A Tavola Restaurant Prices in Redwood City, CA 94063
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| This |
| Butternut Squash Soup | $3.95 - $6.00 |
toasted pumpkin seeds
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| Cheesy Pesto Garlic Bread | $4.00 |
la brea garlic bread smothered with house parmesan pesto butter
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| Rhode Island 'First Fight' Calamari Fry | $8.50 |
lightly fried and tossed with tomato, pepperoncini and white wine garlic-butter served over toasted house bread mop
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| Parmesan Polenta 'Fries' | $7.00 |
fried polenta, pesto and house made marinara dipping sauces
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| 'Old School' Shrimp Scampi | $9.75 |
jumbo shrimp swimming in a sauce of white wine, garlic and chili flakes, parsley on a toasted garlic bread mop
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| Teriyaki Marinated Skirt Steak Skewers | $8.00 |
Rock shrimp rice
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| Pepperoni and Cheese Stuffed Risotto 'Fritters' | $7.00 |
risotto fritters, stuffed with mozarrella cheese and pepperoni, mel's slow cooked 'all-day' marinara sauce
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| Butternut Squash Ravioli | $8.00 |
sweet parsnips, sage brown butter, parmesano reggiano
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| Roasted Fingerling Potatoes and Salmon Lox | $9.00 - $6.00 |
caper-herb gremolata, creme fraiche, baby arugula, sweet onion
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| Rustic Wild Mushroom Ragout | $7.00 |
Swiss chard, cream, pesto garlic bread
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| Monterey Clambake | $8.95 |
pacific coast clams steamed with white wine, garlic, butter, parsley, lemon, sea salt served on a toasted garlic bread mop
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| That |
| A Tavola Salad | $5.00 |
organic greens, cherry tomatoes, pinenuts, shaved carrots, balsamic vinaigrette, add bleu cheese $0.75
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| Classic Caesar Salad | $6.00 |
crisp Romaine hearts, garlic croutons, parmesano reggiano
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| Warm Napa Cabbage Salad | $7.00 |
our signature salad with applewood smoked bacon, bleu cheese, mushrooms - tossed with a warm red wine vinaigrette
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| Caramelized Apple Salad | $7.00 |
Belgian endive, crispy pancetta, brie cheese, green apple vinaigrette
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| Classic Wedge Salad | $6.00 |
crisp iceberg lettuce, cherry tomatoes, scallions, creamy bleu cheese dressing
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| Cocktails |
| Pomegranate Martini | $8.00 |
skyy citrus vodka, pomegranate puree fresh lemon juice, shaken ice cold - up martini style with a lightly sugared rim
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| Pear Martini | $8.00 |
skyy melon vodka, cointreau, fresh pear puree, shaken ice cold, topped with champagne
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| Kiwi Martini | $8.00 |
skyy citrus vodka, muddled ripe kiwi, patron citronage fresh lemon juice, shaken ice cold - up martini style with a lightly sugared rim
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| Skyy '90' Martini | $8.50 |
skyy 90 ultra premium vodka, shaken ice cold-up martini style with a lemon twist. A clean and pure martini
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| Blueberry Lemon Drop | $8.00 |
stolichnaya blueberry vodka, cointreau, real blueberry puree, fresh lemon juice, lightly sugared rim
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| Blood Orange Drop | $8.00 |
skyy orange vodka, cointreau, fresh lemon juice, lightly sugared rim
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| Captain's Punch | $7.50 |
muddled ripe watermelon and oranges, captain Morgans spiced rum, orange juice, splash of sparkling soda
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| Mojito Cubano | $7.50 |
bacardi limon rum, lime juice, fresh muddled mint, cane sugar and a splash of sparkling soda
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| Blueberry Mojito | $7.50 |
bacardi limon rum, fresh blueberry puree, lime juice, fresh muddled mint, cane sugar and a splash of sparkling soda
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| Raspberry Mojito | $7.50 |
Cruzan St. Croix raspberry infused rum, real raspberry puree, lime juice, fresh muddled mint, cane sugar and a splash of sparkling soda
