled with pecans & honey
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| Layered Cheese Torte |
Served with sundried tomatoes, roasted garlic & pesto, gourmet crackers & fresh fruit displa
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| Mini Caprese Tartlets |
Roma tomato, herbed goat cheese, fresh basil & balsamic reduction on a puffed pastry round
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| Zucchini Rounds |
Stuffed with spicy feta
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| Spinach Stuffed Mushrooms Spanakopita Mini Fried Vegetable Egg Roll |
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| Vegetable or Cheese Quesadillas |
Served with mango salsa
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| Tricolor Cheese Tortellini |
Served with peppercorn sherry cream sauce
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| Southwestern Black Bean & Corn Salsa Pinwheels |
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| Summer Tomato Pie Tartlets |
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| Grilled & Marinated Asparagus |
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| Parmesan Spinach Squares |
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| Grilled Vegetable Brochettes |
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| Chipotle Pimento Cheese |
Served on a flatbread topped with bacon marmalade
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| Appetizers (Bacon Wrapped) |
| Bacon-Wrapped Jalapeno Duck Popper |
Marinated duck breast with jalapeno & cream cheese
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| Bacon-Wrapped Bleu Cheese Stuffed Dates |
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| Bacon-Wrapped Water Chestnuts |
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| Bacon-Wrapped Fresh Green Bean Bundles |
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| Prosciutto Wrapped Asparagus |
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| Prosciutto Wrapped Melon |
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| Bacon-Wrapped Bistro Bakers |
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| Bacon-Wrapped Scallops |
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| Candied Bacon Stacks |
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| Appetizers (Seafood) |
| Hog Wilds World Famous Grilled Shrimp |
Served with bbq remoulade or bbq cocktail sauce
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| Coriander & Citrus-Marinated, Grilled Island Shrimp |
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| Grilled Scallop on a Homemade Chip |
Served with guacamole & mango salsa
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| Mini Crawfish or Crab Cakes |
Served with bbq remoulade
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| Spicy Crab Dip or Crab Pate |
Served in blanched snow peas minimum of 50 orders
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| Mini Fish Tacos |
Served with pickled red onion & jalapeno aioli
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| Crab Stuffed Mushrooms |
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| Smoked Catfish Quesadillas |
Served with mango
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| Smoked Salmon |
Served on a potato cake topped with creme fraiche
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| Lobster Rolls |
Lobster soaked in butter & served on a roll minimum of 50 orders
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| Fresh Sushi Rolled, Cut & Displayed on Site |
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| Appetizers (Poultry) |
| Smoked Chicken Pinwheels |
Served with mushroom duxelle
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| Sesame Chicken Sate |
Served with thai peanut sauce
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| Chicken Brochettes |
Served on a skewer with tri-color bell peppers & onions & chef inspired sauce
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| Chicken & Waffle Skewer |
Served with spicy maple syrup
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| Smoked Chicken Salad |
Served on endive or bibb lettuce
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| Appetizers (Pork Lamb & Beef) |
| Memphis-Style Sausage & Cheese |
Cheddar and pepper jack cheese, kielbasa, bbq bologna, pickles, pepperoncini, killa wet sauce & crackers
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| Memphis Style Sausage & Cheese Skewer |
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| Fried Pork Egg Rolls |
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| Braised Beef Short Ribs |
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| Mini Beef Wellingtons |
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| Beef Brochettes |
Served with tri-color bell peppers & onions
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| Marinated & Grilled Flank Steak Skewer Beef Tamale Bites |
Served with chimichurri sauce
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| Roasted Jalapeno Boats |
Served with duck sausage, monterey jack & cherry reduction
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| Duck Sausage with Blackberry Sauce |
Served in phyllo cup
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| Succulent Baby Back Rib Teasers |
Served with killa wet sauce
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| BBQ Egg Rolls |
Served with killa wet sauce
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| Action Station |
| Grilled Cheese Station |
Served with avocado, bacon, ham, tomato, sauteed onions, gouda, cheddar, jalapeno, swiss & american cheese
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| Bananas Foster Station Sushi & Sashimi Action Station Taco Station |
Soft flour tortillas served with beef brisket &/or chicken, cheese, lettuce, sour cream, pico, diced tomatoes, jalapeno aioli
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| Soup & Salad Station |
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| Crostini |
Black & green olive tapenade, herbed goat cheese, roasted red pepper, hummus, sundried tomato marmalade, classic bruschetta, sundried tomato pesto, fresh garlic & basil pesto
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| Macaroni & Cheese Station |
To include your choice of: your choice of: bacon, onions, chives, tomatoes & assorted shredded cheese
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| Shrimp & Grits Station |
To include: homemade grits, assortment of cheese, shrimp, bacon, chives, butter, tomatoes & onions
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| Memphis Own Original BBQ Nachos |
Smoked pork shoulder &/or chicken, nacho cheese sauce, homemade chips, killa wet sauce & dry rub
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| Low Country Meets Memphis BBQ |
Creamy cheese grits topped with real memphis bbq, killa wet sauce, caramelized onions, cheddar, bacon & scallions
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| Anti-Pasta |
Fresh mozzarella, aged provolone, salami, pepperoni, prosciutto, assorted olives & pickles, seedless cucumber & cherry tomatoes, artichoke hearts, bell peppers & garlic-stuffed green olives
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| Island-Style BBQ Nacho Station |
Smoked jerk pork shoulder, aged nacho cheese sauce, fruit salsa & habanero aioli
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| Southern BBQ Sundae Station |
Hog wild pulled pork atop our homemade chips with traditional coleslaw, or killa wet sauce served in either a mason jar or martini glass
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| Mashed Potato Bar |
To include your choice of: bacon, chives, sour cream, assortments of shredded cheese, whipped butter, sauteed mushrooms, steamed broccoli florets, salt & pepper
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| Mini Taco Bar |
Mini soft flour tortillas with beef brisket, chicken, cheese, lettuce, sour cream, pico, diced tomatoes, jalapeno aioli
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| Pasta Station |
To include your choice of: an assortment of pasta, marinara, alfredo sauce, steamed vegetables, kielbasa sausage & chicken
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| French Fry Bar |
To include your choice of: an assortment of cheese, bacon, chili, nacho cheese, chives, sour cream & ketchup
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| Smores Station |
To include graham crackers, marshmallows & chocolate bars
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| Entrees (Non Meat) |
| Grilled Vegetable Quesadillas |
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| Grilled Vegetable Kabobs |
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| Spinach Lasagna |
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| Vegetable Lasagna |
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| Grilled Portobello Mushrooms |
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| Eggplant Parmesan Casserole |
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| Pasta & Marinara |
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| Fettuccini Alfredo |
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| Entrees (Poultry) |
| Hog Wilds Shake & Bake Chicken |
Encrusted panko & italian bread crumbs with spices & topped with chef-inspired sauce
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| Lemon Herbed or Rosemary Roasted Chicken |
Served over rice
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| Chicken Jambalaya Chicken Picatta |
Served with lemon capers
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| Chicken Marsala |
Topped with marsala wine sauce
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| Grilled Chicken & Vegetable Bowtie Pasta |
Served with parmesan & peppercorn crème sauce
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| Smoked Chicken Tetrazzini Smoked Turkey Breast Grilled Chicken Canapes |
Served with chimichurri sauce & sweet onion relish
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| Chicken or Duck Sausage Gumbo |
Served over rice
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| Marinated Breast of Duck |
Served with raspberry chipotle sauce
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| Terry Turners Kickin Chicken |
Herb-encrusted smoked whole chicken
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| Entrees (Pork & Lamb Beef) |
| Beef Kabobs |
Served with tri-color bell peppers & onions
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| Herb Encrusted Lamb Lollipops |
Served with your choice of mint jelly reduction or cherry reduction sauce
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| Rack of Lamb or Venison |
Served with chef inspired sauce
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| Braised Beef Short Ribs Grilled Beef Canapes |
Served with chimichurri sauce & sweet onion relish
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| Killa Grilled Fillet of Beef Tenderloin |
Wrapped with applewood smoked bacon
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| Smoked Prime Rib Better than Texas Beef Brisket Tacos |
Served with pickled red onions & jalapeno aioli
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| Honey, Ginger Teriyaki-Marinated Pork Tenderloin |
Served with creole honey mustard
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| Rosemary Herb Marinated Pork Tenderloin |
Served with raspberry chipotle glaze
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| Monster Grilled Stuffed Pork Chop |
Served with fruit chutney sauce
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| The Schuyler Stuffed Pork Loin |
Stuffed with fresh chorizo sausage, assorted cheese & granny smith apples
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| Award Winning Smoked BBQ Pork Shoulder |
Served with buns & killa wet sauce
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| Zoo Rendezvous Award-Winning, Street-Meat Vendor Tacos |
Jerk seasoned pork shoulder with picked red onions, cabbage & jalapeno aioli
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| The Best Baby Back Ribs in Town |
Served wet or dry
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| Slow-cooked, Hickory Smoked Whole Hog |
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| Entrees (Seafood) |
| Low Country Shrimp & Grits Louisiana Crawfish Boil |
Served with new potatoes & corn bread
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| Brandy-Marinated Atlantic Salmon |
Dry cured & hot smoked with dill crème fraiche
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| Seafood Gumbo |
Served with rice
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| Southern Fried Catfish |
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| Smoked Catfish |
Served with bbq remoulade sauce
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| Sliders |
| House-Cured Bacon, Lettuce & Fried Green Tomato Slider |
Served with roasted garlic aioli
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| Herb & Garlic-Encrusted Beef Tenderloin |
Served with horseradish aioli
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| Hickory Smoked BBQ Sliders |
Served with killa wet sauce & cole slaw
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| Hickory Smoked Chicken |
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| Salad Sliders Smoked Turkey & Gouda Sliders |
Served with jalapeno aioli, red onion & bread & butter pickles
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| Pork Belly Slider |
Topped with caramelized onions & lemon aioli
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| Killa Burger Sliders |
Served with cheddar cheese & fixings
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| Honey, Ginger Teriyaki Marinated Pork Tenderloin Sliders |
Served with creole honey mustard
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| Mommas Own Recipe Meatball Sliders |
Served with provolone cheese
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| Rosemary Herb-Marinated Pork Tenderloin |
Served with raspberry chipotle sauce
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| Honey-Glazed Smoked Ham Sliders |