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| Millionare Mojito | $9.50 |
10 cane premium trinidad rum, grand marnier orange liqueur, fresh muddled mint, cane sugar, splash of sparkling soda - finished with champagne
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| Kiwi Paloma | $8.50 |
muddled ripe kiwi and grapefruit segments, herradura silver 100% blue agave tequila, triple sec, splash of milagros mix and sparkling soda
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| '1800' Cadillac Margarita | $8.50 |
1800 100% blue agave silver tequila, patron citronage, fresh lime juice, shaken hard, served on the rocks
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| Centenario Meyer Lemon Margarita | $9.00 |
centenario silver 100% blue agave tequila, patron citronage, milagros mix, fresh meyer lemon juice, shaken ice cold on the rocks
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| Don Julio Ultimate Margarita | $12.00 |
don julio 100% blue agave silver tequila, cointreau, milagros mix, lime and orange juice, grand marnier float, shaken hard, served on the rocks
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| The Big Picture |
| Tony's Famous Teriyaki Marinated Skirt Steak | $18.95 |
creamy garlic mashed potatoes, seasonal vegetables, crispy onion rings
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| New York Steak Frittes | $22.00 |
nebraska corn fed premium New York with garlic-herb butter, steak-cut fries and oven roasted tomatoes
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| Braised Shortribs | $21.95 |
slow braised short ribs with roasted fennel mashed potatoes, baby arugula salad
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| Hawaiian Miso-Glazed King Salmon | $19.00 |
rock shrimp fried rice, tomato-cucumber salad
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| Pistachio Crusted Orange Roughy | $19.00 |
roasted garlic mashed potatoes, sauteed spinach, blood orange reduction
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| Southern Fried Chicken | $16.00 |
fulton valley free range chicken, jalapeno corn bread, 1/2 wedge salad
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| Pan Sauteed Chicken 'Picatta' | $16.00 |
lemon-caper beurre blanc, green beans, roasted rosemary potatoes
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| New Orleans Jambalaya | $17.95 |
a southern inspired dish with gulf prawns, mussels, crayfish, chicken, andouille sausage, dirty rice and a roasted red pepper-crab piquant sauce
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| Potato Gnocchi | $16.00 |
porcini mushrooms, rock shrimp, roasted Roma tomatoes, light cream, chives
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| Butternut Squash Ravioli | $14.00 |
sweet parsnips, sage brown butter, parmesano reggiano
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| Mel's Prosciutto Penne | $13.00 |
prosciutto, mushrooms, dried cherries, blue cheese cream sauce
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| The 'Rig' | $15.00 |
fresh rigatoni with slow roasted pork, rustic tomato sauce, fresh shaved parmesano reggiano and cheesy garlic bread
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| Jumbo Prawn with Fresh Fettucini | $17.95 |
sundried tomatoes, white wine, basil pesto
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| Mein Five-O | $16.00 |
chow mein noodles with teriyaki skirt steak, rock shrimp, pineapple, smoked andouille, broccoli, sweet peppers, cashews, soy-sesame sauce
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| 'Roy-Al' with Cheese | $11.00 |
certified angus burger, sharp cheddar, caramelized onions, the fixins
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| Napa Cabbage Burger | $12.00 |
certified angus chuck burger, napa cabbage, bacon, mushrooms, bleu cheese
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| The Finale! |
| 'Our Famous' Warm Bread Pudding | $6.50 |
warm maple-brandy sauce and chilled creme anglaise. Outrageously good!
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| Mel's Seasonal Cheesecake | $6.50 |
ask your server what melanie has created today
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| Chocolate Buttermilk Cake | $6.50 |
covered with chocolate ganache and served in a pool of cool vanilla creme anglaise
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| Warm Apple Crisp | $6.50 |
vanilla bean ice cream and a caramel drizzle
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| Blackberry Cabernet Sorbet | $5.00 |
the dessert without guilt. Light and sweet to fix that craving
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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