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| Chicken Tenderloin Sliders |
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| Grilled Seasonal Vegetable Sliders |
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| Hog Wilds Homemade Pimento Cheese Sliders |
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| Beef Brisket Sliders |
Homemade brisket tossed in hog wilds killa wet sauce & served on a fresh yeast roll
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| Salads & Green Stuffed |
| A Moveable Feast Salad |
Mixed greens with crumbled bleu cheese, toasted sunflower seeds, mandarin oranges or dried cranberries, red onion tossed in a lemon vinaigrette
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| Cool Asian Noodle Salad |
Lomein noodles with bell pepper & sweet & tangy sauce
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| Traditional Spinach Salad |
Served with warm bacon drippings & bleu cheese dressing
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| Classic Caesar Salad Traditional Greek Salad Marinated Tomato & Cucumber |
Red onion, feta cheese on a bed of fresh greens
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| Roasted Corn, Peppers & Butterbean Salad |
Fresh butter beans, roasted corn, bell peppers, red onion, grape tomatoes & chopped basil
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| Caprese Salad |
Thick cut tomatoes, buffalo mozzarella, fresh basil & balsamic reduction
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| Cobb Salad |
Romaine lettuce, topped with roasted turkey, red onions, cherry tomatoes, chopped egg, bleu cheese & your choice of dressing
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| The Caldwell Nicoise Salad |
Asparagus pieces, olives, peppadew, red onion, tossed in lemon vinaigrette
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| Watermelon & Feta Salad (Seasonal) |
Topped with fresh mint and a balsamic reduction sauce
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| Grains & Breads |
| Fresh Yeast Rolls |
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| Garlic Yeast Rolls |
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| Sweet Country Cornbread |
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| Southwestern Cornbread |
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| French Baguettes |
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| Croissants |
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| Sister Shubert Dinner Rolls |
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| Slider Buns |
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| Side Dishes |
| Grilled Seasonal Vegetables |
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| Smoked Chicken & Grilled Veggie Pasta |
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| Grilled Vegetable Rotini Pasta Salad |
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| Parmesan Creamed Spinach |
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| Italian Spinach |
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| Sauteed Baby Spinach |
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| Sauteed Sugar Snaps & Roasted Red Peppers |
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| Rightly Seasoned, Slow Simmered Green Beans |
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| Mediterranean Pasta Salad |
Penne pasta with greek seasonings, garlic, olives, capers, tomato, onion & parmesan Cheese
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| Green Bean Almandine |
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| Broccoli & Cheese |
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| Fried Green Tomatoes |
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| Jalapeno Corn Casserole |
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| Field Peas with Snaps |
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| Summer Tomato Pie (Seasonal) |
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| Vegetable Kabobs |
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| Rosemary Oven-Roasted Potatoes |
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| Roasted Bistro Bakers |
Served with caramelized onions & crisp bacon
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| Garlic Mashed Potatoes Twice-Baked Potato Casserole |
Served with sour cream, cheddar, bacon & green onions
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| Loaded Baked Potato |
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| Bistro Potato Salad Three Cheese Macaroni & Cheese Linguini Alfredo |
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| Bolognaise Pasta |
Pasta topped with meat sauce
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| Black Beans Amanda |
Pico de gallo & seasonings
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| Skillet Corn |
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| Corn Casserole |
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| Mexico City Street Vendor Corn on the Cob |
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| The Oborne Mexican Rice Casserole |
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| Marvin Kellys World Famous Hushpuppies |
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| Braised Brussel Sprouts |
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| Rightly Seasoned Collard or Turnip Greens |
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| Butter Sautéed Baby Carrots |
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| Desserts& Sweet |
| Bourbon Street Bread Pudding |
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| Warm Blueberry Pound Cake |
Served with caramel sauce
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| Chef Cherrys World-Famous Banana Pudding |
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| Variety of Pick-Up Desserts |
Chefs choice: fudge brownie, cheesecake bites, lemon squares or marshmallow bites
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| Seasonal Fruit Compote |
Served with fresh whipped cream
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| Death by Chocolate |
Served with raspberry puree
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| Chocolate Trifle |
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| Tira Misu |
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| Baileys Irish Creme Brule |
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| Ooey Gooey Butter Bars |
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| Caramel Pecan Brownies |
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| Fudge Brownies |
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| Cappuccino Brownies |
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| Lemon Squares |
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| Variety of Gourmet Cookies |
To include: chocolate chip, sugar & oatmeal raisin
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| Variety of Pies & Cobblers |
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| Fruit Pizza |
Seasonal berries on top of a sugar dough crust with sweetened cream sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price